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-   -   What's for dinner? (https://www.flyertalk.com/forum/diningbuzz/226251-whats-dinner.html)

ILuvParis Jan 2, 2008 10:27 pm


Originally Posted by kipper (Post 8993627)
Don't call you Shirley, either, right? :D

Regardless, ICK!

UNITED959 Jan 2, 2008 11:04 pm


Originally Posted by ILuvParis (Post 8993673)
Regardless, ICK!

What's ick? :)

- Turkey meatballs in pineapple curry
- Tator tots
- Lentil soup

Or are you one of those who orders everything "plain?" :D

szg Jan 3, 2008 3:53 pm

Sandwich Barros Luco :)

rorschi Jan 3, 2008 3:57 pm


Originally Posted by szg (Post 8998506)
Sandwich Barros Luco :)

^

uncertaintraveler Jan 3, 2008 3:57 pm


Originally Posted by UNITED959 (Post 8706442)
I still can't eat solid foods due to strep throat...I'm DYING for real food!!! :mad:


Originally Posted by UNITED959 (Post 8993386)
Turkey meatballs on top of which I poured some pineapple curry sauce, tater tots, and lentil soup.

I think I'd choose dying over what you apparently consider to be "real food." :D

Daringdoo Jan 3, 2008 4:14 pm

Rock Cornish Hens (cook 2, keep one for dinner tomorrow, share the other one with SO) and a huge salad with pear, raisins, nuts, cheese, raw veg...

Followed by a nice cup of tea and a couple of cookies.

3timesalady Jan 3, 2008 4:18 pm

nothing since it is late but also since I cannot keep solid food down :( well, white bread will stay down, but let's just be honest -- white bread is vile (and a little bit racist :p)

jimcfsus Jan 3, 2008 4:34 pm

Cold evening here... warm pot of chili simmering on the stove. Banana bread came out of the oven a little while ago, too.

kipper Jan 3, 2008 7:01 pm

Had pizza for dinner. Just cheese pizza, with crushed red pepper and extra garlic.

tev9999 Jan 3, 2008 7:38 pm

Baked pork chops with too many herbs/spices dumped on top (hate when I get carried away), applesauce (of course) and pasta roni.

UNITED959 Jan 3, 2008 8:43 pm

Marinated Chicken Breast (marinated in OJ, tomato sauce, cilantro, garlic, and chili powder), fresh broccoli, brown rice, and cucumber slices.

Washed it down with some carrot, orange, red pepper, and celery juice that I made. :)

ILuvParis Jan 3, 2008 9:56 pm

Pot roast! I was a little disappointed with my gravy, but I had a couple beef boullion cubes to give it a little more flavor!

3timesalady Jan 4, 2008 7:36 am

white rice and a glass of milk. stupid stupid stomach bug. :mad:

szg Jan 4, 2008 4:05 pm

I will have today a nice t-bone steak, with papa asada and salsa souce.

rorschi Jan 4, 2008 4:06 pm

In Chile, I usually ate pollo con papas y aroz. How varied.


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