What's for dinner? -- 2022 onwards
#1291
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Join Date: Jun 2001
Location: Redondo Beach, Ca
Posts: 30,737
Not that I pay attention to marshmallows and maybe it's because we have our Thanksgiving earlier than yours, but yeah, I think it's only a thing down there. I really don't recall seeing marshmallows in any Thanksgiving displays here (although to be fair, there are a few observances close togther for us in that timeframe).
But like I said, if I come across it, I'm willing to give it a shot (as weird as it sounds to me)
But like I said, if I come across it, I'm willing to give it a shot (as weird as it sounds to me)
From Wikipedia:
Many offerings are typically served alongside the main dish. Copious leftovers are also common following the meal proper. Traditional Thanksgiving foods are sometimes specific to the day, and although some of the dishes might be seen at any semi-formal meal in the United States, the Thanksgiving dinner often has something of a ritual or traditional quality to it.[49]Many Americans would regard Thanksgiving dinner as "incomplete" without stuffing, mashed potatoes with gravy, and cranberry sauce.[50] A recipe for cranberry sauce to be served with turkey appeared in the first American cookbook, American Cookery (1796) by Amelia Simmons.[51] Commonly served vegetable dishes include mashed winter squash, turnips, and sweet potatoes, the latter often prepared with sweeteners such as brown sugar, molasses, or marshmallows. All three can be served mashed or roasted.[52] Other vegetables are often served, such as carrots or parsnips, beets, radishes, asparagus, Brussels sprouts, and/or cauliflower.[53][54][55] Creamed corn is also popular.[50]
Green beans are frequently served; in particular, green bean casserole. The recipe was invented in 1955 by Dorcas Reilly for the Campbell Soup Company to promote use of its canned cream of mushroom soup. It has since become a Thanksgiving standard
#1292
A FlyerTalk Posting Legend
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Posts: 85,548
#1293
Join Date: Jan 2015
Posts: 2,917
It is only a US thing---just like the green bean/canned mushroom soup with canned fried onion rings on top. I hate that one but it is also a traditional US Thanksgiving dish
...
Green beans are frequently served; in particular, green bean casserole. The recipe was invented in 1955 by Dorcas Reilly for the Campbell Soup Company to promote use of its canned cream of mushroom soup. It has since become a Thanksgiving standard
...
Green beans are frequently served; in particular, green bean casserole. The recipe was invented in 1955 by Dorcas Reilly for the Campbell Soup Company to promote use of its canned cream of mushroom soup. It has since become a Thanksgiving standard
All that being said, potluck Thanksgiving up here tends to be an interesting creation... all sorts of dishes that are no traditional (at least compared to traditional Thanksgiving)... One of the reasons why I like potluck <INSERT FESTIVAL HERE> meals
#1294
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Join Date: Jun 2001
Location: Redondo Beach, Ca
Posts: 30,737
#1298
Join Date: Dec 2006
Location: Enroute to ? & likely flying in ' A ':)
Programs: TPPS, UA, EK ...; Marriott BONVOY , HH, GP, GC..
Posts: 4,217
Steak & more ( grass fed ) steaks to come , along with tasty starters & delicious dessert / endings .. Wolf by Foxglove , WLG
Charred octopus & ..
Grass fed & finished with grain for about a year , Wakanui Blue .. truffle butter
Forbidden Fruit
Think it was blackcurrant and green apple mousse centre for the day ( changes weekly )
Charred octopus & ..
Grass fed & finished with grain for about a year , Wakanui Blue .. truffle butter
Forbidden Fruit
Think it was blackcurrant and green apple mousse centre for the day ( changes weekly )
Last edited by FlyerEC; Dec 4, 2022 at 6:08 am
#1303
Join Date: Jan 2015
Posts: 2,917
Chinese roasted duck fried rice (supermarket prepared foods roasted duck). I saved some of the duck breast and skin for lunch tomorrow (will be paired with some leftover tortillas and some hoisin sauce to make something like peking duck)... wish I had saved some green onions but c'est la vie.
#1304
Join Date: Dec 2006
Location: Enroute to ? & likely flying in ' A ':)
Programs: TPPS, UA, EK ...; Marriott BONVOY , HH, GP, GC..
Posts: 4,217
Belated celebratory dinner , 3 birthdays in late November & early December , Jervois Steakhouse , Auckland
For the Drivers : Cherry & pomegranate spritz and pomegranate & cranberry Bellini
Whitebait fritters
Burrata with zucchini flowers , seaweed butter
Sourdough
Steak - Firstlight Wagyu grass fed only - rump cap , Gisborne , Hawkes Bay
Very shallow / small creme brûlée with chocolate gelato
For the Drivers : Cherry & pomegranate spritz and pomegranate & cranberry Bellini
Whitebait fritters
Burrata with zucchini flowers , seaweed butter
Sourdough
Steak - Firstlight Wagyu grass fed only - rump cap , Gisborne , Hawkes Bay
Very shallow / small creme brûlée with chocolate gelato
Last edited by FlyerEC; Dec 8, 2022 at 2:48 pm