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-   -   DEN first class catering issues (https://www.flyertalk.com/forum/united-airlines-mileageplus/1874465-den-first-class-catering-issues.html)

Kacee Dec 18, 2017 3:49 pm


Originally Posted by fly18725 (Post 29189946)
IHowever, anyone with business experience knows that it is sometimes prudent to avoid frivolous litigation and publicity by limiting the amount of details publicly shared.

That's illogic. UA doesn't have to share any litigation compromising details to communicate to passengers that they're not going to get a proper meal on their upcoming flight, and that it regrets the temporary service lapse.

Will Dearborn Dec 18, 2017 9:17 pm


Originally Posted by fly18725 (Post 29189808)
The problem with publicly acknowledging a food safety problem is that it is an invitation for litigation.

That's ridiculous. If anything, United is exposed for repeatedly and consistently advertising (and selling) a product/service they know beforehand they won't provide.


Originally Posted by fly18725 (Post 29189808)
There are many topics that are problematic for large companies to be transparent about with customers and employees.

Sure, but this isn't one of them.

COSPILOT Dec 18, 2017 10:53 pm


Originally Posted by fly18725 (Post 29189808)
The problem with publicly acknowledging a food safety problem is that it is an invitation for litigation.

The lack of a personal email, phone call, blog post, etc should not be taken as indifference. There are many topics that are problematic for large companies to be transparent about with customers and employees.

Chipotle hasn't fully recovered, but they have handled their issues much better. I recall a fair amount of communication from them for the impacted locations. Granted, airline passengers are more of a captive audience that primarily focused on the airline ticket purchase, but I fail to see how communication about a known problem, with an expected date for fix (and meet that) is unreasonable. Sanitizing a kitchen is not something new, and it happens more often than most people would like to know. It doesn't take this long, ever.

Some posts suggested an expansion of the kitchen, however, a quick search by me didn't find any new permits issued for the address I found online. This is easy to find in Colorado Springs via PPRBD.org for local construction, but good old pain in the rear Denver may not give as much public info...:)

fly18725 Dec 19, 2017 9:36 am


Originally Posted by Kacee (Post 29189993)
That's illogic. UA doesn't have to share any litigation compromising details to communicate to passengers that they're not going to get a proper meal on their upcoming flight, and that it regrets the temporary service lapse.

What is your definition of a proper meal and what exactly do you propose United say?


Originally Posted by Will Dearborn (Post 29190993)
That's ridiculous. If anything, United is exposed for repeatedly and consistently advertising (and selling) a product/service they know beforehand they won't provide.

And this type of over-the-top hyperbole is why communication is generally restricted on issues like this.


Originally Posted by COSPILOT (Post 29191153)
Chipotle hasn't fully recovered, but they have handled their issues much better. I recall a fair amount of communication from them for the impacted locations. Granted, airline passengers are more of a captive audience that primarily focused on the airline ticket purchase, but I fail to see how communication about a known problem, with an expected date for fix (and meet that) is unreasonable. Sanitizing a kitchen is not something new, and it happens more often than most people would like to know. It doesn't take this long, ever.

Some posts suggested an expansion of the kitchen, however, a quick search by me didn't find any new permits issued for the address I found online. This is easy to find in Colorado Springs via PPRBD.org for local construction, but good old pain in the rear Denver may not give as much public info...:)

First, can you explain how the United and Chipotle issues similar and what exactly Chipotle said that United has not?

IAH-OIL-TRASH Dec 19, 2017 9:52 am


Originally Posted by fly18725 (Post 29192755)
What is your definition of a proper meal and what exactly do you propose United say?



And this type of over-the-top hyperbole is why communication is generally restricted on issues like this.



First, can you explain how the United and Chipotle issues similar and what exactly Chipotle said that United has not?

Seriously?

United can tell it's front cabin customers that the catering out of Denver is not up to customer's expectations and they are working to restore to the expectation. It's that simple.

Chipotle issued numerous statements regarding their sanitation issues. One: https://www.chipotle.com/openletter

FlyfromDenver Dec 19, 2017 9:52 am


Originally Posted by fly18725 (Post 29192755)
What is your definition of a proper meal and what exactly do you propose United say?

My definition is something different that I would get as a 1K in coach.

I would like them to say "Yes, we are still not serving meals in first that are any different than BOB or something similar to a school lunch. We're sorry that our domestic First meal is likely to be a disappointment. We don't know when this will change but we would like to give you [miles, meal voucher, something] because we realize this is not the domestic First experience we want for our flyers. "

Kacee Dec 19, 2017 10:03 am


Originally Posted by fly18725 (Post 29192755)
What is your definition of a proper meal and what exactly do you propose United say?

"Unfortunately, we will not be able to provide a first class meal that meets our published standards for inflight service on your flight from Denver next week. Rest assured we are doing everything possible to resolve the situation as quickly as possible. We apologize in advance for not meeting your expectations,. Please accept ____ as a token of appreciation for choosing to fly with United."

That took me about 60 seconds to put together. Not sure why you are having such difficulty grasping the concept here. It's pretty basic.

Will Dearborn Dec 19, 2017 10:57 am


Originally Posted by fly18725 (Post 29192755)
And this type of over-the-top hyperbole is why communication is generally restricted on issues like this.

There is nothing hyperbolic about the fact that United is advertising and charging customers for something they know in advance they cannot deliver.

Communicating and mitigating risks is literally what I do for a living - you're making this much more complicated than it needs to be and ignoring how simply (and safely) United could address this service failure.

Kacee Dec 19, 2017 11:54 am


Originally Posted by Will Dearborn (Post 29193133)
There is nothing hyperbolic about the fact that United is advertising and charging customers for something they know in advance they cannot deliver.

Just to follow up, here's what the website currently says about domestic F meals:

We prioritize your inflight dining experience when you travel in United First. Through The Trotter Project, we are proud to partner with a team of renowned chefs to offer refreshed, restaurant-quality dining on board our aircraft. Depending on flight duration, you may receive premium snacks, fresh fruit, refreshments or a full meal service with two entree choices.
They are clearly not meeting that right now for DEN catered flights.

halls120 Dec 19, 2017 12:26 pm


Originally Posted by fly18725 (Post 29189946)
I don't disagree that communication is good business. However, anyone with business experience knows that it is sometimes prudent to avoid frivolous litigation and publicity by limiting the amount of details publicly shared.

Of course, United may be better off if they hired FlyerTalkers as crisis communication consultants. :rolleyes:

They would be better served by not telling people the problem has been solved when it clearly hasn't been. That's called lying, and it doesn't engender confidence in an organization.

AugustusM Dec 19, 2017 12:36 pm

On UA2118 DEN-MSP now, this is what I was just sent from 1KVoice:

Dear AugustusM:

I sincerely apologize as I wish I could have responded to you earlier as I do see that you are onboard a flight right at this time to MSP. Our catering facility in Denver has had some issues and we needed to close it to make the repairs. Needless to say with the closure our catering of our flights departing Denver has not had the same menu options or variety as in the past. Our first class passengers we are being advised are receiving snacks or snack boxes depending on the time of the flight. I have requested information on the Denver facility for an update. As soon as I receive the information I will be happy to advise you. I apologize that you have been on the past three flights and now this one today that has little or no catering for our first class passengers. As a goodwill gesture I have authorized a travel certificate for you which will be sent to this email address within 24-48 hours. Mr. M, as a Premier 1K MileagePlus member you have made a significant contribution to our airlines, and I want to thank you for your business and continued loyalty.

Regards,



XXXXXXX XXXXXXXXX

Corporate Customer Care

fly18725 Dec 19, 2017 12:55 pm


Originally Posted by Kacee (Post 29192902)
"Unfortunately, we will not be able to provide a first class meal that meets our published standards for inflight service on your flight from Denver next week. Rest assured we are doing everything possible to resolve the situation as quickly as possible. We apologize in advance for not meeting your expectations,. Please accept ____ as a token of appreciation for choosing to fly with United."

That took me about 60 seconds to put together. Not sure why you are having such difficulty grasping the concept here. It's pretty basic.

There's no need to insult me.

Could United issue some type of public statement? Sure. However, I simply pointed out that there are valid reasons why companies limit the level of details they share with customers. Nevertheless, I don't buy the argument United is failing to deliver what was advertised or sold.

Failing to meet expectations is more accurate.


Originally Posted by halls120 (Post 29193565)
They would be better served by not telling people the problem has been solved when it clearly hasn't been. That's called lying, and it doesn't engender confidence in an organization.

Are you equating the repeat of a second-hand account with an organization-directed lie?

halls120 Dec 19, 2017 1:08 pm


Originally Posted by fly18725 (Post 29193709)
Are you equating the repeat of a second-hand account with an organization-directed lie?

I'm suggesting that if UA had their fecal matter together, they would have handled their Denver problem in the same way other companies - like Chipotle - have handled theirs. They should have provided company-cleared statements to all customer-facing employees concisely explaining the situation - something like what Kacee prepared. It isn't difficult. It might be embarrassing, but I have more faith in an organization that is up front about disclosing their problems and how they plan to fix them than one whose message is "pay no attention to that man behind the curtain."

goodeats21 Dec 19, 2017 1:26 pm


Originally Posted by fly18725 (Post 29193709)
...
Are you equating the repeat of a second-hand account with an organization-directed lie?

There are multiple reports in this very thread that United is telling passengers that the issues have been resolved and were limited to a very short duration in October. If it is not an organization-directed lie, it is outright operational incompetence.

Take your pick, either United is lying or they are incompetent. My own belief is both.

I wouldn't expect a widely-distributed press release, but I would expect targeted communication to passengers on impacted flights. They need to apologize and make right... It is what makes an organization respected as opposed to mocked.


Originally Posted by 100% Green (Post 29132604)
Well I interestingly just spoke to a very nice agent, who was sympathetic to my hunger. However, when she looked in the system and spoke to a supervisor she was assured that the catering issues were resolved on 10/30, and were only down on 10/28 & 10/29. Besides this thread and the anecdotal evidence within it, is there anywhere that I can have the phone agent look?


Originally Posted by IPLaw (Post 29133311)
Hi, first time poster, long time lurker. Flying F/BizFirst DEN/LHR tomorrow connecting through ORD. DEN/ORD flight lists "breakfast" as the meal, so I called 1K line to ask about catering. Was told the same thing, catering was only an issue on 10/28 & 10/29 and was resolved on 10/30. Will report back on whether the cold cereal or inedible breakfast sandwich was served...


Will Dearborn Dec 19, 2017 1:38 pm


Originally Posted by fly18725 (Post 29193709)
However, I simply pointed out that there are valid reasons why companies limit the level of details they share with customers.

Totally reasonable. Claiming that United acknowledging there is an issue is an invitation for litigation is not reasonable.


Originally Posted by fly18725 (Post 29193709)
Nevertheless, I don't buy the argument United is failing to deliver what was advertised or sold.

Failing to meet expectations is more accurate.

United advertises and sells flights departing DEN over xxx duration with the promise of "...a full meal service with two entree choices." Why shouldn't a customer expect what United advertised?


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