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Old Nov 23, 2021 | 8:40 pm
  #6376  
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Originally Posted by corky
Are there any nuts that you can eat?
I love pb& j. I have it on an english muffin or toast for breakfast sometimes.
No. I'm allergic to peanuts and tree nuts.
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Old Nov 23, 2021 | 10:09 pm
  #6377  
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I haven't had a PB&J for years and I'm not sure why exactly. I've had hundreds before then... PB and honey, and PB and banana too. Peanuts are my overall favorite nut, (which I do eat regularly) and I love peanut butter.... Hmmm, I think a PB&J may be in my future. And it will be either raspberry or strawberry preserves on some kind of soft bread.
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Old Nov 24, 2021 | 12:02 am
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I was being serious, I have only had 2 types of Oysters living in the Southeast. The main ones are from the Gulf of Mexico region of Fla, Ala, or Miss. When visiting Long Island, I have had some from the Atlantic Shores region. The type of shells were different, and I found the ones on Long Island to be saltier. I eat them raw with a dash of lemon, and some mild cocktail sauce.

I will not eat those from a cow.

My favorite comfort food sandwich is a BLT on white toast with thick cut slices of tomato, and crispy bacon. If possible, I will use shredded lettuce, but regular lettuce is fine as well.
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Old Nov 24, 2021 | 7:14 am
  #6379  
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Originally Posted by braslvr
I haven't had a PB&J for years and I'm not sure why exactly. I've had hundreds before then... PB and honey, and PB and banana too. Peanuts are my overall favorite nut, (which I do eat regularly) and I love peanut butter.... Hmmm, I think a PB&J may be in my future. And it will be either raspberry or strawberry preserves on some kind of soft bread.
In Mrs BVs family, it was peanut butter and iceberg lettuce on white bread. And its surprisingly good.

Originally Posted by teddybear99
I was being serious, I have only had 2 types of Oysters living in the Southeast. The main ones are from the Gulf of Mexico region of Fla, Ala, or Miss. When visiting Long Island, I have had some from the Atlantic Shores region. The type of shells were different, and I found the ones on Long Island to be saltier. I eat them raw with a dash of lemon, and some mild cocktail sauce.

I will not eat those from a cow steer.

My favorite comfort food sandwich is a BLT on white toast with thick cut slices of tomato, and crispy bacon. If possible, I will use shredded lettuce, but regular lettuce is fine as well.
Cows dont produce oysters. They are, by definition, female.
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Old Nov 24, 2021 | 5:52 pm
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So a few months ago, I decided to make a batch of salted eggs. Nearly forgot about them (bad idea) but "remembered" them today (read: I found the jar I had put them in to brine)... so tonight's dinner was wild rice with salted egg and blanched kailan w/oyster sauce.

Now if only I could figure out why I can't post pictures...
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Old Nov 24, 2021 | 6:20 pm
  #6381  
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Barnabys, northbrook il

shared:
tavern pizzas - pepperoni, mushroom, california
onion rings
salad

Dairy Queen dessert
pecan pie blizzard



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Old Nov 24, 2021 | 6:53 pm
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Originally Posted by StuckInYYZ
so tonight's dinner was wild rice with salted egg and blanched kailan w/oyster sauce.
Just curious if it's a universal thing, even in Canda. Lee Kum Kee Oyster sauce?
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Old Nov 24, 2021 | 7:00 pm
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Originally Posted by Visconti
Just curious if it's a universal thing, even in Canda. Lee Kum Kee Oyster sauce?
LOL. There are other brands here, but yeah, this time was LKK... I usually get the can and pour it into a few jars and then store them in the back of the fridge... Usually lasts me a year or two.
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Old Nov 24, 2021 | 7:03 pm
  #6384  
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Originally Posted by StuckInYYZ
LOL. There are other brands here, but yeah, this time was LKK...
Oh, come on! LKK is the best; the other brands are just not the same. They're lacking in flavor, texture and tend to be too watery.
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Old Nov 24, 2021 | 7:50 pm
  #6385  
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Originally Posted by Visconti
Just curious if it's a universal thing, even in Canda. Lee Kum Kee Oyster sauce?
I thought it was called oyster sauce and then changed to Hoison sauce. I used to love it. Now I only see sodium.
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Old Nov 24, 2021 | 7:58 pm
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Originally Posted by BamaVol
Cows dont produce oysters. They are, by definition, female.
You are quite correct, this is what happens when you wake up in the middle of the night and start replying without thinking
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Old Nov 24, 2021 | 8:11 pm
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An early kickoff on the Thanksgiving gorge. Mrs. PhillyGolds Mac and cheese with bacon.


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Old Nov 24, 2021 | 8:16 pm
  #6388  
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Originally Posted by gaobest
Barnabys, northbrook il

shared:
tavern pizzas - pepperoni, mushroom, california
onion rings
salad

Dairy Queen dessert
pecan pie blizzard
Trying to get me homesick? Walker Bros., Hackney's, Barnaby's. What's next?
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Old Nov 24, 2021 | 8:58 pm
  #6389  
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Originally Posted by Visconti
Oh, come on! LKK is the best; the other brands are just not the same. They're lacking in flavor, texture and tend to be too watery.
Some maybe, but we have a few here that compete. Besides, sometimes you want to mess around and don't want to pay the premium LKK charges.
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Old Nov 24, 2021 | 11:38 pm
  #6390  
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Originally Posted by ILuvParis
Trying to get me homesick? Walker Bros., Hackney's, Barnaby's. What's next?
Turkey trot race in a few hours

Originally Posted by StuckInYYZ
Some maybe, but we have a few here that compete. Besides, sometimes you want to mess around and don't want to pay the premium LKK charges.
Definitely more choices for shopping - i used to bring different chili garlic sauces to my German friend because many chinese sauces were still hard to get in 2009 Germany. In hindsight pure luck that nothing broke in transit :-)
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