What's for dinner?
Nov 1, 2021 | 1:19 pm
#6151
Join Date: Feb 2005
Location: Philly burbs
Programs: US,UA,AA,DL,hhonors
Posts: 2,966
Dinner tonight. Red beans and rice, with chunks of hot Italian sausage mixed in.
Nov 1, 2021 | 8:36 pm
#6152
FlyerTalk Evangelist
Join Date: May 2008
Location: San Francisco
Programs: GM on VX, UA, AA, HA, AS, SY; Budget Fastbreak; GM with hotels; Waymo; Honda crv; iOS
Posts: 36,603
Turkey taco night
Halloween candies!
Halloween candies!
Nov 2, 2021 | 1:24 am
#6153
FlyerTalk Evangelist
Join Date: Sep 2003
Location: HH Diamond, Marriott, IHG, Hyatt something
Posts: 34,504
Halloween candies mixed in with Turkey Tacos? Uggggg.
Last edited by cblaisd; Nov 2, 2021 at 10:10 am Reason: Removed "quoted" pix per https://www.flyertalk.com/forum/diningbuzz/2056737-request-your-moderators-concerning-pictures.html
Nov 2, 2021 | 4:30 am
#6154
FlyerTalk Evangelist
Join Date: Jan 2004
Location: About 45 miles NW of MCO
Programs: Acapulco - Gold, Panama - Red, Timothy Leary 8 Mile High Club
Posts: 31,255
Mrs BV birthday request
Dessert was sacher torte from Yalaha German bakery, but I never snapped a pic.
Nov 2, 2021 | 10:15 am
#6155
Original Poster
In Memoriam
Join Date: Jun 2000
Programs: Honors Diamond, Hertz Presidents Circle, National Exec Elite
Posts: 36,111
Last night: charcoal-grilled thick pork chops marinated in soy-hoisin-garlic-brown sugar, grilled asparagus, blueberries & strawberries with Cool Whip, wild rice pilaf, homemade yeast roll, homemade mint chocolate chip ice cream. Oh, and a Diet Dr Pepper
Tonight: Grilled soaked-in-buttermilk then basted with bbq sauce chicken thighs/wings, mixed green salad, home made biscuits, either leftover rice pilaf or baked potatoes.
Tonight: Grilled soaked-in-buttermilk then basted with bbq sauce chicken thighs/wings, mixed green salad, home made biscuits, either leftover rice pilaf or baked potatoes.
Nov 2, 2021 | 10:42 am
#6156
FlyerTalk Evangelist
Join Date: Jun 2001
Location: Redondo Beach, Ca
Posts: 34,896
Last night: charcoal-grilled thick pork chops marinated in soy-hoisin-garlic-brown sugar, grilled asparagus, blueberries & strawberries with Cool Whip, wild rice pilaf, homemade yeast roll, homemade mint chocolate chip ice cream. Oh, and a Diet Dr Pepper
Tonight: Grilled soaked-in-buttermilk then basted with bbq sauce chicken thighs/wings, mixed green salad, home made biscuits, either leftover rice pilaf or baked potatoes.
Tonight: Grilled soaked-in-buttermilk then basted with bbq sauce chicken thighs/wings, mixed green salad, home made biscuits, either leftover rice pilaf or baked potatoes.
Tonight's dinner will be chili that a friend made & dropped off to me. I have cheese, onions, and tortillas to go with. It will be really hard not to eat it sometime day instead of saving it for dinner. Self-control.
Nov 2, 2021 | 12:05 pm
#6157
FlyerTalk Evangelist
Join Date: Feb 2004
Location: YVR
Programs: AC SE 2MM; UA MP Premier Silver; Marriott Bonvoy LT Titanium Elite; Radisson; Avis PC
Posts: 35,626
Dinner last night... stuffed eggplant with rice, melted Gouda, and fried egg.
Nov 2, 2021 | 2:52 pm
#6158
FlyerTalk Evangelist
Join Date: Jan 2004
Location: About 45 miles NW of MCO
Programs: Acapulco - Gold, Panama - Red, Timothy Leary 8 Mile High Club
Posts: 31,255
We are attending an Italian night event at our community clubhouse. I don’t expect anything edible. It won’t matter. We’re bringing a small box of wine.
ETA: edible- salad with Italian dressing, meatballs, sausage with sauce, lovely warm bread. Inedible - baked ziti with cheese, vanilla ice cream with chopped almonds.
ETA: edible- salad with Italian dressing, meatballs, sausage with sauce, lovely warm bread. Inedible - baked ziti with cheese, vanilla ice cream with chopped almonds.
Last edited by BamaVol; Nov 2, 2021 at 6:04 pm
Nov 2, 2021 | 3:21 pm
#6159
FlyerTalk Evangelist
Join Date: Feb 2004
Location: YVR
Programs: AC SE 2MM; UA MP Premier Silver; Marriott Bonvoy LT Titanium Elite; Radisson; Avis PC
Posts: 35,626
Tonight... pork & veggie dumplings
Nov 2, 2021 | 7:04 pm
#6160
FlyerTalk Evangelist
Join Date: Jun 2001
Location: Redondo Beach, Ca
Posts: 34,896
We are attending an Italian night event at our community clubhouse. I dont expect anything edible. It wont matter. Were bringing a small box of wine.
ETA: edible- salad with Italian dressing, meatballs, sausage with sauce, lovely warm bread. Inedible - baked ziti with cheese, vanilla ice cream with chopped almonds.
ETA: edible- salad with Italian dressing, meatballs, sausage with sauce, lovely warm bread. Inedible - baked ziti with cheese, vanilla ice cream with chopped almonds.
Nov 2, 2021 | 8:04 pm
#6162
A FlyerTalk Posting Legend
Join Date: Jul 2000
Location: PHX and LIH
Programs: AA: 2 MM, HA, VS
Posts: 91,911
Nov 2, 2021 | 8:48 pm
#6163
A FlyerTalk Posting Legend
Join Date: Jun 2004
Location: Either at the shooting range or anywhere good beer can be found...
Posts: 52,783
Taco casserole, or basically tacos without shells. We included fresh jalapenos, which gave it an extra kick.
Nov 2, 2021 | 11:08 pm
#6164
Join Date: Feb 2000
Location: Northern California
Programs: UA Premier Gold, 1.5 Million Mile Flyer
Posts: 3,696
BBQ pork spareribs smoked at 225 for 4.5 hrs.-half glazed with bbq sauce, half dry, homemade potato salad, salad w/grape tomatoes, cucumber, avocado, cilantro, chives, lime juice. After years of experimenting, I have finally got BBQ ribs down pat, (if I do say so myself, lol)
Nov 3, 2021 | 8:01 am
#6165
FlyerTalk Evangelist
Join Date: May 2008
Location: San Francisco
Programs: GM on VX, UA, AA, HA, AS, SY; Budget Fastbreak; GM with hotels; Waymo; Honda crv; iOS
Posts: 36,603
Tuesday supper:
Broiled salmon (ks frozen wild salmon filets)
baked potatoes
roast red cabbage
roast carrots
raw carrots & cukes
halloween candy
and this is why I say that youre my top perceived-boy expert for food in dining buzz. Btw. We got a new grill from a buy nothing group. Hope it works okay.
Broiled salmon (ks frozen wild salmon filets)
baked potatoes
roast red cabbage
roast carrots
raw carrots & cukes
halloween candy
BBQ pork spareribs smoked at 225 for 4.5 hrs.-half glazed with bbq sauce, half dry, homemade potato salad, salad w/grape tomatoes, cucumber, avocado, cilantro, chives, lime juice. After years of experimenting, I have finally got BBQ ribs down pat, (if I do say so myself, lol)