C Menu
#481
Join Date: Feb 2011
Location: EWR
Programs: CX Green | UA Silver | Marriott Lifetime Platinum | Hyatt Globalist | Hilton Gold | AA EXP
Posts: 813
SQ955 CGK - SIN (Jan 14)
January 2014
SQ955
Jakarta to Singapore
Brunch menu
Main Courses - choose one
Finale
Bread
Beverages
SQ955XD SIN-CGK (BRN) 24-1.1 07-09 RC
SQ955
Jakarta to Singapore
Brunch menu
Main Courses - choose one
- "Ayam Penyet" - Indonesian mildly spiced fried chicken with sambal belachan, fried tofu, tempeh and chicken rice
- Braised lamb with sauteed mushrooms, sauteed carrot batonettes and garlic mashed potatoes
- Poached eggs with sauteed spinach, grilled tomato, veal sausage and potatoes
Finale
- Jasmine tea creme brulee with luchee
Bread
- Choice of bread rolls
- Butter - Fruit preserve
Beverages
- Gourmet coffees & selection of fine teas
SQ955XD SIN-CGK (BRN) 24-1.1 07-09 RC
#482
Join Date: Feb 2011
Location: EWR
Programs: CX Green | UA Silver | Marriott Lifetime Platinum | Hyatt Globalist | Hilton Gold | AA EXP
Posts: 813
SQ956 SIN - CGK (Jan 14)
January 2014
SQ956
Singapore to Jakarta
brunch menu
Main Courses - choose one
Finale
Breads
Beverages
SQ956XE SIN-CGK (BRN) 25-1.1 09-12 RC
SQ956
Singapore to Jakarta
brunch menu
Main Courses - choose one
- Lontong with Sayur Lodeh - Malay savoury rice cake with eggs and vegetables in coconut cream
- Scrambled egg with chicken sausage, tomato, mushroom and potatoes
- Lor mai kai and Har kao - Steamed glutinous rice with chicken, mushroom and shrimp dumplings
Finale
- Chilled mango soup with strawberry and sago
Breads
- Choice of bread rolls
- Butter - Fruit preserve
Beverages
- Gourmet coffees & selection of fine teas
SQ956XE SIN-CGK (BRN) 25-1.1 09-12 RC
#483
Join Date: Feb 2011
Location: EWR
Programs: CX Green | UA Silver | Marriott Lifetime Platinum | Hyatt Globalist | Hilton Gold | AA EXP
Posts: 813
SQ957 CGK - SIN (Jan 14)
January 2014
SQ957
Jakarta to Singapore
Lunch menu
Main Courses - choose one
Finale
Egg noodles with braised beef brisket, mushrooms and leafy greens
SQ957E CGK - SIN (L3) 5-1.1 01-12 RC
SQ957
Jakarta to Singapore
Lunch menu
Main Courses - choose one
- Lamb shank Kuzi with Turmeric rice - Malay style spiced lamb with seasonal mixed vegetables and turmeric rice
- Chargrilled salmon with lemon chive sauce, buttered green vegetables and herb potatoes
- Egg noodles with braised beef brisket, mushrooms and leafy greens
Finale
- Walnut cake with raspberry sauce
- Gourmet coffees and selection of fine teas
Egg noodles with braised beef brisket, mushrooms and leafy greens
SQ957E CGK - SIN (L3) 5-1.1 01-12 RC
#484
Join Date: Sep 2010
Programs: AZ FA+, A3 G, AB G | IHG RA, HGP D, FPC P, Accor P, BW D, HH D, Eleva, GHA P, 1862 Voyager
Posts: 1,852
Was served Taittinger Prelude Grand Cru in C. Have to say I prefer it much more over the usual Bollinger.
Ended up drinking more than usual =)
Ended up drinking more than usual =)