Judge Rules A burrito is not a sandwich
 

http://www.libertypost.org/cgi-bin/r...?ArtNum=165999

Before anyone starts to even think that their favorite sandwich is a burrito, read the article above. :p

I've always wondered who was eating all those rubens on menus.

For me it's either a monte crisco if they do it good, or a simple prosciutto, provolone (both imported) lettuce tomato olive oil and balsamic.

BLT with avocado on lightly toasted sourdough:)

MileageAddict writes:

Oh, don't get me wrong, my Doc has never said I can't eat red meat, I just don't. When I confessed my annual sin during an appointment, he said, "Go ahead and enjoy it. Once a year won't hurt a thing".

Our Doc give som pretty interesting orders. Hunki went to see him last week and came home with a Patient Summary that said, "Doctor's order: Take a ski day tomorrow!" I thought it was so funny that I took it into the office and gave it to our receptionist to send an e-mail, explaining Hunki's absence.

besides putting expensive stuff on bread,

ham
shrimp po boy

Ham & Egg. ^

favorite sandwich is a cheese steak from Dalessandro's in Philly of course.

^

I grew up in South Jersey, so I should say cheesesteak, but I really love a good reuben.

Other faves are:
2) A cheesesteak bought in SE PA or S NJ only
3) Meatball
4) Italian beef from a divey-looking place in Chicago
5) Grilled ham, swiss, and tomato
6) Grilled cheese (sometimes the simplest things are the best)
7) Tuna melt
8) BLT
9) Veal parmesan (only if made with real veal and not a patty)
10) My own cheeseburgers with blue cheese, tomato, and grilled onion

A traditional toast skagen with added fish eggs is an absolute favourite. Smoked or gravad salmon with some ground black pepper and a few juniper berries is also a delight.

And to speak of fish eggs, from Christmans until March various roe with sour cream, red onion and again ground pepper on toast makes one forget caviar ever existed. If there is some fish liver to add, the better.

The English teatime set is not bad either...

Not to pick or pull (ha), but I always thought pork was the other white meat!!

Now for the sandwiches, in this order:

1) Egg and cheese on a hard roll with ketchup and black pepper only
2) grilled chicken with swiss and cole slaw on a hard roll
3) turkey with lettuce swiss and mustard on a hard roll
4) roast beef with onion, russian dressing and brie on a hard roll

I do love a good PB and J, but I rarely eat it.

Mmmmm....

-cheesesteak
-meatball sub
-pulled pork sandwich
-roast beef grinder (with lettuce, tomato, mayo and either sweet or banana peppers)

Lettuce, tomato, cheddar, pepperochinis, jalapenos, bell peppers, banana peppers, red onions, avocado with light italian or some kind of spicy sauce on a wheat sub roll.

I should also add the following to my list:

1) Philly Cheesesteak
2) Roast Beef
3) Melted Cheese Tuna

The best sandwiches I've ever had:

http://www.jerryssandwiches.com/Menu.htm

My current favorite is Andy Z: skirt steak, cheddar, roased peppers, sliced avocado and Southwest mayo on a pretzel roll.

Eating out:

Either a well made reuben or a club

Eating in:

Fried egg with home grown tomato and mayo on any quality toasted bread/bun