FlyerTalk Forums - View Single Post - Club Europe catering | menus, reviews and photos
Old Feb 25, 2020 | 12:50 pm
  #1774  
volar
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5 Years on Site
 
Join Date: Jan 2017
Location: London
Programs: BA Gold
Posts: 1,012
Band 2 ZAG-LHR




Prawn salad with chickpeas, edamame, and avocado dressing. Also - innovation of the day - peeled cherry tomatoes (to prevent the annoying explosion and spray of juice when pierced with a fork?). The starter was a slice of chicken with some strong tasting coleslaw (I think). Quite tasty and surprisingly filling given the amount of pulses.
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