What's for dinner?
Jun 23, 2021, 8:36 am
#5056
Join Date: Oct 2013
Location: ORD
Programs: UA Silver, Marriott Platinum/LT Platinum, Hilton Gold
Posts: 5,594
The red onions are super mild when pickled. Salad also had blue cheese, dried cranberries and slivered almonds.
One of my favorite combos is spinach salad with raspberry dressing and that has bacon and red onions. There I think the raw red onions can be a bit harsh unlike pickled ones.
One of my favorite combos is spinach salad with raspberry dressing and that has bacon and red onions. There I think the raw red onions can be a bit harsh unlike pickled ones.
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Jun 23, 2021, 1:22 pm
#5057
FlyerTalk Evangelist
Join Date: Jun 2001
Location: Redondo Beach, Ca
Posts: 30,782
I don't remember which recipe but I heat white vinegar with sugar and salt and pour the hot mixture over the sliced onions. For me, it really mellows out.
Jun 23, 2021, 2:32 pm
#5058
Join Date: Oct 2013
Location: ORD
Programs: UA Silver, Marriott Platinum/LT Platinum, Hilton Gold
Posts: 5,594
I do like fruit in salad....oranges, persimmons, berries, grapes, avocado etc but I didn't put any strawberries in the salad...just the dressing. . You might need to do your fruit "on the side".
I don't remember which recipe but I heat white vinegar with sugar and salt and pour the hot mixture over the sliced onions. For me, it really mellows out.
I don't remember which recipe but I heat white vinegar with sugar and salt and pour the hot mixture over the sliced onions. For me, it really mellows out.
Jun 23, 2021, 3:35 pm
#5059
FlyerTalk Evangelist
Join Date: Jun 2001
Location: Redondo Beach, Ca
Posts: 30,782
I do love them on Mexican food but also on eggs, salads, chicken.
Jun 23, 2021, 3:49 pm
#5060
Join Date: Feb 2005
Location: Philly burbs
Programs: US,UA,AA,DL,hhonors
Posts: 2,966
Baked wild coho salmon
Rice
Broccoli and cheddar cheese
Rice
Broccoli and cheddar cheese
Jun 23, 2021, 6:32 pm
#5061
Moderator: Information Desk, Women Travelers, FlyerTalk Evangelist
Join Date: Jul 2003
Location: Chicago, IL, USA
Programs: AA Gold
Posts: 15,655
Feeling lazy so went to the pub...
Lamb burger with tomato feta spread on broche bunCole slawMaplewood Son of Juice hazy IPA
Lamb burger with tomato feta spread on broche bunCole slawMaplewood Son of Juice hazy IPA
Jun 23, 2021, 10:18 pm
#5062
FlyerTalk Evangelist
Join Date: Sep 2003
Location: HH Diamond, Marriott Gold, IHG Gold, Hyatt something
Posts: 33,544
Sous vide beef and green beans
My wife made some nice sous vide chuck roast. Tastes like $15 a pound meat, instead of $2.77 a pound. Plus some spicy green beans with cashews and onions. Really tastes good!
Jun 23, 2021, 11:24 pm
#5063
FlyerTalk Evangelist
Join Date: Jun 2001
Location: Redondo Beach, Ca
Posts: 30,782
Some highlights from an amazing restaurant meal. It was all delicious.
squash blossoms stuffed with homemade ricotta.
What a pie! Pizza with burrata, fresh figs, prosciutto, balsamic.
also had 2 pastas...linguine with lemon, oricchetti with homemade spicy sausage. All pasta is freshly made.
Butterscotch budino.
squash blossoms stuffed with homemade ricotta.
What a pie! Pizza with burrata, fresh figs, prosciutto, balsamic.
also had 2 pastas...linguine with lemon, oricchetti with homemade spicy sausage. All pasta is freshly made.
Butterscotch budino.
Jun 24, 2021, 7:52 pm
#5064
Moderator Hilton Honors, Travel News, West, The Suggestion Box, Smoking Lounge & DiningBuzz
Original Poster
Join Date: Jun 2000
Programs: Honors Diamond, Hertz Presidents Circle, National Exec Elite
Posts: 36,028
Burgers on homemade buns.
Jun 24, 2021, 8:09 pm
#5065
A FlyerTalk Posting Legend
Join Date: Jul 2000
Location: PHX and LIH
Programs: AA: 2 MM
Posts: 85,574
The Chicagoan in me had a taste for Chicken Vesuvio. I didn’t think to take the photo until after it had been picked over.
Jun 24, 2021, 9:06 pm
#5066
FlyerTalk Evangelist
Join Date: May 2008
Location: San Francisco
Programs: GM on VX, UA, AA, HA, AS, SY; Budget Fastbreak
Posts: 27,628
Home from vacation…
Turkey taco supper
zero dessert - I’ve been enjoying tillamook chocolate ice cream since Monday so zero ice cream and hopefully zero dessert until next week. In theory! Plus I had a milkshake with today’s luncheon.
Turkey taco supper
zero dessert - I’ve been enjoying tillamook chocolate ice cream since Monday so zero ice cream and hopefully zero dessert until next week. In theory! Plus I had a milkshake with today’s luncheon.
Jun 24, 2021, 9:14 pm
#5067
A FlyerTalk Posting Legend
Join Date: Jul 2000
Location: PHX and LIH
Programs: AA: 2 MM
Posts: 85,574
Just had a little Tillamook Malted Moo. So good.
Jun 24, 2021, 9:45 pm
#5068
FlyerTalk Evangelist
Join Date: Jun 2001
Location: Redondo Beach, Ca
Posts: 30,782
Those burgers have my mouth watering.
I have to Google Chicken Vesuvius --looks really good
I made a butterflied & grilled pork tenderloin with peanut slather and basmati rice
I have to Google Chicken Vesuvius --looks really good
I made a butterflied & grilled pork tenderloin with peanut slather and basmati rice
Jun 24, 2021, 10:30 pm
#5069
A FlyerTalk Posting Legend
Join Date: Jul 2000
Location: PHX and LIH
Programs: AA: 2 MM
Posts: 85,574
Chicken Vesuvio, btw. It's supposed to have peas, but partner hates them. I meant to make them separately, so I could have them as a side or throw them on top, but forgot, until it was time to sit down.
Jun 24, 2021, 11:05 pm
#5070
FlyerTalk Evangelist
Join Date: Jun 2001
Location: Redondo Beach, Ca
Posts: 30,782
