Honey on a pizza
Sep 26, 2020 | 10:39 am
#91
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This thread reminds me of the Italian friends I had while being a grad student in the North Eastern US. For them, the whole extent of the cultural abyss we were facing was exemplified by people ordering a "skim iced caramel macciato with extra vanilla" and a donut with sprinkles in all kinds of artificial colors at Dunkin Donuts.
Needless to say, pineapple, jalapenos, or avo on a "pizza" is no different. And this thread on "pizza" with honey is tantamount to the decline of the West.
Needless to say, pineapple, jalapenos, or avo on a "pizza" is no different. And this thread on "pizza" with honey is tantamount to the decline of the West.
Last edited by TGarza; Sep 27, 2020 at 3:06 pm
Sep 27, 2020 | 3:16 am
#92
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I have had shellfish like clams and mussels on a pizza before while in the Philippines, but it was from Shakey's and it did not have tomato/marinara sauce on it. It is more like a white pizza.
Sep 27, 2020 | 10:42 am
#94
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What else was on your pizza?
Sep 27, 2020 | 12:00 pm
#95
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Either you used a lot of honey rather than just a drizzle or you had dessert toppings. I can't imagine pepperoni or italian sausage and mozzarella tasting like dessert because of a little bit of honey. I highly recommend the honey & pepperoncini mix.
Sep 27, 2020 | 10:23 pm
#96
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maybe it was avocado pizza? Do people think that we will find out Jaimitos pizza toppings???
Sep 28, 2020 | 3:01 am
#97
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I dont have a picture of last nights pizza, so youre kinda out of luck. I did take a pic of the same pizza, sans honey in July, that the delivery driver was subpar.
Sep 29, 2020 | 11:47 am
#98
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maybe tonight I make pizza and add a little honey with the Calabrian chili oil.
Brutal - I don’t know your pizza toppings
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life is so unfair. I don’t know which of these 4 are the most egregious.
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life is so unfair. I don’t know which of these 4 are the most egregious.
Last edited by cblaisd; Sep 30, 2020 at 3:00 pm Reason: Please refrain from off-topic and overly personalized remarks.
Sep 30, 2020 | 9:12 am
#99
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Having not heard of it before seeing this thread coming alive again in the last few months, honey on a pizza is definitely spreading as a new local wood fired takeaway that opened up during lockdown here in Dublin has added a Bee Sting to its menu. I havent tried yet, but I plan to as their dough and toppings are pretty good and its become our go to place (having recently tried their black pudding, pancetta and pepperoni one which was excellent).
Oct 4, 2020 | 4:38 pm
#100
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Oh man, I wish I'd seen this thread yesterday. I made "pizza" with Essential Baking Co "crust" with fresh mozzarella and a diced red onion. I have some uncured whole pepperoni in the cabinet for next time with a drizzle of honey.
A couple years ago, I specifically went to Connecticut for apizza (New Haven) and steamed burgers (Meriden). How have I never heard of Detroit's pizza?!
A couple years ago, I specifically went to Connecticut for apizza (New Haven) and steamed burgers (Meriden). How have I never heard of Detroit's pizza?!
Jan 26, 2021 | 2:59 am
#102
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Pizza Hut debuts a new Detroit-style pizza (msn.com)
Picture from the story
The chain is launching a new Detroit-style pizza, which ditches the traditional round shape for a rectangular crust with cheese to the edges that's popular in the Michigan city.
The new offering comes in four options, including the "Detroit Double Pepperoni" which Pizza Hut describes as a "work of pizza art" because it includes 80 pepperoni slices. The other options are the "Double Cheesy," "Meaty Deluxe" and the "Supremo," which has Italian sausage, red onions and green bell peppers. Prices start at $10.99.
The new offering comes in four options, including the "Detroit Double Pepperoni" which Pizza Hut describes as a "work of pizza art" because it includes 80 pepperoni slices. The other options are the "Double Cheesy," "Meaty Deluxe" and the "Supremo," which has Italian sausage, red onions and green bell peppers. Prices start at $10.99.
Jan 26, 2021 | 4:26 pm
#104
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Jan 27, 2021 | 4:16 pm
#105
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The only type of sweet stuff I've had on pizza, IIRC, has been pineapples... (nothing else comes to mind atm)... so I'd think having some honey on my pizza wouldn't be so bad... but then I know many who hate pineapple on their pizza.