What's for dinner? -- 2022 onwards

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Dec 25, 2025 | 3:48 pm

#4846

csufabel

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Join Date: Jun 2006

Posts: 13,808

I only reverse seared two NY Strip steaks today with side salad, and steamed broccoli.
EDIT: My brother and his family will come over tomorrow so I will make meatballs and Sunday Gravy. Stay tuned

corky, BamaVol, thelark and 4 others like this.

Last edited by csufabel; Dec 25, 2025 at 7:22 pm

Dec 25, 2025 | 4:02 pm

#4847

thelark

Join Date: Oct 2004

Location: DFW

Posts: 8,233

I made fresh angel hair with chive cream sauce, finished with shaved white truffle for today’s appetizer. Followed by a smoked kurobata ham with maple bourbon glaze.

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Dec 25, 2025 | 8:04 pm

#4848

Eastbay1K

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Dinner. Round One. Lounge pig, cauliflower, rice and potatoes. Tasty. Especially the cauliflower.

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Dec 25, 2025 | 8:13 pm

#4849

corky

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Fogo de Chao

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Dec 25, 2025 | 9:19 pm

#4850

Eastbay1K

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Dinner, Round 2. Shrimps, salad, pasta, broccolini and a meatball.

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Dec 25, 2025 | 9:34 pm

#4851

csufabel

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Quote:

Originally Posted by corky

Fogo de Chao

Cut that meat! Cut that meat!
Went to the Orlando one days after they opened around this time last year.

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Dec 25, 2025 | 9:49 pm

#4852

corky

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Location: Redondo Beach, Ca

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Quote:

Originally Posted by csufabel

Cut that meat! Cut that meat!
Went to the Orlando one days after they opened around this time last year.

They were quite good about coming around often & with the good cuts--not just the cheap stuff. Place was packed.

gaobest likes this.

Dec 25, 2025 | 10:29 pm

#4853

thelark

Join Date: Oct 2004

Location: DFW

Posts: 8,233

Quote:

Originally Posted by Eastbay1K

Dinner, Round 2. Shrimps, salad, pasta, broccolini and a meatball.

broccolini is one of my favorites! All it needs is olive oil, s&p and cooked over charcoal takes on so much flavor.

broccoli and asparagus also work that way, but broccolini with a bit of char is best.

Last edited by thelark; Dec 25, 2025 at 11:04 pm

Dec 25, 2025 | 10:35 pm

#4854

thelark

Join Date: Oct 2004

Location: DFW

Posts: 8,233

Quote:

Originally Posted by corky

Fogo de Chao

show us more meat!

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Dec 25, 2025 | 11:22 pm

#4855

corky

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Location: Redondo Beach, Ca

Posts: 34,944

Quote:

Originally Posted by thelark

show us more meat!

😅
I was too busy stuffing my face to take more pictures. 🐽

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Dec 26, 2025 | 4:26 pm

#4856

gaobest

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Xmas supper. Great choices… with a couple vegetarian options that I eschewed!

charcuterie ( cute Rose salamis)

turkey
ham
mash
peas
stuffing
gravy

zanze cheesecake
chocolate silk pie
jello pie - the host’s late mother used to often make it

i hope that people are enjoying the December holiday period.

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Dec 26, 2025 | 4:31 pm

#4857

Miesque

Join Date: Feb 2013

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Posts: 5,924

That is a really lovely Charcuterie layout. As for myself, fried oysters with a horseradish sauce, which is something I typically do more as an appetizer, but wasn't in the mood for something big after several days of hearty excess.

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Dec 26, 2025 | 5:07 pm

#4858

ElevatorEnthusiast

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Delicious pizza at Ire Pizza House near Seoul Station

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Dec 26, 2025 | 8:04 pm

#4859

thelark

Join Date: Oct 2004

Location: DFW

Posts: 8,233

I wish I took some pictures - my friend brought over some of his mother’s tamales for us. My kids destroyed them and they were almost all gone before I even had one. So good!

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