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Originally Posted by Anglo Large Clawed Otter
(Post 11172600)
I am not giving any more business to NorthWelta since they popped me for $40 in checked bag fees over Christmas. I will, of course, consider assisting in their financial ruination should a good mistake fare come down the pipeline. :D
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Originally Posted by tommy777
(Post 11172858)
Try to not spend any time at the airport, a few trips back, I had time and wanted to get some breakfast at the cafe in the secure area where NW and CO flies out of. I asked the lady working there if the bagels were made the same morning, she replied yes.
Well, they were at least 3 days old. I asked her again and she said that they were cut the same morning :rolleyes: |
Originally Posted by Mr.Nuke
(Post 11173099)
Indeed. The food options at Eppley suck in general, but your best bet is to get food before clearing security. Also the "B" side of the airport has better options than the side you would've been flying out on.
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Wirelessly posted (BlackBerry8830/4.2.2 Profile/MIDP-2.0 Configuration/CLDC-1.1 VendorID/105)
Since when does serving Fosters qualify as operating as an Australian bar?? Do they get extra credit for Fosters Bitters? And they guy I am meeting who picked the place is late. On the plus side, I've started drinking. :cool: |
Originally Posted by sbm12
(Post 11173301)
Wirelessly posted (BlackBerry8830/4.2.2 Profile/MIDP-2.0 Configuration/CLDC-1.1 VendorID/105)
Since when does serving Fosters qualify as operating as an Australian bar?? Do they get extra credit for Fosters Bitters? And they guy I am meeting who picked the place is late. On the plus side, I've started drinking. :cool: Having Shiner Bock at home waiting for the wife to get here. Those Texans know how to make great beer ^^ |
I had lunch at Karl Strauss so my drinking started at 11:30AM. Of course, there has been a little break in there for work but I've got some Shiner at home with my name on it as soon as I can get out of here.
We should have a San Diego brewery DO. With more than eight local breweries in town, it would be a very interesting weekend to say the least. |
Wirelessly posted (BlackBerry8830/4.2.2 Profile/MIDP-2.0 Configuration/CLDC-1.1 VendorID/105)
Fosters used to be for sale on CO flights, didn't it? That alone is enough to disqualify it from having any real use in the world other than as a vessel for alcohol. The Bitters version tastes slightly better, but still not really much of a beer. The other options here are winners like Miller Lite, Stella, Hoegarden and Guinness. Don't get me wrong - those are beers - but they are not particularly great ones. It is hard coming down from the BRU Do high. |
Originally Posted by tommy777
(Post 11173315)
Those Texans know how to make great beer ^^
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Originally Posted by notabob
(Post 11173414)
At the risk of starting a war.... That's debatable. Some of the TX microbrews are okay, but I wouldn't put them anywhere near "great" category.
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Originally Posted by tommy777
(Post 11173430)
Shiner rules! It's an excellent Bock beer. So at least some Texans knows how to make great beer
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Originally Posted by MBM3
(Post 11173466)
I love Shiner as well, but does one town make a state? :p
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Before boarding my MSY-IAH flight this morning I walked right past Rod Stewart in the terminal. Then I landed at IAH and they were paging Carol Burnett in Terminal C (not sure if it was the Carol Burnett or just someone with the same name).
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Originally Posted by ssullivan
(Post 11173526)
Before boarding my MSY-IAH flight this morning I walked right past Rod Stewart in the terminal. Then I landed at IAH and they were paging Carol Burnett in Terminal C (not sure if it was the Carol Burnett or just someone with the same name).
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Originally Posted by ssullivan
(Post 11173526)
Before boarding my MSY-IAH flight this morning I walked right past Rod Stewart in the terminal.
(Sorry, is that song now playing in your head :D) |
Originally Posted by sfogate
(Post 11173553)
Do you think he's sexy?
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