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Originally Posted by gaobest
(Post 33030012)
Just so there’s no confusion, the tongue is beef, from cow. It’s not human.
Originally Posted by lhrsfo
(Post 33030161)
I don't understand the hatred of mackerel. I agree that, in sushi or sashimi, it's not so great, but either plain grilled, or smoked, either plain and accompanied by lemon, or in a pate, it's one of the very best.
Originally Posted by BamaVol
(Post 33030256)
I would eat tongue before mackerel. |
Originally Posted by gaobest
(Post 33030012)
are you sure that you haven’t had Lengua tacos? Just so there’s no confusion, the tongue is beef, from cow. It’s not human.
e. I do love a good human rib eye steak when Costco has a sale. :p |
For dinner last night: chicken baked in cast iron skillet with rice and salad. Washed it down with couple of flutes of Schloss Biebrich sparkling wine.
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Chicken & bok choy with Pulmone (Costco) udon noodles
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Originally Posted by gaobest
(Post 32977872)
good riddance to those Costco Tainan noodles.
Originally Posted by work2fly
(Post 32978175)
My better half feels the same way about those noodles. Back to Shin cups!
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Aidells chicken and apple sausages, steamed broccoli from the neighbor & a garden salad.
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Originally Posted by gfunkdave
(Post 33029621)
Mackerel is fine but definitely on the fishier side. I wouldn't choose it, but I'd eat it if you put it in front of me and I were hungry.
I had chicken feet in Beijing and they were gross. I remember liking the sauce they were in but just kept chewing and chewing and chewing and one was more than enough. I don't know exactly what drunken shrimp are but I wouldn't eat any live animal. Also head cheese is kind of gross but I'd try it if it were in front of me. Tongue is on my short list of "ewwwww gross no". |
Originally Posted by BamaVol
(Post 33031728)
Aidells chicken and apple sausages, steamed broccoli from the neighbor & a garden salad.
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Originally Posted by braslvr
(Post 33031718)
Mrs braslvr recently bought a box of the Costco Tainan noodles. We both love them. A lot.
Originally Posted by bensyd
(Post 33031736)
Tongue is phenomenal. It's so tender. Amazing on fresh baguette with a bit of mayo and some tabouli or similar.
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Originally Posted by Finkface
(Post 33032022)
I haven’t had the heart to tell poor gaobest but the Aidells chicken apple sausages he loves and enjoys so much with his son have a pork casing. Oops!
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Originally Posted by corky
(Post 33032061)
Porktastic
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Originally Posted by gaobest
(Post 33032058)
I like the noodles without the sauce..
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Originally Posted by braslvr
(Post 33032108)
I haven't tried the sauce. We have been trying to find a noodle that is like the noodles in many Thai soups in Thailand. These are by far the closest.
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Originally Posted by braslvr
(Post 33032108)
I haven't tried the sauce. We have been trying to find a noodle that is like the noodles in many Thai soups in Thailand. These are by far the closest.
https://importfood.com/products/thai...d%20Thai%22%20. https://importfood.com/products/thai...-stick-noodles |
Originally Posted by estnet
(Post 33032134)
Like these? (there are also thinner versions ) - I'd try 99 ranch if you have that available
https://importfood.com/products/thai...d%20Thai%22%20. https://importfood.com/products/thai...-stick-noodles |
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