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2021 Let's Eat - United First, United Business, & Premium Transcon Service

2021 Let's Eat - United First, United Business, & Premium Transcon Service

Old Jan 4, 2022, 3:39 pm
  #1696  
 
Join Date: Jan 2009
Location: IAH/EWR-LGA/MIA
Programs: UA Global Services 3.2 MM, Marriott Bonvoy Lifetime Titanium Elite, AA Exec Plat
Posts: 2,539
Are the LatAm non-Polaris business routes (I'm thinking in particular of IAH-SJU) just the same two choices as domestic F?
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Old Jan 4, 2022, 4:11 pm
  #1697  
 
Join Date: Feb 2003
Location: Southern California
Programs: United MileagePlus Premier 1K, Delta SkyMiles Diamond Medallion
Posts: 1,157
Originally Posted by bubbashow

This is a United 1st class meal from Denver to Cancun. Breakfast.

This is a Delta first class meal Detroit to Cancun. Lunch. To put size in perspective, that is a tiny, snack-sized bag of chips.

This is why I've been spending more money with United instead of Delta. I will take a free upgrade on Delta if offered. If paying, i want better service and United provides it.
yes Delta in flight service is a joke, and any one who spends $ on paid F on DL has a few screws loose !!
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Old Jan 4, 2022, 11:04 pm
  #1698  
 
Join Date: Jun 2007
Location: SRQ, PDX
Programs: UA 1 MM, AA, DL
Posts: 932
Originally Posted by unitedbusiness
yes Delta in flight service is a joke, and any one who spends $ on paid F on DL has a few screws loose !!
Another thing I enjoy about FT is that it strives to respect such a wide diversity of informed opinion.
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Old Jan 9, 2022, 2:05 pm
  #1699  
DEN
 
Join Date: Jan 2004
Location: Golden, CO USA
Programs: UA 1K 2MM, Hilton Diamond
Posts: 771
Hot Sandwich Not Served On Plate?

I admit it’s been 10 months since I was last on a United flight but I did a same day turn (DEN-SEA-DEN) taking a family member back home and got a snack box offering in F on UX outbound and I had a choice of one of the two hot sandwiches (not sure what they are called) on the return, a UA 737-900, also in F. I passed but I noticed that they were served without a plate (just in the paper wrapping) with a single napkin and plastic utensils.

Didn't they used to serve them on a plate? They are messy and sometime burnt or dried on the bottom making them hard to cut with a plastic knife. The Glenfarklas kicked in and I dozed off so I didn’t get to watch how people handled them but the only option for cutting would have been with a single napkin on the tray table. Yuk!

Anomaly or common practice?

DEN

Last edited by DEN; Jan 10, 2022 at 1:30 am Reason: Clarified UX and UA flights
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Old Jan 9, 2022, 3:15 pm
  #1700  
 
Join Date: Aug 2002
Location: WAS/TYO
Programs: UA 1K, AA EXP (3MM), DL PM, BONVOY TITANIUM, HYATT GLOBALIST, HILTON DIAMOND, IHG DIAMOND AMB, et al
Posts: 5,919
Originally Posted by DEN
Didn't they used to serve them on a plate? They are messy and sometime burnt or dried on the bottom making them hard to cut with a plastic knife. The Glenfarklas kicked in and I dozed off so I didnt get to watch how people handled them but the only option for cutting would have been with a single napkin on the tray table. Yuk!

Anomaly or common practice?
Anomaly, I think. I definitely recall the warmed sandwiches being served on the smaller (domestic) casserole plates. But, it's been a while since I've been on a domestic flight that had the warmed sandwiches.

-FlyerBeek
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Old Jan 9, 2022, 6:13 pm
  #1701  
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Join Date: Jun 2010
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Originally Posted by DEN
I admit its been 10 months since I was last on a United flight but I did a same day turn DEN-SEA taking a family member back home and got a snack box offering in F on UX outbound and I had a choice of one of the two hot sandwiches (not sure what they are called) on the return, also in F. I passed but I noticed that they were served without a plate (just in the paper wrapping) with a single napkin and plastic utensils.

Didn't they used to serve them on a plate? They are messy and sometime burnt or dried on the bottom making them hard to cut with a plastic knife. The Glenfarklas kicked in and I dozed off so I didnt get to watch how people handled them but the only option for cutting would have been with a single napkin on the tray table. Yuk!

Anomaly or common practice?

DEN
Did you ask the UX FA if there were plates/casserole dishes provided by catering?

David
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Old Jan 9, 2022, 8:26 pm
  #1702  
DEN
 
Join Date: Jan 2004
Location: Golden, CO USA
Programs: UA 1K 2MM, Hilton Diamond
Posts: 771
Originally Posted by DELee
Did you ask the UX FA if there were plates/casserole dishes provided by catering?

David
The heated sandwich offering was on the return flight, a UA 737-900. Since I didn’t take the food offered, I was only observing what others received.

DEN

Last edited by DEN; Jan 10, 2022 at 1:40 am
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Old Jan 10, 2022, 12:54 am
  #1703  
 
Join Date: Apr 2016
Programs: UA 1K 1MM, AA Gold, Marriott Titanium, Hilton Diamond, Hyatt Discoverist
Posts: 702
Shouldn't this thread be closed in favor of 2022 Let's Eat - United First, United Business, & Premium Transcon Service
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Old Jan 10, 2022, 12:04 pm
  #1704  
Moderator: United Airlines
 
Join Date: Jun 2007
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Posts: 67,153
Originally Posted by VWang1111
Typically wait a week or two for late postings. Easy enough to move mis-postings

But will close these thread this week

WineCountryUA
UA coModerator
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