Sep 12, 2018, 5:55 am
Last edit by: EJetter
Club Europe Catering Guide - September 2018 onwards
This thread outlines the new arrangements for Club Europe catering introduced on Wednesday 12 September 2018 based on 5 bands (Express, and Bands 1-4). The main information piece - in terms of timings and the distance zones for the meals can be found in post 1. The following cross references the photos below against the matrix of options. In addition to the photos, some FTers have written extensively on their experiences so there is more to this thread than the pictures. Also note that the menus for LGW routes rotate monthly, whereas LHR routes rotate bi-weekly
Please keep this thread clear for for reviews, menu descriptions, and photos. For chat about the new service arrangements there is a dedicated thread has now been set up for this Club Europe catering opinions and general discussion
Please do not quote photos in this thread.
The previous shorthaul catering guide for Sunday 26 March 2017 to Tuesday 11 September 2018 is now locked, but is to be found here.
Numbers relate to the post number. Vegetarian means the alternative option provided as standard rather than the special meals. The pre-ordered special meals are AVML (Asia-vegetarian), CHML(children meal), DBML (diabetic meal), GFML (gluten free), HNML (Hindu non-vegetarian meal), KSML (Kosher meal), LCML (low calorie meal), LFML (low fat meal), NLML (low-lactose meal), LSML (low salt meal), MOML (Muslim meal), VGML (vegan meal), and VLML (lacto-ovo vegetarian).
There are differences between the offering in/out of LHR, LGW, and BA CityFlyer routes operated from LCY, STN, BRS, BHX, MAN, EDI, and DUB. For BA CityFlyer flights please refer to this guide created by eJetter BA CityFlyer catering guide
Last update: post 1830
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Chef's Chat sheets for:
--------------------------------------------------------------------------------------------------------------------------
Express (LBA, MAN, and JER only. Note JER is classes at express but gets band 1 service)
Breakfast: 176, 289 (KSML), 345 (VLML), 347 (JER), 375, 622, 705, 1063, 1359, 1390 (JER)
Brunch: 813, 987 (AVML), 1066
Lunch: 226, 326, 388 (KSML), 427 (AVML), 553 (KSML), 586, 678, 887, 1014 (JER), 1015, 1128, 1139, 1148 (KSML), 1276, 1351, 1396, 1452, 1456, 1789
Afternoon tea: 103, 176, 643 (LCML), 733, 1038
Dinner: 279, 332 (JER), 359 (AVML), 521, 588, 608, 647, 752, 914, 941, 950, 961, 1006 (KSML), 1014 (JER), 1016, 1026, 1050 (AVML), 1054 (KSML), 1095, 1142 (VLML), 1143 (NLML), 1186 (KSML), 1399 (JER), 1523, 1524 (KSML), 1598
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Band 1 (UK, France, Ireland, BeNeLux, Germany)
Breakfast: 9, 56, 105, 183, 203, 256, 304, 377, 420 (LGW), 445, 452 (VGML), 457 (VGML), 558, 641, 971 (LGW), 1071, 1417, 1424, 1584 (VGML), 1605, 1638, 1748,1758 (LGW), 1810
Brunch: 68, 121, 142, 197, 420, 458, 555, 559, 620 (LCML), 660, 662, 770, 923, 1077 (VGML), 1354, 1410, 1560, 1704, 1747 (LGW), 1755, 1819
Lunch: 16, 142, 147 (VLML), 170 (KSML), 230, 255, 344, 498, 510, 529, 535, 556, 560, 592, 612, 632, 640, 660, 707 (LGW), 713 (KSML), 723, 838, 981 (LGW) (VLML), 1008 (KSML), 1094, 1183 (VGML), 1196, 1222 (VGML), 1223, 1318, 1360, 1461 (VGML), 1475 (LGW), 1539 (LGW) (VLML), 1543, 1709 (LGW), 1778, 1794, 1820 (LGW)
Afternoon tea: 32, 36 (LGW), 71, 90, 104, 123 (LGW), 139 (LCML), 146, 167 (VLML), 207 (KSML), 252, 277, 285, 353 (KSML), 441, 527 (LGW), 557, 739, 783, 831, 907, 976, 1160, 1337 (LGW), 1340, 1343 (VGML), 1382, 1408 (LGW), 1642 (LGW), 1756, 1757, 1804, 1809, 1817
Dinner: 49, 130 (LGW), 142, 642185, 186 (LGW & VLML), 208 (KSML), 225, 225 (LGW), 237, 242, 268, 281, 298, 307 (KSML), 353 (KSML), 367, 436 (AVML), 441, 444, 498, 517 (AVML), 554, 648, 652, 653, 669, 690, 708, 758, 789, 822, 916 (LGW), 917 (LGW), 955 (VGML), 981 (LGW) , 1060, 1070, 1136, 1212 (VGML), 1217, 1218, 1275, 1308 (KSML), 1321, 1358, 1365, 1369, 1529, 1556 (LGW), 1568 (VGML), 1576, 1577, 1617 (LGW), 1638, 1682, 1690, 1703, 1769, 1771, 1778 (VGML), 1788 (VGML), 1812, 1813, 1820 (LGW)
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Band 2 (e.g. Barcelona, Nice, Venice, Prague, Copenhagen)
Breakfast: 8, 269, 309, 329, 400, 576 (KSML), 613, 650 (LGW), 679 (AVML), 914 (AVML), 955 (VGML), 1463, 1655 (LGW)
Brunch: 578, 610, 659, 910
Lunch: 18, 40, 107, 163 (AVML), 235, 421, 431, 504, 578, 614, 760, 894 (VGML), 1243, 1407, 1641 (LGW), 1656 (LGW), 1830
Afternoon tea: 278 (LGW), 306, 362 (KSML), 399, 496 (LGW), 499, 578, 749, 1150, 1191 (AVML), 1204, 1279 (KSML), 1730 (LGW)
Dinner: 155 (AVML), 227, 269, 287, 385, 496 (LGW), 578, 583, 591 (KSML), 593 (LGW), 596 (AVML), 596 (HNML), 794, 875, 910, 925, 937, 940, 982, 1204, 1221 (GFML), 1231 (KSML), 1237, 1238 (AVML), 1720 (LGW), 1774, 1777, 1806, 1830
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Band 3 (e.g. Madrid, Rome, Warsaw, Stockholm)
Breakfast: 57, 171, 418, 507, 631, 677, 762, 956, 1165 (VGML), 1425, 1430, 1443, 1464,1749, 1727, 1749
Rest of the day: 27, 44, 59, 87, 100, 165, 168, 199 (LGW), 200 (LGW), 216, 268, 282, 321 (LGW), 322, 335, 341 (LGW), 343, 350 (LGW), 351 (LGW), 387, 397 (KSML), 398, 400, 419, 429, 435 (AVML), 448 (VGML), 477, 484, 485, 500, 448 (KSML), 551 (LCML), 571 (KSML), 587, 599 (LGW), 619, 649 (KSML), 676, 743 (VLML), 753, 763, 778 (GFML), 780, 803, 806, 816, 854, 880, 882 (LGW), 895, 929, 944, 954, 957, 963, 984, 985, 998 (LFML), 1002, 1017 (LGW), 1035, 1037 (LGW), 1046 (LGW), 1067 (KSML), 1071, 1072, 1074, 1078, 1091, 1097, 1104, 1121, 1126 (LFML), 1127, 1132, 1135, 1145 (KSML), 1151, 1152, 1154 (KSML), 1205, 1220, 1227 (VGML), 1246, 1266, 1269 (LGW), 1272, 1273, 1274, 1323, 1426, 1465 (AVML), 1482, 1504, 1538, 1552, 1561, 1586 (LGW), 1610, 1612, 1620, 1621 (AVML), 1658 (LGW), 1673 (LGW), 1680, 1685, 1687, 1696, 1699 (LGW), 1706, 1718, , 1728, 1731, 1735 (LGW), 1736 (KSML), 1742 (LGW), 1770, 1772, 1773, 1790 (LGW), 1791, 1793, 1796 (LGW), 1805, 1828, 1829
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Band 4 (e.g. Malta, Sofia, Kiev, Istanbul)
Breakfast: 159, 223, 440, 483, 661, 795, 796, 878 (AVML), 898 (LGW), 919 (KSML), 1226
Rest of the day: 61 (LGW), 63 (LGW), 83, 122 (LGW), 129 (LGW), 191 (LGW), 233, 244, 255, 264, 342, 349, 618 (CHML) (LGW), 624, 661, 730 (LGW), 797, 798, 835 (LGW), 836 (LGW), 863 (LGW), 893, 896 (LGW), 897 (LGW), 911 (LGW), 942, 986, 1047, 1141 (CHML), 1149, 1226, 1250 (LGW), 1252 (LGW), 1263, 1277 (LGW), 1280, 1314 (LGW), 1366, 1371, 1450, 1469, 1474, 1484 (LGW), 1497, 1505, 1516, 1520, 1522, 1648, 1661 (LGW), 1662 (LGW), 1681 (LGW), 1722 (LGW) (VGML), 1746 (LGW) (VGML), 1786, 1787, 1811 (LGW)
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This thread outlines the new arrangements for Club Europe catering introduced on Wednesday 12 September 2018 based on 5 bands (Express, and Bands 1-4). The main information piece - in terms of timings and the distance zones for the meals can be found in post 1. The following cross references the photos below against the matrix of options. In addition to the photos, some FTers have written extensively on their experiences so there is more to this thread than the pictures. Also note that the menus for LGW routes rotate monthly, whereas LHR routes rotate bi-weekly
Please keep this thread clear for for reviews, menu descriptions, and photos. For chat about the new service arrangements there is a dedicated thread has now been set up for this Club Europe catering opinions and general discussion
Please do not quote photos in this thread.
The previous shorthaul catering guide for Sunday 26 March 2017 to Tuesday 11 September 2018 is now locked, but is to be found here.
Numbers relate to the post number. Vegetarian means the alternative option provided as standard rather than the special meals. The pre-ordered special meals are AVML (Asia-vegetarian), CHML(children meal), DBML (diabetic meal), GFML (gluten free), HNML (Hindu non-vegetarian meal), KSML (Kosher meal), LCML (low calorie meal), LFML (low fat meal), NLML (low-lactose meal), LSML (low salt meal), MOML (Muslim meal), VGML (vegan meal), and VLML (lacto-ovo vegetarian).
There are differences between the offering in/out of LHR, LGW, and BA CityFlyer routes operated from LCY, STN, BRS, BHX, MAN, EDI, and DUB. For BA CityFlyer flights please refer to this guide created by eJetter BA CityFlyer catering guide
Last update: post 1830
--------------------------------------------------------------------------------------------------------------------------
Chef's Chat sheets for:
--------------------------------------------------------------------------------------------------------------------------
Express (LBA, MAN, and JER only. Note JER is classes at express but gets band 1 service)
Breakfast: 176, 289 (KSML), 345 (VLML), 347 (JER), 375, 622, 705, 1063, 1359, 1390 (JER)
Brunch: 813, 987 (AVML), 1066
Lunch: 226, 326, 388 (KSML), 427 (AVML), 553 (KSML), 586, 678, 887, 1014 (JER), 1015, 1128, 1139, 1148 (KSML), 1276, 1351, 1396, 1452, 1456, 1789
Afternoon tea: 103, 176, 643 (LCML), 733, 1038
Dinner: 279, 332 (JER), 359 (AVML), 521, 588, 608, 647, 752, 914, 941, 950, 961, 1006 (KSML), 1014 (JER), 1016, 1026, 1050 (AVML), 1054 (KSML), 1095, 1142 (VLML), 1143 (NLML), 1186 (KSML), 1399 (JER), 1523, 1524 (KSML), 1598
--------------------------------------------------------------------------------------------------------------------------
Band 1 (UK, France, Ireland, BeNeLux, Germany)
Breakfast: 9, 56, 105, 183, 203, 256, 304, 377, 420 (LGW), 445, 452 (VGML), 457 (VGML), 558, 641, 971 (LGW), 1071, 1417, 1424, 1584 (VGML), 1605, 1638, 1748,1758 (LGW), 1810
Brunch: 68, 121, 142, 197, 420, 458, 555, 559, 620 (LCML), 660, 662, 770, 923, 1077 (VGML), 1354, 1410, 1560, 1704, 1747 (LGW), 1755, 1819
Lunch: 16, 142, 147 (VLML), 170 (KSML), 230, 255, 344, 498, 510, 529, 535, 556, 560, 592, 612, 632, 640, 660, 707 (LGW), 713 (KSML), 723, 838, 981 (LGW) (VLML), 1008 (KSML), 1094, 1183 (VGML), 1196, 1222 (VGML), 1223, 1318, 1360, 1461 (VGML), 1475 (LGW), 1539 (LGW) (VLML), 1543, 1709 (LGW), 1778, 1794, 1820 (LGW)
Afternoon tea: 32, 36 (LGW), 71, 90, 104, 123 (LGW), 139 (LCML), 146, 167 (VLML), 207 (KSML), 252, 277, 285, 353 (KSML), 441, 527 (LGW), 557, 739, 783, 831, 907, 976, 1160, 1337 (LGW), 1340, 1343 (VGML), 1382, 1408 (LGW), 1642 (LGW), 1756, 1757, 1804, 1809, 1817
Dinner: 49, 130 (LGW), 142, 642185, 186 (LGW & VLML), 208 (KSML), 225, 225 (LGW), 237, 242, 268, 281, 298, 307 (KSML), 353 (KSML), 367, 436 (AVML), 441, 444, 498, 517 (AVML), 554, 648, 652, 653, 669, 690, 708, 758, 789, 822, 916 (LGW), 917 (LGW), 955 (VGML), 981 (LGW) , 1060, 1070, 1136, 1212 (VGML), 1217, 1218, 1275, 1308 (KSML), 1321, 1358, 1365, 1369, 1529, 1556 (LGW), 1568 (VGML), 1576, 1577, 1617 (LGW), 1638, 1682, 1690, 1703, 1769, 1771, 1778 (VGML), 1788 (VGML), 1812, 1813, 1820 (LGW)
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Band 2 (e.g. Barcelona, Nice, Venice, Prague, Copenhagen)
Breakfast: 8, 269, 309, 329, 400, 576 (KSML), 613, 650 (LGW), 679 (AVML), 914 (AVML), 955 (VGML), 1463, 1655 (LGW)
Brunch: 578, 610, 659, 910
Lunch: 18, 40, 107, 163 (AVML), 235, 421, 431, 504, 578, 614, 760, 894 (VGML), 1243, 1407, 1641 (LGW), 1656 (LGW), 1830
Afternoon tea: 278 (LGW), 306, 362 (KSML), 399, 496 (LGW), 499, 578, 749, 1150, 1191 (AVML), 1204, 1279 (KSML), 1730 (LGW)
Dinner: 155 (AVML), 227, 269, 287, 385, 496 (LGW), 578, 583, 591 (KSML), 593 (LGW), 596 (AVML), 596 (HNML), 794, 875, 910, 925, 937, 940, 982, 1204, 1221 (GFML), 1231 (KSML), 1237, 1238 (AVML), 1720 (LGW), 1774, 1777, 1806, 1830
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Band 3 (e.g. Madrid, Rome, Warsaw, Stockholm)
Breakfast: 57, 171, 418, 507, 631, 677, 762, 956, 1165 (VGML), 1425, 1430, 1443, 1464,1749, 1727, 1749
Rest of the day: 27, 44, 59, 87, 100, 165, 168, 199 (LGW), 200 (LGW), 216, 268, 282, 321 (LGW), 322, 335, 341 (LGW), 343, 350 (LGW), 351 (LGW), 387, 397 (KSML), 398, 400, 419, 429, 435 (AVML), 448 (VGML), 477, 484, 485, 500, 448 (KSML), 551 (LCML), 571 (KSML), 587, 599 (LGW), 619, 649 (KSML), 676, 743 (VLML), 753, 763, 778 (GFML), 780, 803, 806, 816, 854, 880, 882 (LGW), 895, 929, 944, 954, 957, 963, 984, 985, 998 (LFML), 1002, 1017 (LGW), 1035, 1037 (LGW), 1046 (LGW), 1067 (KSML), 1071, 1072, 1074, 1078, 1091, 1097, 1104, 1121, 1126 (LFML), 1127, 1132, 1135, 1145 (KSML), 1151, 1152, 1154 (KSML), 1205, 1220, 1227 (VGML), 1246, 1266, 1269 (LGW), 1272, 1273, 1274, 1323, 1426, 1465 (AVML), 1482, 1504, 1538, 1552, 1561, 1586 (LGW), 1610, 1612, 1620, 1621 (AVML), 1658 (LGW), 1673 (LGW), 1680, 1685, 1687, 1696, 1699 (LGW), 1706, 1718, , 1728, 1731, 1735 (LGW), 1736 (KSML), 1742 (LGW), 1770, 1772, 1773, 1790 (LGW), 1791, 1793, 1796 (LGW), 1805, 1828, 1829
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Band 4 (e.g. Malta, Sofia, Kiev, Istanbul)
Breakfast: 159, 223, 440, 483, 661, 795, 796, 878 (AVML), 898 (LGW), 919 (KSML), 1226
Rest of the day: 61 (LGW), 63 (LGW), 83, 122 (LGW), 129 (LGW), 191 (LGW), 233, 244, 255, 264, 342, 349, 618 (CHML) (LGW), 624, 661, 730 (LGW), 797, 798, 835 (LGW), 836 (LGW), 863 (LGW), 893, 896 (LGW), 897 (LGW), 911 (LGW), 942, 986, 1047, 1141 (CHML), 1149, 1226, 1250 (LGW), 1252 (LGW), 1263, 1277 (LGW), 1280, 1314 (LGW), 1366, 1371, 1450, 1469, 1474, 1484 (LGW), 1497, 1505, 1516, 1520, 1522, 1648, 1661 (LGW), 1662 (LGW), 1681 (LGW), 1722 (LGW) (VGML), 1746 (LGW) (VGML), 1786, 1787, 1811 (LGW)
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Club Europe catering | menus, reviews and photos
Nov 2, 2021, 12:08 pm
#1906
Moderator: British Airways Executive Club, Marriott Bonvoy
Join Date: May 2006
Location: Englandshire
Programs: SPG LT Plat, BA G, BD*LG, MG Blue+ ...
Posts: 16,035
Folks, Just a reminder to be aware and mindful of the audience when posting : this thread has had over six hundred thousand views, from users all over the internet who want to read about BA's Club Europe catering. Please stay on topic.
Nov 3, 2021, 6:49 am
#1907
Suspended
Join Date: May 2011
Location: London
Programs: *A G, OW S.
Posts: 996
You might not agree with JessicaB but my heart sinks when I read comments like this. You have a point of view, JessicaB has a point of view, but to try to rubbish her own opinion on the unfair and unevidenced basis of blind bias (using the inflammatory 'apologist' term) lacks respect and friendliness imo.
I read a number of posts in the same tone from the same person before I made my comment. You can't say the same as I only made one.
Nov 3, 2021, 7:17 am
#1908
Join Date: Jul 2014
Location: UK - Hampshire & London
Programs: Mucci de Guardian des Celliers des Grands Crus 1e Classé, plus BAEC.
Posts: 2,738
In other news ………
Has the onboard champagne situation stabilised?
Has the onboard champagne situation stabilised?
Nov 3, 2021, 7:40 am
#1909
Join Date: Jul 2008
Location: All over the place often South Wales and Lake District
Programs: BA Gold for Life Accor Platinum
Posts: 4,552
I rather enjoyed the Chicken and ham pie on my way back from FNC...
Nov 3, 2021, 9:21 am
#1910
Join Date: Jan 2016
Location: York, UK
Programs: BAEC Gold, Honors Diamond
Posts: 1,184
Do we know if there is a date for a more normal service? Seen some pics of the Iberia offering today for LHR-MAD and it knocks BA out of the water - a decent main, a decent sized Caprese salad to start and a small cheesecake for dessert.
Never thought I'd see the day when IB were better than BA!
Never thought I'd see the day when IB were better than BA!
Nov 3, 2021, 9:50 am
#1911
Join Date: Sep 2015
Programs: A3*G,BA Silver
Posts: 2,012
Do we know if there is a date for a more normal service? Seen some pics of the Iberia offering today for LHR-MAD and it knocks BA out of the water - a decent main, a decent sized Caprese salad to start and a small cheesecake for dessert.
Never thought I'd see the day when IB were better than BA!
Never thought I'd see the day when IB were better than BA!
Nov 3, 2021, 1:04 pm
#1912
Join Date: Dec 2012
Programs: GGLfL
Posts: 1,129
While the quality/quantity or the starter (few leaves of lettuce, two slices or cucumber and three gratings of carrot) + dessert (some random flavour of angel delight with a chocolate button on top) leave something to be desired, at least the mains are popular and filling, and the addition of a salad. The current mains of lamb shepherds pie / gnocchi / cauliflower + barley salad are quite decent. The salad is actually very nice.
Nov 4, 2021, 12:48 pm
#1913
Join Date: Jul 2014
Location: UK - Hampshire & London
Programs: Mucci de Guardian des Celliers des Grands Crus 1e Classé, plus BAEC.
Posts: 2,738
KSML rest of day meal LHR - MAD
I ordered the KSML meal for todays BA462 LHR - MAD, departing 1500.
Starter: avocado, green beans and pine nuts in a fresh citrus dressing with a hint of orange (to my palate anyway)
Main: roast duck leg with a light tomato based sauce and what I think was a slice of mango. Herbed parmentier potatoes and green beans.
Dessert: Chocolate mouse with Duchesse style choux pastry, ie. Little swirls.
Starter was v pleasant, good balance of textures and the dressing made the avocado not feel too rich. Would eat again.
Main was v v tasty, one of if not the best CE mains I’ve ever had. I would happily eat it at a Côte Brasserie. V moist and flavourful duck, well seasoned potatoes, although they weren’t crisp, and crunchy beans. Altogether I was extremely satisfied with the dish and it went v well with a couple of red wines.
Dessert: wasn’t really in the mood at this point and just had a bite. It was ok / pleasant, but nothing to write home about. Certainly the weakest of the meal.
This was my first time ordering a KSML meal. I don’t have any religious reason for ordering, but it has seemed the best option recently. I wouldn’t hesitate to order it again. I thought the quality was a noticeable step up from the normal BA meal.
Starter: avocado, green beans and pine nuts in a fresh citrus dressing with a hint of orange (to my palate anyway)
Main: roast duck leg with a light tomato based sauce and what I think was a slice of mango. Herbed parmentier potatoes and green beans.
Dessert: Chocolate mouse with Duchesse style choux pastry, ie. Little swirls.
Starter was v pleasant, good balance of textures and the dressing made the avocado not feel too rich. Would eat again.
Main was v v tasty, one of if not the best CE mains I’ve ever had. I would happily eat it at a Côte Brasserie. V moist and flavourful duck, well seasoned potatoes, although they weren’t crisp, and crunchy beans. Altogether I was extremely satisfied with the dish and it went v well with a couple of red wines.
Dessert: wasn’t really in the mood at this point and just had a bite. It was ok / pleasant, but nothing to write home about. Certainly the weakest of the meal.
This was my first time ordering a KSML meal. I don’t have any religious reason for ordering, but it has seemed the best option recently. I wouldn’t hesitate to order it again. I thought the quality was a noticeable step up from the normal BA meal.
Nov 4, 2021, 2:37 pm
#1914
Join Date: Jul 2018
Posts: 94
I ordered the KSML meal for todays BA462 LHR - MAD, departing 1500.
Starter: avocado, green beans and pine nuts in a fresh citrus dressing with a hint of orange (to my palate anyway)
Main: roast duck leg with a light tomato based sauce and what I think was a slice of mango. Herbed parmentier potatoes and green beans.
Dessert: Chocolate mouse with Duchesse style choux pastry, ie. Little swirls.
Starter was v pleasant, good balance of textures and the dressing made the avocado not feel too rich. Would eat again.
Main was v v tasty, one of if not the best CE mains I’ve ever had. I would happily eat it at a Côte Brasserie. V moist and flavourful duck, well seasoned potatoes, although they weren’t crisp, and crunchy beans. Altogether I was extremely satisfied with the dish and it went v well with a couple of red wines.
Dessert: wasn’t really in the mood at this point and just had a bite. It was ok / pleasant, but nothing to write home about. Certainly the weakest of the meal.
This was my first time ordering a KSML meal. I don’t have any religious reason for ordering, but it has seemed the best option recently. I wouldn’t hesitate to order it again. I thought the quality was a noticeable step up from the normal BA meal.
Starter: avocado, green beans and pine nuts in a fresh citrus dressing with a hint of orange (to my palate anyway)
Main: roast duck leg with a light tomato based sauce and what I think was a slice of mango. Herbed parmentier potatoes and green beans.
Dessert: Chocolate mouse with Duchesse style choux pastry, ie. Little swirls.
Starter was v pleasant, good balance of textures and the dressing made the avocado not feel too rich. Would eat again.
Main was v v tasty, one of if not the best CE mains I’ve ever had. I would happily eat it at a Côte Brasserie. V moist and flavourful duck, well seasoned potatoes, although they weren’t crisp, and crunchy beans. Altogether I was extremely satisfied with the dish and it went v well with a couple of red wines.
Dessert: wasn’t really in the mood at this point and just had a bite. It was ok / pleasant, but nothing to write home about. Certainly the weakest of the meal.
This was my first time ordering a KSML meal. I don’t have any religious reason for ordering, but it has seemed the best option recently. I wouldn’t hesitate to order it again. I thought the quality was a noticeable step up from the normal BA meal.
Nov 4, 2021, 3:24 pm
#1915
Join Date: Jul 2017
Programs: Mucci Chevalier des Internautes Amables; BAEC
Posts: 971
While the quality/quantity or the starter (few leaves of lettuce, two slices or cucumber and three gratings of carrot) + dessert (some random flavour of angel delight with a chocolate button on top) leave something to be desired, at least the mains are popular and filling, and the addition of a salad. The current mains of lamb shepherds pie / gnocchi / cauliflower + barley salad are quite decent. The salad is actually very nice.
Nov 5, 2021, 4:17 am
#1916
Join Date: Mar 2010
Location: London
Programs: BAEC, AA, Emirates, Hilton, Hyatt, Taj Hotels
Posts: 2,345
Looks like the KSML is potentially the way to go. At this rate BA will be serving more of these than EL AL!
Nov 6, 2021, 4:02 am
#1917
Join Date: Apr 2005
Location: London
Programs: BA Lifetime Gold & GGL & CCR, HH Diam, Bonvoy Titanium, IHG Spire, Tastecard
Posts: 7,549
This is the veg salad alternative on late October JTR - LHR given how disappointing I find the chicken pie on a route of that length. Filling enough, tasty enough - would still expect more on a 3 hrs 50 mins actual flight time.
Nov 6, 2021, 5:39 am
#1918
Join Date: Nov 2017
Posts: 3,061
That salad is one of my favourite airline dishes of any I’ve eaten over the years, it’s really very tasty. But I agree, it’s suitable for a short flight, not at all on one as long as UK-Greece.
Nov 6, 2021, 10:15 am
#1919
Join Date: Mar 2018
Posts: 608
CE Continental breakfast today on LHR-MAD
Croissant was but soggy and impossible to cut in half, otherwise quite adequate.
As a comparison Air Nostrum meal of some sort on MAD-CMN
Cheese pasta which despite the looks was very tasty and quite filling. Other option was unspecified fish, as I was the only one in J I couldn't peek what it looks like.
Salad was meh and some weird aftertaste on the cake. No G&T, options were red wine, white wine, vodka and two sorts of beer.
Croissant was but soggy and impossible to cut in half, otherwise quite adequate.
As a comparison Air Nostrum meal of some sort on MAD-CMN
Cheese pasta which despite the looks was very tasty and quite filling. Other option was unspecified fish, as I was the only one in J I couldn't peek what it looks like.
Salad was meh and some weird aftertaste on the cake. No G&T, options were red wine, white wine, vodka and two sorts of beer.
Nov 6, 2021, 1:55 pm
#1920
Join Date: Oct 2006
Location: UK
Programs: BA Blue, IC Spire Ambassador
Posts: 5,229
Here’s another photo of the spinach gnocchi. This was on BA 457 MAD-LHR (788). I thought it was tastier than it looked. Salad was uninspiring and could have used olive oil or something. Didn’t touch dessert or bread roll. Drink service with nuts was first. Everything hand run.
