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Old Sep 11, 2020 | 8:03 pm
  #2251  
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Originally Posted by kipper

Chicken baked with peppers, onions, pineapple and BBQ sauce and broccoli with cheese.
Your dishes always look so good, but the portion sizes would leave me starving lol. Unless maybe there was a big salad ahead of it...
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Old Sep 12, 2020 | 10:18 am
  #2252  
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Since we cannot fly internationally - we can dine with potential trips in mind ..



The mains

Two of the desserts


Mains - primarily Singapore :
Mutton & pork satay Singapore Chinese style
Peranakan “ chap chye “ with pork ribs in the bowls

Fried Hokkien ( Rochor ) mee - noodles on opeh leaves of the betel nut palm .

Desserts :

Basque burnt cheesecake
Gula Melaka cake ( a palm sugar ; Gula - sugar , Melaka - Malacca )

Fruits :
Grapes from USA
Papayas from Malaysia
Rambutans from Thailand

Coffee :
Nespresso
Milk from Australia

So sorry , have not figured out how to adjust photos .

Last edited by FlyerEC; Sep 12, 2020 at 10:48 am Reason: Add information , iPad typo
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Old Sep 12, 2020 | 10:53 am
  #2253  
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Originally Posted by FlyerEC
...

Two of the desserts

Desserts :

Basque burnt cheesecake
Gula Melaka cake ( a palm sugar ; Gula - sugar , Melaka - Malacca )
.. .
Great pictures!
i thought the right cake was a chocolate type. Now I can see that its palm sugar cake. All lovely.
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Old Sep 12, 2020 | 5:28 pm
  #2254  
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Originally Posted by gaobest
Great pictures!
i thought the right cake was a chocolate type. Now I can see that it’s palm sugar cake. All lovely.
Originally Posted by FlyerEC
Since we cannot fly internationally - we can dine with potential trips in mind ..



The mains

Two of the desserts


Mains - primarily Singapore :
Mutton & pork satay Singapore Chinese style
Peranakan “ chap chye “ with pork ribs in the bowls

Fried Hokkien ( Rochor ) mee - noodles on opeh leaves of the betel nut palm .

Desserts :

Basque burnt cheesecake
Gula Melaka cake ( a palm sugar ; Gula - sugar , Melaka - Malacca )

Fruits :
Grapes from USA
Papayas from Malaysia
Rambutans from Thailand

Coffee :
Nespresso
Milk from Australia

So sorry , have not figured out how to adjust photos .

Thank you , gaobest .

Last edited by cblaisd; Sep 12, 2020 at 5:37 pm Reason: Removed discussion of moderation. Original post read as if it were in a lounge not at home.
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Old Sep 12, 2020 | 8:38 pm
  #2255  
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Antipasti while cooking followed by a low(er) carb beef burgundy with cauliflower mash on the side.

Could totally go for the crust less pumpkin pie mentioned by iluvparis above, but will need to settle for a piece of dark chocolate instead.
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Old Sep 12, 2020 | 8:43 pm
  #2256  
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Didn't prepare this myself (apart from calling in the order) but delicious Steamer platter at the Outer Banks last week. Scallops, shrimp, lobster, snow crab, corn, hushpuppies, potatoes, onions and cornbread (not pictured). Hard to beat a feast like this -- at least if I'm grounded, it's nice to explore some areas of the NC coast I've never visited (and appreciate that NC has beautiful beaches and delicious seafood within 3-4 hours of the RDU area).


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Old Sep 12, 2020 | 9:56 pm
  #2257  
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I did a rare takeout dinner...Amex promo for supporting small businesses....Local Mexican small chain that I have been going to for over 20 years. Home made chips and salsa, Carnitas with rice and beans and flour tortillas and guac and pico de gallo. And a Blue Moon. I am in hog heaven.
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Old Sep 12, 2020 | 10:42 pm
  #2258  
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To continue the theme, made tacos and refried beans for the first time tonight in a long time.

Only annoyance was that every one of the taco shells (I was too lazy to make my own and didn't want to smell up the house with frying) in the box was broken.
Thus the tacos became chalupas

Enough leftovers to make nachos
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Old Sep 12, 2020 | 10:53 pm
  #2259  
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tartine toast!
cream cheese & strawberry jam
matcha milk jam
butter
toasted coconut almond butter
cream cheese & cherry preserves

Originally Posted by cblaisd
...
Only annoyance was that every one of the taco shells (I was too lazy to make my own and didn't want to smell up the house with frying) in the box was broken...
Ugh mega bummer - which brand? Just not fun.
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Old Sep 12, 2020 | 11:02 pm
  #2260  
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Originally Posted by corky
hmmm. yes do report. I know the point of sugar in baked goods is not just to sweeten but also to add moisture. I assume this is special splenda for baking so it doesn't give a weird taste when heated.
No, regular Splenda can be baked. I was pleased with the result.
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Old Sep 12, 2020 | 11:17 pm
  #2261  
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Originally Posted by cblaisd
To continue the theme, made tacos and refried beans for the first time tonight in a long time.

Only annoyance was that every one of the taco shells (I was too lazy to make my own and didn't want to smell up the house with frying) in the box was broken.
Thus the tacos became chalupas

Enough leftovers to make nachos
Not a fan of soft tacos?
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Old Sep 12, 2020 | 11:19 pm
  #2262  
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I also belatedly realized that I had no corn or flour tortillas in the house. I was ill-prepared
Yes, a good corn tortilla is a thing of beauty But I was also wanting "crunch"

Flour and corn tortillas are now on the grocery list!
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Old Sep 13, 2020 | 12:43 am
  #2263  
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Originally Posted by corky
Not a fan of soft tacos?
we love tacos both hard and soft. We have hard corn shells, plus soft corn and soft flour tortillas. All yummy.
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Old Sep 13, 2020 | 12:49 am
  #2264  
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Originally Posted by gaobest
we love tacos both hard and soft. We have hard corn shells, plus soft corn and soft flour tortillas. All yummy.
I agree ...love both and i am very flexible based on what i have on hand. But I too dont want to stink up the house frying tortillas .
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Old Sep 13, 2020 | 2:24 am
  #2265  
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Originally Posted by corky
I agree ...love both and i am very flexible based on what i have on hand. But I too dont want to stink up the house frying tortillas .
fan and air purifier? Or open windows when the air is ok?
ive never fried a corn tortilla so dont know how intense the scent would be.
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