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Modified COVID-19 catering, effective 20 January 2021

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Old Jan 22, 2021, 4:50 pm
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Last edit by: Enigma368
Modified COVID-19 catering, effective 20 January 2021 until further notice.
Previous discussion: COVID Friendly Catering Revealed By British Airways

A reduced service has resumed in all cabins, including steel cutlery, glassware and chinaware in premium cabins. Choice may be limited in some cabins and on some routes. Some elements may be delivered covered for safety. All meals apart from First are served on single trays. Portion sizes, particularly in Club World, have been significantly reduced compared to pre-Covid.

On BA CityFlyer full service has resumed, with the exception of hot towels and warmed bread in Club Europe. See dedicated wiki thread for full details.


Details of the current service are available on BA.com

Changes from pre-COVID service:

Euro Traveller
  • Buy-on-board M&S menu replaced with pre-order Tom Kerridge menu
  • Complimentary bottle of water and packaged ambient snack offered to all passengers
Club Europe
  • Band 1 now receives the same service as Express (light breakfast > brunch > lunch > afternoon tea > dinner)
  • Band 2 now receives the same service as Bands 3 and 4 (breakfast > rest of the day)
  • Band 3 should still have a drinks run before serving lunch and dinner
  • No hot towels
  • No menus on Band 3 / Band 4 services
  • Dessert served in ceramic dish rather than plastic pot
  • No starter for Express / Band 1 lunch and dinner services
  • No cheese for Band 3 / Band 4 rest of the day services
  • One fewer sandwich for afternoon tea services
  • One type of (warm) bread roll available, wrapped in sealed plastic, served from a basket
World Traveller
  • No roll/butter served with main meal, cheese and crackers also not provided
  • Inflight snack (previously took the form of a Magnum ice cream) and tuck box suspended - replaced with Walkers shortbread o/r from galley.
World Traveller Plus
  • TBC
Club World
  • No hot towels
  • Meals served on one tray at the same time
  • No choice of starter or dessert
  • Portion sizes have been substantially reduced. Starters, cheese and dessert are all served in mini ramekins
First
  • No hot towels
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Modified COVID-19 catering, effective 20 January 2021

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Old Nov 8, 2021, 1:06 pm
  #856  
FlyerTalk Evangelist
 
Join Date: Oct 2001
Location: Falkirk, Scotland,VS Red, BA Gold, HH Diamond,UK Amex Plat
Programs: Master of the Privy Purse des Muccis
Posts: 17,916
Originally Posted by MH1981
Does anyone know what meals I can expect in CW on the BA275 to LAS? Departing at 16:10 am I likely to get an evening meal and a hot snack?

Hi

You will get a main meal ie lunch/ dinner after take off.
not sure if the 2nd light will be hot or cold ( up toasted sandwich etc)

Regards
TBS
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The _Banking_Scot is offline  
Old Nov 8, 2021, 2:39 pm
  #857  
 
Join Date: Aug 2012
Location: London
Programs: DL FO, BA Bronze, Avis Preferred
Posts: 851
Originally Posted by orbitmic
Unless I'm mistaken, ZRH was band 1 in the pre-covid 5 band system, not band 2, so afternoon tea similar to express would be correct here.
Ah, yes, you are correct!
PDXNRTLHR is offline  
Old Nov 11, 2021, 3:48 am
  #858  
 
Join Date: Jan 2011
Posts: 783
Is there a way to see a First menu for a flight within the next few weeks - since they have removed the option from MMB?
DG55 is offline  
Old Nov 11, 2021, 4:08 am
  #859  
 
Join Date: Apr 2012
Location: LON
Programs: Mucci, BAEC, Eurostar
Posts: 3,293
Originally Posted by DG55
Is there a way to see a First menu for a flight within the next few weeks - since they have removed the option from MMB?
I think that if you're booked in F, an email/call to YouFirst should get you the menu.
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Old Nov 14, 2021, 3:35 pm
  #860  
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Original Poster
 
Join Date: Oct 2006
Location: London, UK
Programs: BA Gold, SQ Gold, KQ Platinum, IHG Diamond Ambassador, Hilton Gold, Marriott Silver, Accor Silver
Posts: 16,351
LHR-GLA (Band 1)
GLA-LHR (Band 1)
Club Europe
Dinner
September 2021





Both options were the same outbound and inbound. For full details, see my trip report: A Glimpse of Glasgow: Grounded No Longer
The _Banking_Scot likes this.
Genius1 is offline  
Old Nov 15, 2021, 5:29 am
  #861  
 
Join Date: Aug 2018
Programs: BA, UA, IHG
Posts: 8
BA164, 8 Nov: Tel-Aviv-LHR Vegetarian Meal. Club World. Roasted Cauliflower, Ricotta Mezzaluna, Cheese, Apple Crumble.

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Bhel Poori is offline  
Old Nov 15, 2021, 5:33 am
  #862  
 
Join Date: Aug 2018
Programs: BA, UA, IHG
Posts: 8
BA165, 12 Nov, LHR-Tel Aviv: Blueberry Yogurt (different from menu), Mushroom omelette (as menu), Seasonal fruit (as menu)

The _Banking_Scot likes this.
Bhel Poori is offline  
Old Nov 15, 2021, 5:33 am
  #863  
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Join Date: Oct 2001
Location: Falkirk, Scotland,VS Red, BA Gold, HH Diamond,UK Amex Plat
Programs: Master of the Privy Purse des Muccis
Posts: 17,916
Hi

I do like the term cheese board.
It should be called a cheese bowl.

Regards

Tbs
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The _Banking_Scot is offline  
Old Nov 15, 2021, 5:52 am
  #864  
 
Join Date: Aug 2018
Programs: BA, UA, IHG
Posts: 8
At least the cheese was kept separate from the chutney.
Bhel Poori is offline  
Old Nov 17, 2021, 6:32 pm
  #865  
 
Join Date: Aug 2010
Posts: 191

BA LHR-SAN - 1st meal, roast chicken

BA LHR-SAN - 2nd meal, veg pasta, everything served on one plate.
sdfamily is offline  
Old Dec 8, 2021, 7:47 am
  #866  
 
Join Date: Jan 2005
Location: Dubai , UAE and Leeds, UK
Programs: Etihad Guest Platinum, BA Bronze, And EK silver
Posts: 161
Im on the same flight miserable BA 117 flight ...Would it be better to order Kosher as a special meal for business given the pathetic portions above?

What do you guys reckon?

Last edited by den3aah; Dec 8, 2021 at 7:54 am
den3aah is offline  
Old Dec 9, 2021, 10:16 am
  #867  
 
Join Date: May 2018
Location: London
Programs: BA Gold
Posts: 320
I asked cabin crew on-board today, and as it was mentioned recently they say there is word of food being 'enhanced from January' so maybe some improvements to come after the New Year!
sb1982 is offline  
Old Dec 9, 2021, 11:16 am
  #868  
 
Join Date: Apr 2005
Location: Windsor
Programs: BAEC Gold
Posts: 909
Originally Posted by sb1982
I asked cabin crew on-board today, and as it was mentioned recently they say there is word of food being 'enhanced from January' so maybe some improvements to come after the New Year!
Enhanced is usually a worrying word where BA is concerned. Perhaps they will simplify further and reduce the number of courses?
alex67500 and LCSinTexas like this.
JimEddie is offline  
Old Dec 9, 2021, 12:47 pm
  #869  
 
Join Date: Aug 2007
Location: Spitalfields, London
Programs: BA Gold, KFC 'The Colonel's Club' Palladium tier, Mucci des Visions Célestes du Nord-Pas-de-Calais
Posts: 2,327
Originally Posted by Bhel Poori
BA165, 12 Nov, LHR-Tel Aviv: Blueberry Yogurt (different from menu), Mushroom omelette (as menu), Seasonal fruit (as menu)

Praise be - ZERO cremated tidemarks! I'm overlooking the actual food in the irritating bowl-plate thing for now. Baby steps and all that.
choosethedrew is offline  
Old Dec 9, 2021, 12:50 pm
  #870  
 
Join Date: Sep 2015
Programs: A3*G,BA Silver
Posts: 2,012
Originally Posted by JimEddie
Enhanced is usually a worrying word where BA is concerned. Perhaps they will simplify further and reduce the number of courses?
Reduced to what? Introduce 'Best of Keto' and serve a cheese plate only?

Seriously, my friend who works as FA for BA told me exactly the same. They have heard that the service will come back to normal from January.
LCSinTexas and becks1 like this.
ermis177 is offline  


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