Today .... I (we) have been eating ....
Mar 8, 2014 | 8:16 am
#1216
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Mar 8, 2014 | 10:01 am
#1217
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Location: Argentina
Posts: 40,882
Oh well....you can't win them all.
I enjoy a nice walk.
I enjoy a nice walk.
Mar 8, 2014 | 10:48 am
#1218
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Hoummus with virgin olive oil, black olives and bread
Grilled Lamb Racks with lots of garlic and potato gratin
Together with Castillo Ygay Gran Reserva Especial 2005
Just contemplating before espressos and digestifs
Grilled Lamb Racks with lots of garlic and potato gratin
Together with Castillo Ygay Gran Reserva Especial 2005
Just contemplating before espressos and digestifs
Mar 8, 2014 | 3:40 pm
#1220
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This evening .....
Mar 8, 2014 | 4:05 pm
#1221
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Now that's a dinner Winston Churchill himself would have been proud of 
Mar 8, 2014 | 7:32 pm
#1222
Join Date: Feb 2013
Location: Guangzhou, China
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oh i would like to have that for breakfast right now!
Mar 9, 2014 | 3:07 am
#1223
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Glad you like the idea!
I like to condition (age) cigars for several years .... here are two of my conditioning humidors .....
Mar 9, 2014 | 10:44 am
#1224
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Going abroad tomorrow so I'm trying to clean out the perishables.
- A banana
- A yogurt
- Three Clementines
sigh, boring
- A banana
- A yogurt
- Three Clementines
sigh, boring
Mar 9, 2014 | 10:53 am
#1226
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Went to Tony Roma's yesterday on the Costco $79.99 deal for a $100 certificate. I stocked up and bought $500 worth.
Had a nice Rib Eye, and chose sauted mushrooms, and sweet potato fries as sides. Bought the starter salad, and hot green tea for beverage. For dessert, ordered the cheesecake, cookie a la mode, and apple tart a la mode. For middle of the road, it was great value.^
Had a nice Rib Eye, and chose sauted mushrooms, and sweet potato fries as sides. Bought the starter salad, and hot green tea for beverage. For dessert, ordered the cheesecake, cookie a la mode, and apple tart a la mode. For middle of the road, it was great value.^
Mar 10, 2014 | 1:50 pm
#1228
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$5 pizza day at my local pub! Green pepper and pepperoni! ^
Mar 10, 2014 | 1:54 pm
#1229
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Ramen noodles.
But I'm currently nibbling on a chocolate bar with nutmeg from the Agapey Chocolate Factory in Barbados. I need to go back and replenish my supply, particularly of their caramel rum bars.
But I'm currently nibbling on a chocolate bar with nutmeg from the Agapey Chocolate Factory in Barbados. I need to go back and replenish my supply, particularly of their caramel rum bars.
Mar 10, 2014 | 3:38 pm
#1230
Join Date: Aug 2005
Posts: 3,438
Tonight we made a recipe I clipped from the TK inflight magazine - "quail with pomegranate molasses, rosemary, thyme, and garlic". Couldn't get quail so we substituted Cornish hens. Wow - really nice. Picked up the pomegranate molasses in Turkey, can't seem to find it here. Turned out great