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https://cimg7.ibsrv.net/gimg/www.fly...42757258a.jpeg
The picture doesn’t do it justice because there is nothing to show perspective. That bowl was 14” across and the salad was mounded 6” high. I ate the ahi and avocado and about 2/3 of the salad even after sharing some with Mrs BV. We drove to Winter Haven this morning. We found the bad side of town, a one block downtown with nothing going on, drove completely around one of the Chain O Lakes, and finally consulted Yelp to find a restaurant. We chose Harborside which had a nice view of the lake and a menu with lots of things we like. We sat at the bar although I did not order an adult beverage. Mrs BV had a glass of cab, grilled salmon with “Bay’s slaw” and a slice of key lime pie. I’m not sure Winter Haven has much beyond Legoland and the Peppa Pig Experience, but it was a chance to explore a place we’ve never been and the lunch made it worthwhile. No dinner needed after a salad that large. Additionally, it was a pleasure to watch a professional waitstaff. I appreciate the uniforms, the efficiency and hustle with which these servers work. And friendly on top of that. I’m tired of being served by indifferent teenagers. |
Red Robin burger with sweet potato fries. Even bringing half the burger home....way too much food. Ugh.
Blue Moon |
Chevys, south Sf, CA
vampiros tacos pineapple cake https://cimg6.ibsrv.net/gimg/www.fly...ab1e017eb.jpeg https://cimg7.ibsrv.net/gimg/www.fly...726e56a5c.jpeg |
Originally Posted by corky
(Post 34444191)
Red Robin burger with sweet potato fries. Even bringing half the burger home....way too much food. Ugh.
Blue Moon |
Originally Posted by BamaVol
(Post 34444887)
Are the sweet potato fries unlimited? That might explain the “too much food”. I always get the unlimited steak fries but never want a second serving. Some day, I’m going to just eat the fries till I’m ready to burst and take the burger home in a box.
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Originally Posted by BamaVol
(Post 34443761)
https://cimg7.ibsrv.net/gimg/www.fly...42757258a.jpeg
The picture doesn’t do it justice because there is nothing to show perspective. That bowl was 14” across and the salad was mounded 6” high. I ate the ahi and avocado and about 2/3 of the salad even after sharing some with Mrs BV. .
Originally Posted by corky
(Post 34444191)
Red Robin burger with sweet potato fries. Even bringing half the burger home....way too much food. Ugh.
Blue Moon |
Originally Posted by ILuvParis
(Post 34446596)
We had a Red Robin close by and it closed. I love their burgers. Their rewards program is so good. We were constantly getting free stuff. There is another one <10 miles away. An employee was murdered there in the early a.m. hours about a month ago and my partner says he won't go there - too sad. I may sneak down there for lunch some day. Yeah, that is horribly sad. I would still go though. |
Some basa chunks and A-choy stir-fried w/fermented tofu sauce on a bed of rice.... got a few more cubes to go through... will try to do that this weekend...
Oh, and some more raspberries (got a few more days worth) |
Originally Posted by ILuvParis
(Post 34446596)
That salad is mighty purdy. What kind of dressing?
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Sushi mambo, Calistoga CA:
agadashi tofu rice balls tempura appetizer sushi rolls https://cimg3.ibsrv.net/gimg/www.fly...df664469e.jpeg https://cimg5.ibsrv.net/gimg/www.fly...89f6b3c59.jpeg https://cimg8.ibsrv.net/gimg/www.fly...4d3b5eb63.jpeg https://cimg0.ibsrv.net/gimg/www.fly...67b9e240a.jpeg |
I made a pot of vegetable beef soup (mostly cabbage, but also onion, celery, carrots and canned tomatoes). Because the temperature is 94° and the air conditioner has been running all day long.
https://cimg2.ibsrv.net/gimg/www.fly...c47704ff3.jpeg |
red leaf lettuce with goat cheese, dried cranberries and slivered almonds
caprese salad baguette with evoo & balsamic grilled halibut with ginger, cilantro, sesame and garlic sauce. |
Sub good old salted butter for that evoo/basalmic nonsense, and that sounds like an awesome dinner! :)
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Originally Posted by braslvr
(Post 34450091)
Sub good old salted butter for that evoo/basalmic nonsense, and that sounds like an awesome dinner! :)
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