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Old Dec 4, 2015, 8:39 pm
  #121  
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Tonight at LAX, along with the Thai chicken soup there's a roasted red pepper & smoked gouda bisque which I don't remember seeing before.
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Old Dec 5, 2015, 1:41 pm
  #122  
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I'm in the F club now. No meatballs or tortolleni today. Been replaced with mac and cheese and BBQ chicken strips that are both really good. They also have some kind of sweet potato dish
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Old Dec 5, 2015, 2:04 pm
  #123  
 
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Sky Club Food Getting Better

I'm in E now and it's the mac n' cheese, sweet taters, and BBQ chicken strips here too. Not too bad if you're in to southern comfort food, fortunately I am!
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Old Dec 5, 2015, 2:47 pm
  #124  
 
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In late October, after arriving at LGA around 6pm, I stopped in the D Sky Club and an attendant was serving hot dogs, along with mustard and relish if you wanted it, so I had a nice snack before I left to go home.

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Old Dec 10, 2015, 5:25 pm
  #125  
 
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The chicken enchilada soup is killer. Especially if you are lucky enough for them to have some Tabasco sauce nearby.
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Old Dec 10, 2015, 7:47 pm
  #126  
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Originally Posted by Jump
The chicken enchilada soup is killer. Especially if you are lucky enough for them to have some Tabasco sauce nearby.
I always travel with a bottle of hot sauce in my bag ^
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Old Dec 10, 2015, 8:41 pm
  #127  
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Originally Posted by CMK10
I always travel with a bottle of hot sauce in my bag ^
A 3 oz bottle, I trust.
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Old Dec 10, 2015, 8:49 pm
  #128  
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Originally Posted by sethb
A 3 oz bottle, I trust.
Of course, one of these:

Licensed 1.69oz Sriracha2Go 3-Pack (Shipped Empty) Licensed 1.69oz Sriracha2Go 3-Pack (Shipped Empty)


I used to carry a two ounce bottle of Tabasco but a screener at the courthouse said I could use it as a weapon and she confiscated it.
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Old Dec 11, 2015, 3:47 am
  #129  
 
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We were in SFO just before they changed from breakfast to lunch and got to have a taste of both. I think they're really improving.
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Old Dec 11, 2015, 6:05 am
  #130  
 
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Originally Posted by tmorse6570
We were in SFO just before they changed from breakfast to lunch and got to have a taste of both. I think they're really improving.
Im gonna be in atlanta this morning....any new good skyclub breakfast options
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Old Dec 11, 2015, 7:17 am
  #131  
 
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Originally Posted by tmorse6570
We were in SFO just before they changed from breakfast to lunch and got to have a taste of both. I think they're really improving.
Food is definitely improving, and it seems like they are trying different options to see what people like. Even though it was a low bar to start with, these are solid steps in the right direction.
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Old Dec 20, 2015, 10:33 am
  #132  
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Originally Posted by Mr. Elliott
In late October, after arriving at LGA around 6pm, I stopped in the D Sky Club and an attendant was serving hot dogs, along with mustard and relish if you wanted it, so I had a nice snack before I left to go home.
Ya beat me to it! Glad I searched first!

Norberto said that they do this on Wednesdays & Thursdays, I believe.

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Old Dec 22, 2015, 5:02 pm
  #133  
 
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Chicken salad is getting a little boring... Must get to other city's clubs. I AM enjoying the craft brew selections! Saugatuck Brewing's Brown is top-notch, as well as Layover IPA at DTW clubs! ATL needs to change up the Sweetwater pale ale to some additional flavors, great brewery as well. Looking up! Cheers!
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Old Dec 26, 2015, 2:19 pm
  #134  
 
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Wicked Thai Chicken soup right now in HNL. I'm soooooo glad DL limited guests. Sky clubs are tolerable now. An example of raise the price and make it better!
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Old Jan 11, 2016, 10:57 am
  #135  
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MSP yesterday (C Concourse Club) had two soups, a vegetarian chili and a broccoli cheddar. The latter was quite good, one of the best Delta has served so far. They also had a cold pasta dish that went quite well with the chicken salad.

Sadly, I was at the lounge nearly 5 hours due to delays and I couldn't take anymore soup so I did have to buy dinner, but the club food was enough for lunch ^
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