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Originally Posted by Sweet Willie
(Post 28746337)
As for red rice: https://en.wikipedia.org/wiki/Red_rice |
Originally Posted by BamaVol
(Post 28743607)
Nothing beats lamb on the grill. Nothing.
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Soup in a stone bowl. Part of a very nice chinese set dinner at a restaurant (Song Garden) in a hotel (Mecure) in Singapore.
Dinner menu: 1. Treasure Platter - Foie Gras, Prawns, Pan-Seared Scallop 2. Braised Superior Shark's Fin with Supreme Broth 3. Baked Cod Fillet with Miso Sauce 4. Thirteen Wonder London Duck 5. Braised Ramen with Whole 8-Head Abalone in Abalone Sauce 6. Chilled Mango Puree with Sago and Pomelo topped with Coconut Ice Cream |
Peanut butter toast made with Panera whole wheat bread (but carefully prepared ;)) and Blue Bell Mint Chocolate Chip ice cream.
Don't judge. :D |
A trio of delights from the freezer: baked chicken breasts (in a marinade), frozen peas sauteed with garlic and butter, and tater tots.
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I had Gyu-Kaku along with a Chinese birthday cake for my mum's birthday last night.
Man, it's still sitting in my stomach! :p |
Grilled figs with blue cheese
Grilled artichokes with chipotle/garlic mayo Salad with romaine and arugula, slivered almonds, dried cranberries with Trader Joe's Sweet & Spicy Mango Vinaigrette (which I highly recommend) Salmon grilled en papilotte with mustard/mayo/dill Way too much food which is good--I love leftovers. |
Grilled grouper sandwich and French fries with a view of the marina. Washed down with a couple IPA"s.
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Roast beef with au jus. Roasted potatoes & onions. Corn casserole. Steamed broccoli. Garlic bread.
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Originally Posted by corky
(Post 28769953)
Grilled figs with blue cheese
Grilled artichokes with chipotle/garlic mayo Salad with romaine and arugula, slivered almonds, dried cranberries with Trader Joe's Sweet & Spicy Mango Vinaigrette (which I highly recommend) Salmon grilled en papilotte with mustard/mayo/dill Way too much food which is good--I love leftovers. |
Pre-Cubs game $5 Beer Bistro burgers. :)
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Leftover vegetable beef soup with homemade cornbread
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Originally Posted by aquamarinesteph
(Post 28817874)
Leftover vegetable beef soup with homemade cornbread
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Caprese salad, chicken parmesan, and pinot grigio. It's good to be home sometimes. :)
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https://cimg0.ibsrv.net/gimg/www.fly...b89e413642.jpg
https://cimg1.ibsrv.net/gimg/www.fly...f0b0abfdef.jpg Homemade ham-and-bean soup and cornbread muffins. |
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