Originally Posted by Steph3n (Post 13113223)

http://www.flickr.com/photos/3376671...n/photostream/

is this small container top right...olive oil? if so nice touch! ^

Originally Posted by icurhere2 (Post 13113234)

Mixed oil and vinegar for the salad - was indeed nicer than some of the options I've seen.

Originally Posted by Phudnik (Post 13112998)

US used to have a pretty rabid and loyal following that the current management has succeeded in running off. Anyone who is a fan of them now either loves their upgrades or doesn't know any better.

Originally Posted by Steph3n (Post 13112979)

sorry too busy devouring perfectly crust cheese melted on top :)

Originally Posted by ssullivan (Post 13113254)

You're not helping here.

Anyway, I've already hit my cap for food for the day. After putting on a sweater that fit last winter the other night and realizing it was tight, and so were the jeans I pulled out to wear with it, I've vowed to be a lot more careful about waht I'm eating. Five years of eating most meals out and not really worrying about it has taken its toll and it's time to undo the damage.

Originally Posted by Hartmann (Post 13113073)

Does anyone remember the link to the SPG promo that starts tomorrow?

Originally Posted by icurhere2 (Post 13113117)

You should patent the idea and get it FAA-certified.

Originally Posted by Steph3n (Post 13113110)

I also 'complained' about it at the DO IV, I was fresh off a BF flight a week or so before and had this great blessing of :rolleyes:

Hard to believe that was a year ago now already.

Originally Posted by xyzzy (Post 13113267)

I'd be happy to do so if you want to finance it...

Originally Posted by Steph3n (Post 13113126)

The best CO cheeseburger was the 2nd time back from GVA, a great white cheese that was quite good, not a huge fan of the domestic F burger. The salmon was the main dish however, and it bucked the no hot fish on planes trend, surprisingly edible.
At least salmon is a rather 'durable' fish compared to many, I don't think something like trout would go over too well...except on those that really cook the meals in F, which are less and less by the day(if any now?)

http://lh4.ggpht.com/_YwLx00JP6Ds/SW...0/SSPX0270.jpg

Lentils don't look too pretty either....

Originally Posted by ssullivan (Post 13113284)

I've never had the soup crusted on the sides of the bowl in BF, just in domestic F.

Originally Posted by Steph3n (Post 13113265)

^ understand fully, I love cooking at home but eaten out too much since thanksgiving. Also years of one meal a day late at night has paid a huge toll on me, over the last 5 years.