Today .... I (we) have been eating ....
#361
A FlyerTalk Posting Legend




Join Date: Jul 1999
Location: Over the Bay Bridge, CA
Programs: Jumbo mas
Posts: 42,605
Some sort of pork loin but a cut with a lot of fat and not trimmed. (Argentine butcher) Roasted after marinating for most of the day with aceto balsamico, some hot sauce paste, olive oil, various dry seasonings, and fresh basil.
Side of broccoli and onions.
A lot of fat rendered out, a lot of fat needed trimming after cooking.
Delish!
Side of broccoli and onions.
A lot of fat rendered out, a lot of fat needed trimming after cooking.
Delish!
#362
In Memoriam, FlyerTalk Evangelist
Join Date: Jul 2002
Location: Durham, NC (RDU/GSO/CLT)
Programs: AA EXP/MM, DL GM, UA Platinum, HH DIA, Hyatt Explorist, IHG Platinum, Marriott Titanium, Hertz PC
Posts: 33,856
McDonalds. Only restaurant within walking distance of where new employee orientation is.
However, I'm looking forward to cooking dinner tonight. It's with someone I just started dating and this will be our first prepared meal together...we'll see how she does (and yes, it IS a test
)
However, I'm looking forward to cooking dinner tonight. It's with someone I just started dating and this will be our first prepared meal together...we'll see how she does (and yes, it IS a test
)
#363




Join Date: Dec 2009
Location: New York, NY
Programs: DL Gold. UA Silver, Marriott Gold, Hilton Diamond, Hyatt (Lifetime Diamond downgraded to Explorist)
Posts: 6,777
Location: Xi'an Famous Foods Chinatown NY
Meal: Lunch takeaway to the park nearby
My starter: Spicy Cumin Lamb Burger. Not really a burger but kinda of like an a pork bun made with awesome spicy lamb.
Shared:Stewed Oxtail Hand-Ripped Noodles in Soup
http://www.xianfoods.com/menu.php
Meal: Lunch takeaway to the park nearby
My starter: Spicy Cumin Lamb Burger. Not really a burger but kinda of like an a pork bun made with awesome spicy lamb.
Shared:Stewed Oxtail Hand-Ripped Noodles in Soup
http://www.xianfoods.com/menu.php
#364
formerly known as Tad's Broiled Steaks




Join Date: Jun 2004
Posts: 6,424
Location: Xi'an Famous Foods Chinatown NY
Meal: Lunch takeaway to the park nearby
My starter: Spicy Cumin Lamb Burger. Not really a burger but kinda of like an a pork bun made with awesome spicy lamb.
Shared:Stewed Oxtail Hand-Ripped Noodles in Soup
http://www.xianfoods.com/menu.php
Meal: Lunch takeaway to the park nearby
My starter: Spicy Cumin Lamb Burger. Not really a burger but kinda of like an a pork bun made with awesome spicy lamb.
Shared:Stewed Oxtail Hand-Ripped Noodles in Soup
http://www.xianfoods.com/menu.php
#365




Join Date: Dec 2009
Location: New York, NY
Programs: DL Gold. UA Silver, Marriott Gold, Hilton Diamond, Hyatt (Lifetime Diamond downgraded to Explorist)
Posts: 6,777
I haven't been to the Flushing location but the St Marks location, which I live about 4 blocks from, I just don't get the same feel. Food is fine and all but just isn't the same. I'd rather head down to Chinatown instead. It's kind of like Vanessas. The 14 street location is overpriced (still cheap) and doesn't taste as good yet the Eldridge location is cheap and tastier.
#366
A FlyerTalk Posting Legend




Join Date: Jul 2000
Location: PHX and LIH
Programs: AA: 2 MM, HA, VS
Posts: 92,090
I got it into my head that I needed to make chicken soup, but decided to roast a chicken first, make gravy and mash some potatoes. That was dinner tonight. Tomorrow, the rest of the chicken goes into a pot and soup will be made - although I have a lot of vegetables, so it'll be chicken vegetable.
#367
Suspended
Join Date: Jan 2004
Location: UK
Posts: 11,968
Meal: dinner
Location: Lau Pa Sat Singapore
After a very long flight from the uk headed straight for big plate of mixed satay and some beer at Lau Pa Sat.
Very welcome after some rubbish food from BA!
Location: Lau Pa Sat Singapore
After a very long flight from the uk headed straight for big plate of mixed satay and some beer at Lau Pa Sat.
Very welcome after some rubbish food from BA!
#368
In Memoriam, FlyerTalk Evangelist
Join Date: Jul 2002
Location: Durham, NC (RDU/GSO/CLT)
Programs: AA EXP/MM, DL GM, UA Platinum, HH DIA, Hyatt Explorist, IHG Platinum, Marriott Titanium, Hertz PC
Posts: 33,856
Breakfast/Lunch: Toast and Apple Cinnamon Cheerios at home
Dinner: California Club and fries at TGI Friday's. I'm at work and this was a quick meal during a 12 hour day.
Dinner: California Club and fries at TGI Friday's. I'm at work and this was a quick meal during a 12 hour day.
#369

Join Date: Aug 2005
Posts: 3,438
Today .... I (we) have been eating ....
Last night it was the lamb shish plate at my hotel in Turkey, plus some salmon tartar and a bottle of Perrin cdp I picked up in duty free. Great meal
#370




Join Date: Dec 2009
Location: New York, NY
Programs: DL Gold. UA Silver, Marriott Gold, Hilton Diamond, Hyatt (Lifetime Diamond downgraded to Explorist)
Posts: 6,777
Location: A.O.C. Restaurant, Bleeker Street, West Village NY
Meal: Late Lunch/Early Dinner for 2
Escargot-Friend's appetizer
TARTARE DE BOEUF (Beef Tartar)-My appetizer
ASSIETTE DE FROMAGES (Cheese place with pickled vegetables)-Shared
BISQUE DE HOMARD (Lobster & Clam Bisque)-Friend's soup
SOUPE A L'OIGNON (Onion Soup)-My soup
Meal: Late Lunch/Early Dinner for 2
Escargot-Friend's appetizer
TARTARE DE BOEUF (Beef Tartar)-My appetizer
ASSIETTE DE FROMAGES (Cheese place with pickled vegetables)-Shared
BISQUE DE HOMARD (Lobster & Clam Bisque)-Friend's soup
SOUPE A L'OIGNON (Onion Soup)-My soup
#371
Suspended
Join Date: Jan 2004
Location: UK
Posts: 11,968
Location: Singapore
Meal: Lunch
Pork char Siu with noodles, with Tiger Beer.
Happy Hour in two hours or so .........
Meal: Lunch
Pork char Siu with noodles, with Tiger Beer.
Happy Hour in two hours or so .........
#372
Join Date: Nov 2009
Location: YHZ
Programs: IC Platinum Ambassador, Fairmont President's Club, AC Altitude Elite 50K
Posts: 131
Sadly, Subway for lunch and dinner (needed to be something quick and close due to meetings). For an evening snack, Green Giant vegetables and Orville Redenbacher microwave popcorn.
Not typical, haha.
Not typical, haha.
#373
A FlyerTalk Posting Legend




Join Date: Jul 2000
Location: PHX and LIH
Programs: AA: 2 MM, HA, VS
Posts: 92,090
Home made navy bean soup. Yum.
#374
In Memoriam, FlyerTalk Evangelist
Join Date: Jul 2002
Location: Durham, NC (RDU/GSO/CLT)
Programs: AA EXP/MM, DL GM, UA Platinum, HH DIA, Hyatt Explorist, IHG Platinum, Marriott Titanium, Hertz PC
Posts: 33,856
Dinner at one of my favorite local places here in Durham, NC, an Afghani restaurant called Bread and Kabob. I had two kabobs (one chicken, one lamb) with rice, salad, bread and cucumber and hot sauce. I just wish the restaurant had a liquor license because this would have gone so well with beer.

