2021 Let's Eat - United First, United Business, & Premium Transcon Service
Oct 23, 2021, 9:17 pm
#1276
Join Date: Mar 2014
Programs: Mileage Plus Global Services 2MM
Posts: 1,200
SFO-KOA
Any recent reports on the breakfast from SFO-KOA on the 9:15 am? Guessing it's the French toast and eggs with sausage reported elsewhere but was wondering if Hawaii meal might be different. TYIA.
Oct 23, 2021, 10:16 pm
#1277
FlyerTalk Evangelist
Join Date: Feb 2007
Location: Los Angeles / Basel
Programs: UA 1K MM, AA EXP, Hyatt Globalist
Posts: 26,926
Oct 23, 2021, 10:38 pm
#1278
Join Date: Mar 2014
Programs: Mileage Plus Global Services 2MM
Posts: 1,200
Because those of us that ordered the French Toast asked "why no sausage for us"? Didn't want us kids to squabble so nobody gets it. Seriously, that's pretty weak. Sounds like a trip to the UC for some accompaniments for breakfast might be in order. Thanks for the update.
Oct 24, 2021, 1:23 am
#1279
Join Date: Apr 2016
Programs: UA 1K 1MM, AA Gold, Marriott Titanium, Hilton Diamond, Hyatt Discoverist
Posts: 695
Sfo-hnl 10/23
Same exact breakfast as the last 2 months. This is getting pretty boring. It’s not bad but it’s not good. Wish they could at least switch it up every once in a while.
Oct 24, 2021, 6:57 am
#1280
Join Date: Oct 2021
Location: PHL/EWR
Programs: UA 1k
Posts: 2
PHL-SFO Breakfast
Any insights on breakfast on PHL to SFO?
Oct 24, 2021, 11:28 pm
#1281
Join Date: Apr 2004
Location: EWR, PHL
Programs: UA1k 3MM, AA Plt, peasant on everybody else, elite something or other at a bunch of hotels.
Posts: 4,637
I had the short rib on SFO-HNL in September and it was covered in a barbecue sauce. It was decent as airplane food goes, but my preference for a short rib would have a red wine or mushroom sauce, not barbecue.
Oct 25, 2021, 1:02 am
#1282
A FlyerTalk Posting Legend
Join Date: Sep 2002
Location: LAX/TPE
Programs: United 1K, JAL Sapphire, SPG Lifetime Platinum, National Executive Elite, Hertz PC, Avis PC
Posts: 42,205
Any recent 1030AM LAX-IAH F reports, and dinner-hour IAH-BOG? And the reverse?
Oct 25, 2021, 12:37 pm
#1283
Join Date: May 2017
Posts: 2,279
I'm flying PHX-ORD in first class later this week. Trying to understand what I should be expecting for food - the booking says Snacks. Is that correct? No sandwiches or hot meal?
Oct 25, 2021, 12:50 pm
#1284
Join Date: Apr 2006
Location: ASE
Programs: UA 1MM, AA1MM PLTPRO, Hertz PC, National EXC, Hyatt Explorist, Hilton/Marriott Gold, IHG Platinum
Posts: 3,357
This route is under the 1500 mile threshold, so you should get a choice of hot plated sandwiches or the snack box.
Oct 25, 2021, 12:52 pm
#1285
Join Date: Apr 2015
Programs: United Global Services, Amtrak Select Executive
Posts: 4,098
On 7AM flight ORD-EWR, we got the "snack bag", each of which had small water bottle, stroopwafel, mini-pretzels. On 1PM flight EWR-ORD, we got bupkis. Are these the correct catering standards, or should we have gotten the "snack bag" on the EWR-ORD flight too?
Oct 25, 2021, 1:33 pm
#1286
Join Date: Apr 2012
Location: DEN
Programs: UA 1K, Marriott Plat, Hertz PC, Global Entry, CLEAR
Posts: 285
Just completed PHX-DEN last night in First and received 2 bags of pretzels. Rough catering.
Oct 25, 2021, 1:50 pm
#1287
FlyerTalk Evangelist
Join Date: Aug 2015
Posts: 11,461
Quite a come-down from having a proper meal catered for ORD-NYC formerly.
Oct 25, 2021, 1:51 pm
#1288
FlyerTalk Evangelist
Join Date: Jun 2010
Location: TOA
Programs: HH Diamond, Marriott LTPP/Platinum Premier, Hyatt Lame-ist, UA !K
Posts: 20,061
Oct 25, 2021, 1:55 pm
#1289
Join Date: Apr 2006
Location: ASE
Programs: UA 1MM, AA1MM PLTPRO, Hertz PC, National EXC, Hyatt Explorist, Hilton/Marriott Gold, IHG Platinum
Posts: 3,357
Oct 25, 2021, 6:10 pm
#1290
Join Date: Aug 2005
Location: Our nation's capital
Programs: UA 1K & 0.6 MM
Posts: 781
LAX-IAD today, 10/15 with primarily a LAX-based crew in F, which was Polaris on a 787.
Breakfast options were waffles with berries or eggs, which was a tasty (albeit salty, and I LURV salt) scramble of eggs, sweet potato, kale, and sausage. Don't know if the sausage was real or plant-based.
Both breakfasts came with a fruit bowl (blueberries, pineapple, honeydew, orange), and a Greek yogurt peach parfait whose first ingredient was cream cheese.
Lovely crew, I had three glasses of sparkling wine and promptly went to sleep.
They then walked through the cabin offering either Biscoff or Stroopwaffle with a beverage about an hour before landing.
Breakfast options were waffles with berries or eggs, which was a tasty (albeit salty, and I LURV salt) scramble of eggs, sweet potato, kale, and sausage. Don't know if the sausage was real or plant-based.
Both breakfasts came with a fruit bowl (blueberries, pineapple, honeydew, orange), and a Greek yogurt peach parfait whose first ingredient was cream cheese.
Lovely crew, I had three glasses of sparkling wine and promptly went to sleep.
They then walked through the cabin offering either Biscoff or Stroopwaffle with a beverage about an hour before landing.