What's for dinner?
Jan 23, 2021 | 6:42 am
#3541
FlyerTalk Evangelist
Join Date: May 2008
Location: San Francisco
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the steak was leftover (just popped it oven at 350 after chicken was done) and really for me - maybe 2 ounces of meat? I only had 3 individual thighs because the others were in the freezer. Ideally I would have had a full 4-pack (Costco).
Jan 23, 2021 | 3:18 pm
#3542
Join Date: Dec 2006
Location: Enroute to ? & likely flying in ' A ':)
Programs: TPPS, UA, EK ...; Marriott BONVOY , HH, GP, GC..
Posts: 4,374
Had crab again .
Experimented with stir fried satay babi , tastes more or less just like we had ages ago , will keep tweaking the recipe .
( forgot photo )
Steamed Sri Lankan crabs , from Indonesia
Experimented with stir fried satay babi , tastes more or less just like we had ages ago , will keep tweaking the recipe .
( forgot photo )
Steamed Sri Lankan crabs , from Indonesia
Jan 23, 2021 | 3:31 pm
#3543
Join Date: Jan 2008
Posts: 4,061
Beef cheek massaman curry with lemon & coriander giant couscous. I cook Thai curry quite regularly, but first time with beef cheeks. Would definitely do again, the slow cooked beef cheek was excellent.
Jan 23, 2021 | 7:04 pm
#3544
FlyerTalk Evangelist
Join Date: Jan 2004
Location: About 45 miles NW of MCO
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Grilled salmon, steamed asparagus (too skinny to grill) and mashed potatoes.
Jan 23, 2021 | 7:42 pm
#3545
Moderator: Information Desk, Women Travelers, FlyerTalk Evangelist
Join Date: Jul 2003
Location: Chicago, IL, USA
Programs: AA Gold
Posts: 16,214
Leftover pizza -- lamb sausage, olives and eggplant. (The latter two are things Mr CE won't eat but he got his own!)
Oh, and we broke Dry January.
Oh, and we broke Dry January.
Jan 23, 2021 | 8:05 pm
#3546
FlyerTalk Evangelist
Join Date: May 2008
Location: San Francisco
Programs: GM on VX, UA, AA, HA, AS, SY; Budget Fastbreak; GM with hotels; Waymo; Honda crv; iOS
Posts: 36,737
Jan 23, 2021 | 11:37 pm
#3547
Join Date: Aug 2012
Location: SEA
Programs: Atmos Gold, Bonvoy Gold
Posts: 1,990
I cooked Zahav's Baked Mozzarella Kibbe. Good result, but at 2 1/2 hours of total time, I can't see this becoming a mainstay at my house.
Jan 24, 2021 | 2:04 am
#3548
FlyerTalk Evangelist
Join Date: Feb 2005
Location: RSE
Programs: AA Exp|VA Platinum
Posts: 15,914
Did those Thai style bbq chicken thighs again. Damn they're good. Did some onions as well and then wrapped them in a tortilla with a tomato, avocado, coriander and cucumber. Very nice.
Jan 24, 2021 | 3:16 am
#3549
FlyerTalk Evangelist
Join Date: May 2008
Location: San Francisco
Programs: GM on VX, UA, AA, HA, AS, SY; Budget Fastbreak; GM with hotels; Waymo; Honda crv; iOS
Posts: 36,737
Jan 24, 2021 | 10:17 am
#3551
FlyerTalk Evangelist
Join Date: Jun 2001
Location: Redondo Beach, Ca
Posts: 34,975
Jan 24, 2021 | 10:43 am
#3552
A FlyerTalk Posting Legend
Join Date: Jul 1999
Location: Over the Bay Bridge, CA
Programs: Jumbo mas
Posts: 42,601
Dinner last night was a lamb stew, seasoned with a lamb rub from the local spice shop. "Hand-mixed from: garlic, cumin, black pepper, cayenne, kimchi chile, Szechuan pepper and ginger. (Salt-free)" And I added some salt. Accompanied by smashed red potatoes finished off in the air fryer, and some steamed broccolini with lemon / garlic.
Jan 24, 2021 | 1:25 pm
#3553
In Memoriam, FlyerTalk Evangelist
Join Date: Jul 2002
Location: Durham, NC (RDU/GSO/CLT)
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A Hello Fresh! Chicken Tikka Masala meal. We've had good experiences with these so far and will continue ordering them.
Jan 24, 2021 | 2:08 pm
#3554
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Join Date: Feb 2005
Location: RSE
Programs: AA Exp|VA Platinum
Posts: 15,914
https://www.marionskitchen.com/thai-...illed-chicken/
ETA: I halved the garlic because 4 cloves was a lot.
Last edited by bensyd; Jan 24, 2021 at 2:39 pm
Jan 24, 2021 | 7:44 pm
#3555
FlyerTalk Evangelist
Join Date: Jun 2001
Location: Redondo Beach, Ca
Posts: 34,975
Sometimes. If I'm doing a slower cook like reversing searing steak then I'll just wrap them in foil and put them in.
I posted iy before it's this recipe. Very simple, but so delicious.
https://www.marionskitchen.com/thai-...illed-chicken/
ETA: I halved the garlic because 4 cloves was a lot.
I posted iy before it's this recipe. Very simple, but so delicious.
https://www.marionskitchen.com/thai-...illed-chicken/
ETA: I halved the garlic because 4 cloves was a lot.