Today .... I (we) have been eating ....
#1501
Join Date: Oct 2006
Location: Saundersfoot
Posts: 716
Decided to make some Chicken Tikka and made a wrap for last night.
#1503
Join Date: Oct 2006
Location: Saundersfoot
Posts: 716
It is a bit of a faff but i'll freeze the rest for curries.
#1506
Suspended
Join Date: Jan 2004
Location: UK
Posts: 11,969
I'm currently working on how to ape a donner kebab for freezer storage but your tikka is lovely.
#1507
Suspended
Join Date: Jan 2007
Posts: 5,159
Your portion sizes are enormous.
However,Champagne with Ketchup on the same table get full marks in my book.^
#1508
Suspended
Join Date: Jan 2004
Location: UK
Posts: 11,969
I must say from the brief glimpes of parts of Mrs uk1 we've seen in your photographs she's keeping in great shape despite your best efforts to fatten the old gal up.
Your portion sizes are enormous.
However,Champagne with Ketchup on the same table get full marks in my book.^
Your portion sizes are enormous.
However,Champagne with Ketchup on the same table get full marks in my book.^
I had a cunning plan this year. Fed up with not smoking when it was raining. So an outside cigar room. With roof. This is it today. Well the roof that is. Twinkly lights, chinese silk cheap vines and a bit of guttering down the middle to stop the drips. I deserve an inventors medal for this. Somewhere to smoke, drink brandy and suck a Mozart ball in bleedin' peace and no yakking.
#1509
FlyerTalk Evangelist
Join Date: Dec 2001
Location: A metal nomad
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Posts: 23,723
I must say from the brief glimpes of parts of Mrs uk1 we've seen in your photographs she's keeping in great shape despite your best efforts to fatten the old gal up.
Your portion sizes are enormous.
However,Champagne with Ketchup on the same table get full marks in my book.^
Your portion sizes are enormous.
However,Champagne with Ketchup on the same table get full marks in my book.^
#1511
In Memoriam, FlyerTalk Evangelist
Join Date: Jul 2002
Location: Durham, NC (RDU/GSO/CLT)
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Posts: 33,857
Beautiful day here and I'm home studying. Just a lunch of cold cuts, chips and yogurt but having it on the balcony reading the paper was a much needed break.
#1512
Join Date: Aug 2005
Posts: 3,438
Today .... I (we) have been eating ....
Our meals in Dubai this week have been phenomenal - not one one bad meal all week. Tonight was a place called Pierchic out on the water near the Madinat Jumeirah. Had to take a boat and golf cart to get here. Simply amazing seafood with a spectacular view of the Burj al Arab. Wow. I never realized what a great gastronomic destination this is
#1513
Join Date: Oct 2006
Location: Saundersfoot
Posts: 716
Beef in red wine last night. Was going to call it Bourgignon but couldn't because I forgot to get the bloody pearl onions. Still very tasty though! As usual I made extra for the freezer.
#1514
Suspended
Join Date: Jan 2004
Location: UK
Posts: 11,969
... lovely ..
You'll use less freezer space if you use the square containers from the Cinese or Indian take-aways .....
You'll use less freezer space if you use the square containers from the Cinese or Indian take-aways .....
#1515
Join Date: Oct 2006
Location: Saundersfoot
Posts: 716
I did get some of those but my freezer still gets really full so I bought a little vacpac machine and it's brilliant!