What's for dinner?
Aug 21, 2010 | 8:48 pm
#481
Join Date: Jul 2008
Posts: 547
Pasta with fresh pesto made from basil grown in a pot outside the back door.
Sep 6, 2010 | 7:02 pm
#482
Original Poster
In Memoriam
Join Date: Jun 2000
Programs: Honors Diamond, Hertz Presidents Circle, National Exec Elite
Posts: 36,111
I smoked, over applewood and hickory, spare ribs, short ribs, chicken, and sausage. Hybrid Memphis style (dry rub smoked for the first 3 hours) and Kansas City style (my homemade barbecue sauce after that for the next 3-6 hours.
Accompanied by barbecue beans, homemade cornbread, biscuits, and apple crisp. There was a salad in there too somewhere.
Accompanied by barbecue beans, homemade cornbread, biscuits, and apple crisp. There was a salad in there too somewhere.
May 29, 2011 | 11:31 pm
#483
Original Poster
In Memoriam
Join Date: Jun 2000
Programs: Honors Diamond, Hertz Presidents Circle, National Exec Elite
Posts: 36,111
Ham biscuits and sushi.
Sort of fusion.
Sort of fusion.
Jan 25, 2012 | 1:46 pm
#484
A FlyerTalk Posting Legend
Join Date: Mar 2001
Posts: 55,213
Had to find this thread as I have taken up Italian cooking. Tonight, I'll be making chicken piccata. Last week, I made veal marsala which was so easy and so utterly delicious. Giada's Everyday Italian cookbook makes it simple. Yum!
Jan 25, 2012 | 2:47 pm
#485
A FlyerTalk Posting Legend
Join Date: Jun 2002
Location: NYC
Posts: 44,555
Jack's 99 cent store has these terrific curry sauces (Tiger, imported from the UK) selling for, yep, 99 cents - sort of like Hamburger Helper - but really delicious - make some chicken with that and some rice, and there you go. 
Jan 25, 2012 | 2:56 pm
#486
Join Date: Jan 2007
Location: Not in DFW
Posts: 2,007
Chicken soup, very boring but I am recovering from a pesky cold.
Jan 25, 2012 | 3:20 pm
#487
Join Date: Jun 2011
Location: BOS
Programs: AA EXP
Posts: 7,710
Two very thin sirloin strips cooked absolutely plain, then seasoned on my plate. My ex will take custody of the cats on Friday and if they want a sliver of steak tonight, they'll get it.
Jan 25, 2012 | 4:28 pm
#488
A FlyerTalk Posting Legend
Join Date: Mar 2001
Posts: 55,213
Jan 25, 2012 | 4:46 pm
#490
Join Date: Jan 2007
Location: Not in DFW
Posts: 2,007
Thanks for the tip, I just looked this up and there are a couple of places close by that have this on the menu. It's going to be lunch tomorrow for sure!
Jan 25, 2012 | 5:00 pm
#491
Join Date: May 2010
Location: BNA
Programs: No preference
Posts: 1,177
Italian marinated chicken, roasted pepper cauliflower, and grilled asparagus
Jan 25, 2012 | 6:04 pm
#492
Join Date: Jun 2005
Location: Land of ORD
Programs: AA Plat UA Premier
Posts: 9,339
It was a nice evening! About 35 degrees F! So we grilled some fresh burgers! 
Spring is in the air!
Spring is in the air!
Jan 25, 2012 | 7:23 pm
#494
Join Date: Jun 2004
Location: Liberty International...
Programs: OMNI Platinum
Posts: 9,721
Oscar Mayer turkey franks
Jan 25, 2012 | 10:26 pm
#495
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Join Date: Jul 2000
Location: PHX and LIH
Programs: AA: 2 MM, HA, VS
Posts: 91,915
Open face bacon, egg and cheddar on a toasted whole wheat sandwich thin.