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-   -   What's for dinner? (https://www.flyertalk.com/forum/diningbuzz/226251-whats-dinner.html)

BamaVol May 13, 2007 8:06 pm

For Mothers' Day:

Queso dip with tortilla chips, grilled zucchini, grilled tequila-lime chicken breasts, baked sweet potatos with butter and cinnamon. For dessert: hot chocolate pudding over vanilla bean ice cream. Vodka Collins's for the over 21 crowd.

Currently stuffed to the max and ready for bed.

work2fly May 13, 2007 8:26 pm

brisket with shallots and carrots, rustic mashed potatoes and the obligatory few glasses of red (it's Sunday night and red wine goes well with the Soprano's)

tonight was a decent cote du rhone

magiciansampras May 13, 2007 8:49 pm

Chili made with ground turkey. Never again, it was nasty.

Camino1 May 13, 2007 8:54 pm

Fuddruckers.

Mom likes it. We like it. Nuff said.

Jeeves May 13, 2007 11:04 pm

My wife loves salmon. So for Mother's Day it was grilled salmon, twice-baked potatoes, and asparagus.

The grocery deli did the twice-baking, I did the reheating.

How you spell asparagus is another matter. :confused:

skchin May 13, 2007 11:14 pm

california rolls

anonplz May 14, 2007 8:09 am

Pakura samosas with mint chutney, and fresh strawberries for dessert (which were some of the best strawberries I've had in ages).

lalala May 14, 2007 11:26 am

last night, baked halibut with basil cream sauce, baked salmon with sour cream and dill, asparagus, salad from the farmer's market, spelt with mushrooms and blackberry cobbler for dessert.

yum.

fish cakes for dinner tonight.

corky May 14, 2007 12:47 pm

last night:
roasted red pepper & feta dip w/ pita chips
baby back ribs (Costco) grilled on the rotisserie, caesar salad & asparagus w/chipotle mayo
peach cobbler w/vanilla bean Haagen Daz
vino

cblaisd May 21, 2007 12:00 am

Whole Chicken (done beer can style) and baby-back ribs smoked over keawe charcoal and hickory chunks, basted with my smoky-style-with-a-hint-of-plum-sauce barbecue sauce.

Mrs. cblaisd's homemade focaccia

Mrs. cblaisd's homemade from-scratch chocolate cream pie.

Mixed green salad

Two different kinds of banana from neighbors' yards.

Kona coffee.

BamaVol May 21, 2007 7:06 am

Last night:

Gin & Tonics all around the table.
Borsch ala LapLap served cold with low fat sour cream
Vegetable Slaw (red cabbage, green cabbage, carrots, radishes, celery & parsley with a mayonaise/balsamic vinegar dressing)
German Potato Salad (warm with bacon, dill pickle & cider vinegar)
Green Salad

No dessert for me. Key lime pie for the others.

cblaisd Jun 2, 2007 2:53 pm

Totinos Pizza Rolls :eek:

I pretended they were Toasted Ravioli from that little restaurant in downtown Eureka, Missouri.

jason8612 Jun 2, 2007 5:39 pm

Thurs
Tripe Stew


last night
home made pizza
brownies (fresh)
salad with fresh mozerella, tomatoes, mushrooms

tonight
pretzels

tomorrow
Organic New Zealand lamb chops marrinated in a rosmary garlic sauce on a bed of pasta with prawns. Starter of salad mix with fresh mozerella, tomatoes. Also escargot.


I also still got a frozen pizza I can warm up, but the oven is too far away from my comfy computer chair.

One of these days I got to make my awsome stuffed mushrooms. Yum!

underpressure Jun 2, 2007 5:41 pm


Originally Posted by BamaVol (Post 7771181)
Last night:

Gin & Tonics all around the table.
Borsch ala LapLap served cold with low fat sour cream
Vegetable Slaw (red cabbage, green cabbage, carrots, radishes, celery & parsley with a mayonaise/balsamic vinegar dressing)
German Potato Salad (warm with bacon, dill pickle & cider vinegar)
Green Salad

No dessert for me. Key lime pie for the others.

when am I invited?

jason8612 Jun 2, 2007 5:59 pm

Hmm now I wish I would of ordered some food while KFC was still open (BTW here they deliver :), but no biscuits :( )


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