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-   -   Today .... I (we) have been eating .... (https://www.flyertalk.com/forum/diningbuzz/1399002-today-i-we-have-been-eating.html)

Clint Bint Oct 3, 2016 12:02 pm

Mrs Clint Bint produced salad for dinner again tonight.
It's October for goodness sake. I need stodge to store up some fat for hibernation.

Tonight I cooked.
Steak,chips and peas.
Have it !

I knew it wouldn't last.
I'm told it's salad again tonight ...:(

kaka Oct 8, 2016 1:10 pm

Shabushabu!

I miss the lobster salad i made last week in london.... and the linguine in lobster sauce!

Clint Bint Oct 12, 2016 11:14 am

Lancashire Hot Pot.
Betty would have been proud.

BamaVol Oct 12, 2016 1:56 pm

I was taken out for chain barbeque at lunchtime and I've been burping it up ever since.

I need a couple glasses of red wine to settle things and it's still 2 hours to quitting time. :(

Clint Bint Oct 13, 2016 2:12 pm

Something with pasta and chicken.
I dunno.I was too drunk to notice.
But I told Mrs Clint Bint it was " restaurant quality."
It probably wasn't but when you're struggling to balance food on the fork it's a fantastic way to cover your backside.

Clint Bint Oct 14, 2016 7:38 am

I told Mrs Clint this morning that as cold dark nights are nearly here a good hot stew and the family huddled round a roaring Samsung Galaxy Note 7 are the order of the day.

BamaVol Oct 14, 2016 7:47 am

I bought some store made (Publix) chicken sausages with kale and sautéed them last night. They were awful. The kale added nothing except to get stuck between my teeth and I didn't taste the least bit of seasoning in the sausage. I've reached an age where bland food is unacceptable. I want to taste my calories. Later in life, when my taste buds have totally deserted me, I will accept anything on my plate. I'm going out for fresh seafood tonight.

CMK10 Oct 14, 2016 9:18 pm

A delicious Bahn Mi sandwich at Garland in Downtown Raleigh:

https://photos.smugmug.com/Travel/Fl...523069_n-L.jpg

Pa Kettle Mar 28, 2017 5:44 pm

Caprese salad with the season's first tomato and fresh sweet basil from the home garden.

onobond Mar 29, 2017 10:30 am

"Norwegian" paella with cod, shrimps and mussels

cblaisd Mar 29, 2017 9:26 pm

Canned chili.

Meh.

corky Mar 29, 2017 10:14 pm


Originally Posted by Pa Kettle (Post 28099352)
Caprese salad with the season's first tomato and fresh sweet basil from the home garden.

What? You have tomatoes already?

Pa Kettle Mar 30, 2017 7:48 am


Originally Posted by corky (Post 28104980)
What? You have tomatoes already?

Yep. It was a warm winter here, so I got an early start.

iluvcruising2 Mar 30, 2017 7:56 am

Singapore is famous for relatively inexpensive hawker fare, and we enjoy our hawker center outings very much (often more than our restaurant outings!)

Two recent meals from the same Thai cuisine hawker store at the Pasir Panjang Food Center (which is next to the Pasir Panjang MRT station on the Circle line).

4 dishes plus rice for $21 SGD.

3 dishes (including a steamed fish) plus rice for $33. Steamed fish tend to cost significantly more than the other dishes.

cslewis Apr 6, 2017 10:34 am

Chicken and lettuce wraps. Delicious.


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