Today .... I (we) have been eating ....
#2371




Join Date: Feb 2008
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I personally wouldn't try sweetening a salad which already has fruit in it. What if you added a generous portion of a herb on top - something like parsley, chevril or perhaps even mint (not sure about the last one).
#2372
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Join Date: Jan 2004
Location: UK
Posts: 11,968
Our first UK home outside meal of the year in scorching sun ... and it was a freshly made (Turkish or Lebanese ... or Hampshire depending on who you choose to believe ... but who really cares .....
) lahmacun today - from the pizza oven. I wish I could post the taste and smell ...
My wife says it was wonderful. We also had a lot of wine .....

) lahmacun today - from the pizza oven. I wish I could post the taste and smell ...My wife says it was wonderful. We also had a lot of wine .....


#2373
FlyerTalk Evangelist




Join Date: Apr 2013
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uk1, please continue to post. I'm off red meat for the nonce (actually all meat except aquatic), but your pictures and descriptions are first-rate and quite appetite-inducing.
#2374
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Join Date: Jan 2004
Location: UK
Posts: 11,968
I guess that as cooking gives me so much pleasure I have a rather unexplainable desire to get others giving it a go. Especially those things you eat when away and really want to eat back home. I believe everyone can cook well. Anyone. Everyone.
Thanks again for the encouragement. You've made a very boring bloke a bit happier!
#2375
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I'll echo the sentiment: you provide some good ideas too!
#2376
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#2379
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#2380
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#2381
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CMK10 Do you ever eat at home ?
#2382
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Join Date: Nov 2002
Location: ORD
Posts: 14,773

Marinated flank steak, green beans sauteed with garlic, and oven sweet potato fries
And rioja.
#2383
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#2384
Join Date: Oct 2006
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Posts: 716
Chicken & Sausage Gumbo with brown rice and garlic bread.
#2385
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Location: UK
Posts: 11,968
There's some lovely pics today ..... gumbo and garlic bread ... marinated flank and Rioja ... and sushi ..
Going to be a hot one today hopefully. Some pork ball rendang on the menu and the ice machine is having it's first airing!
Going to be a hot one today hopefully. Some pork ball rendang on the menu and the ice machine is having it's first airing!





