C Menu

Old Oct 10, 05, 12:40 pm
  #91  
CGK
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Join Date: Jul 2002
Programs: UA MM
Posts: 6,984
Sq 222 Syd - Sin

dinner menu

A Savoury Note
Salad of feta cheese, tomato, olives with marinated prawns and mesclun
Escabeche dressing
Coriander vinaigrette


The Main Event
:-: Corn-fed chicken with roasted pumpkin, asparagus and rosemary jus

Seared Australian lamb loin in sage jus with roasted vegetables and leek-potato mash

Indian style fish fillet in masala spices with vegetable korma and steamed basmati rice

Stir fried beef with cashew nuts and spring onions, asparagus, red capsicums and egg noodles

The Cheese Board
Gourmet cheese with garnishes

A Sweet Note
A selection of fresh fruit

Ice cream

A Connoisseur's Choice
Gourmet coffee
Selection of tea
and pralines


refreshment menu

To Nibble On...
Cold platter of smoked salmon with pasta, cherry tomato, asparagus, red capsicum and rocket
Balsamic dressing

Fried rice noodles with sliced chicken, leafy greens and black mushrooms

A Connoisseur's Choice
Gourmet coffee
Selection of tea

:-: Exclusively created by Matthew Moran of Aria Restaurant, Sydney

SQ222B SYD-SIN (D/HR) 43-1.2 08 RC
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Old Oct 10, 05, 4:42 pm
  #92  
CGK
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Join Date: Jul 2002
Programs: UA MM
Posts: 6,984
Sq 146 Sin - Dps

light meal menu

A Savoury Note
Smoked duck with mixed seasonal salad, chef's dressing

The Main Event
:-: Stuffed chicken breast with tomato and olive ragout, potatoes

Malay style fried fish in sambal sauce with spicy mixed vegetable and steamed coconut rice

Seared tournedoes of beef with pearl onion and thyme jus, roasted vegetables and potatoes


A Sweet Note
Ben & Jerry Ice Cream
Choice of chocolate chip cookie dough or berry nice

A Connoisseur's Choice
Gourmet coffee
Selection of tea

:-: Exclusively created by Matthew Moran of Aria Restaurant, Sydney

SQ146B SIN-DPS (LM) 28-1.1 05 RC
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Old Oct 10, 05, 4:47 pm
  #93  
CGK
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Join Date: Jul 2002
Programs: UA MM
Posts: 6,984
Sq 147 Dps - Sin

dinner menu

A Savoury Note
Smoked salmon with potato and walnut salad

The Main Event
:-: Panfried cod fillet in a tomato-cardamon sauce, endive and boiled potatoes

Prawn in Italian tomato-herb sauce with stewed vegetables in spiral pasta

Wok fried beef in black peppercorn sauce served with braised beancurd and vegetables, fried rice

A Sweet Note
Chocolate cheesecake

A Connoisseur's Choice
Gourmet coffee
Selection of tea

:-: Exclusively created by Gordon Ramsay, London

SQ147B DPS-SIN (D3) 28-1.1 05 RC
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Old Oct 11, 05, 2:20 am
  #94  
 
Join Date: Apr 2005
Location: UK
Posts: 1,481
Originally Posted by CGK
Here are the lists of the menu that had been posted with fight number and the post reference number.

SQ 1 SFO - HKG - SIN (post 23)
...
Keep adding please... Thank you!
CGK, thanks for the compiling a list of summary. You beat me to it Keep them coming.
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Old Oct 12, 05, 8:40 am
  #95  
 
Join Date: Jun 2003
Location: Tokyo Japan
Programs: AC 75K,SQ*G,Marriott PLT,HH GOLD,IHG PLTAMB
Posts: 388
Sq62 Sin→bkk

Lunch Menu

A Savoury Note
Caesar salad roasted cajun spiced chicken

The Main Event
:-: Ah Yat style braised seafood with beanskin in preserved black bean, seasinal vegetables and steamed rice

Grilled rosemary infused chicken breast on mustard flavoured mashed potato,mushroom timbale and red wine jus

Rendang lembu
Malay style braised beef in spices and coconut milk served with seasonal vegetables and steamed rice

A Sweet Note
Fresh fruit

A Connoiseur' Choice
Gourmet coffee
Selection of tea

:-: Exlusively created by Yeung Koon Yat of Forum Restaurant, Hong Kong

SQ62D SIN-BKK (L3) 18-1.1 10 RC
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Old Oct 12, 05, 9:55 pm
  #96  
CGK
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Join Date: Jul 2002
Programs: UA MM
Posts: 6,984
Sq 219 Sin - Syd

continental breakfast menu

A Fresh Start
A choice of apple, tomato or freshly squeezed orange

A selection of fresh fruit

From the Bakery
Assorted breakfast rolls
Butter - Fruit preserve

A Connoisseur's Choice
Gourmet coffee
Selection of tea


lunch menu

A Savoury Note
Garden salad with marinated lobster and salmon roe
Singapore dressing infused in shallot oil with sambal, lime and honey
Balsamic and vigin olive oil dressing


The Main Event
:-: Roasted lamb loin with rosemary jus, spiced eggplant with mango chutney and baby vegetables in vinaigretta

Corn-fed chicken breast with onion confit and roasted vegetables-couscous

Hot wok of Chilean bass in shimeji mushrooms-hoisin sauce with seasonal vegetables and ee-fu noodles

Indonesian style beef gangsa with spiced vegetables and steamed rice

The Cheese Board
Gourmet cheese with garnishes

A Sweet Note
A selection of fresh fruit

Ben & Jerry Ice cream
Choice of vanilla for a chnage or berry nice

A Connoisseur's Choice
Gourmet coffee
Selection of tea
and pralines


:-: Exclusively created by Matthew Moran of Aria Restaurant, Sydney

SQ219B SIN-SYD (CB/L) 37-1.2 08 RC
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Old Oct 12, 05, 10:06 pm
  #97  
CGK
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Join Date: Jul 2002
Programs: UA MM
Posts: 6,984
Sq 220 Syd - Sin

breakfast menu

A Fresh Start
A choice of apple, tomato or freshly squeezed orange

Fresh fruit

A Healthy Note
Choice of cereals or yoghurt
Cornflakes with milk or Birchermuesli
Plain or fruit yoghurt


The Main Event
Singapore carrot cake
Fried savoury rice pudding with prawns and egg

Italian pork sausage on a warm salad of mushrooms, peas and potatoes with tomato

Mushroom-egg frittata with baked beans, grilled tomato, asparagus and veal sausage

From the Bakery
Assorted breakfast rolls
Butter - Fruit preserve

A Connoisseur's Choice
Gourmet coffee
Selection of tea


lunch menu

A Savoury Note
Salad of feta cheese, tomato, olives with marinated prawns and mesclun

The Main Event
:-: Corn-fed chicken with roasted pumpkin, asparagus and rosemary jus

Seared lamb loin in sage jus with roasted vegetables and leek-potato mash

Indian style fish fillet in masala spices with vegetable korma and steamed basmati rice

A Sweet Note
Ice cream

A Connoisseur's Choice
Gourmet coffee
Selection of tea



:-: Exclusively created by Matthew Moran of Aria Restaurant, Sydney

SQ220B SYD-SIN (B/L) 37-1.2 08 RC

Last edited by CGK; Oct 15, 05 at 2:01 pm
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Old Oct 12, 05, 10:10 pm
  #98  
CGK
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Join Date: Jul 2002
Programs: UA MM
Posts: 6,984
Updated up to post #97. See page 1.
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Old Oct 12, 05, 11:07 pm
  #99  
 
Join Date: Feb 2004
Location: Taipei/Tampa.
Programs: CX DM, Marriott Plat, SPG lifetime, Hyatt Diamond, Avis Chairman's Club
Posts: 161
Wow, nice!
More for my reading pleasure.
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Old Oct 13, 05, 6:52 am
  #100  
 
Join Date: Jan 2002
Posts: 2,691
SQ974 SIN-BKK-KIX September 2005

Dinner Menu - Singapore to Bangkok

A savoury note
“Hot” smoked salmon with nicoise salad, lemon vinaigrette

The Main Event
Ah Yat’s style braised seafood with beanskin in preserved black bean,
Seasonal vegetables and steamed rice

Sauteed pork in creamy green peppercorn sauce served with buttered selected vegetables
And fettuchine pasta

Gai yang rad ma kham
Thai style grilled chicken with tamarind sauce, vegetable curry and steamed rice

A Sweet Note
A sweet surprise inspired by the Mooncake Festival
A traditional Chinese festivity celebrated on the 15th day of the eighth lunar month,
and marks the end of a successful harvest season. During ths festival,
people indulge in special delicacies like moon cakes, which symbolize the full Moon


A Connoiseur’s Choice
Gourmet coffee
Selection of tea

Supper Menu - Bangkok to Osaka

A savoury note
Marinated seafood salad

Japanese cold noodles

The Main Event

Kitsune Udon Soup
White wheat noodles in light bonito fish broth garnished with fried beancurd and fish cake

Pan fried cod served with lobster sauce, buttered assorted vegetables and potato

Fried char siew noodles with pork siew mai, prawn har kow


The Cheese Board
Gourmet cheese with garnishes

A Sweet Note
Assorted fresh fruit


A Connoiseur’s Choice
Gourmet coffee
Selection of tea



SQ974XC/D SIN-BKK-KIX (D3/S1) 127-2.1 09-10 RC
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Old Oct 15, 05, 10:54 pm
  #101  
CGK
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Join Date: Jul 2002
Programs: UA MM
Posts: 6,984
Updated up to post #100. See page 1.
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Old Oct 19, 05, 1:55 am
  #102  
 
Join Date: Oct 1999
Location: New York
Posts: 6,683
Sin-icn-sin Sq 882/3

Singapore to Seoul
Refreshment Menu
To Nibble On…
Beef teriyaki with cheddar cheese and tomato panini served potato chips
Or
Fried Noodle with chicken, vegetables and mushroom

A Connoisseur’s Choice
Gourmet Coffee
Selection of tea

Breakfast Menu
A Fresh Start
A choice of apple, tomato and freshly squeezed orange
Fresh Fruit

A Healthy Note
Choice of Cereal or Yoghurt
Cornflakes with milk or yoghurt

The Main Event
Glutinous rice wrapped in lotus leaf with chicken, black mushrooms and salted egg yolk
Or
Golden Waffle served with maple syrup, veal sausages, and roasted tomato
Or
Basil pesto omelette, roma tomato coulis, Italian pork sausage, olive oil tossed baby vegetables and potatoes

From the Bakery
Assorted breakfast rolls
Butter-Fruit preserve

SQ 882 SIN-ICN (SR1/B) 101-1.2 07-10 RC

Seoul to Singapore
Refreshment Menu
To Nibble On…
Croissant with smoked salmon and cream cheese, mixed salad
Or
Smoked turkey with tomato and mustard spread panini served with potato chips

Lunch menu
A Savoury Note
Anti pasto
Italian style assorted appetizer of marinated prawns, proscuito ham, grilled zucchini and mozzarella with tomato

The Main Event
Roasted bacon wrapped beef fillet served with red wine jus, bone marrow, shallot puree and sautéed spinach
Exclusively created by Georges Blanc, Vonnas
Or
Korean Style grilled Halibut in chilli paste served with mixed vegetables and steamed rice
Or
Braised Chicken with black mushrooms in oyster sauce, selected vegetables and steamed rice

The Cheese Board
Gourmet Cheese with garnishes

A Sweet Note
A selection of fresh fruit
Rum and raisin ice cream with ginger peach salad

SQ 883 ICN-SIN (SR1/L1) 101-1.2 07-10 RC
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Old Oct 20, 05, 3:44 am
  #103  
 
Join Date: Oct 2003
Location: Living in SIN™
Programs: TK E+, BA Gold, Marriott Plat, HH Gold, IC Amb, Hertz PC
Posts: 6,654
SQ868 SIN-HKG October 2005

Dinner:
http://www.imagestation.com/album/pi...18781409&idx=7

Wine and beverages:
http://www.imagestation.com/album/pi...18781409&idx=1
http://www.imagestation.com/album/pi...18781409&idx=2
http://www.imagestation.com/album/pi...18781409&idx=3
http://www.imagestation.com/album/pi...18781409&idx=4
http://www.imagestation.com/album/pi...18781409&idx=5
http://www.imagestation.com/album/pi...18781409&idx=6
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Old Oct 20, 05, 3:44 am
  #104  
 
Join Date: Oct 2003
Location: Living in SIN™
Programs: TK E+, BA Gold, Marriott Plat, HH Gold, IC Amb, Hertz PC
Posts: 6,654
SQ857 HKG-SIN October 2005

Lunch:
http://www.imagestation.com/album/pi...18781409&idx=8

Wine and beverages:
Same as SQ868
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Old Oct 20, 05, 9:01 pm
  #105  
CGK
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Join Date: Jul 2002
Programs: UA MM
Posts: 6,984
Updated up to post #104.
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