Today .... I (we) have been eating ....
Sep 20, 2015, 3:15 pm
#2716
formerly known as Tad's Broiled Steaks
Join Date: Jun 2004
Posts: 6,412
Manhattan/Ridgefield-Edgewater, NJ
-Hazelnut chocolate bar
-Paula red apple
-Shiso plum candy
-Salt and pepper fried pulpo
-Mung beans with sesame seeds, garlic and red chilies
-San Pellegrino
-Corn silk tea
-Hazelnut chocolate bar
-Paula red apple
-Shiso plum candy
-Salt and pepper fried pulpo
-Mung beans with sesame seeds, garlic and red chilies
-San Pellegrino
-Corn silk tea
Sep 21, 2015, 1:31 am
#2717
Join Date: Oct 2006
Location: Saundersfoot
Posts: 716
Roast chicken breast with Collier's Welsh cheddar and wrapped in Serrano ham. Swede & Carrot, peas, garlic & rosemary potatoes.
Sep 21, 2015, 4:04 am
#2718
Suspended
Join Date: Jun 2015
Posts: 2,833
Reading today's revelations about PM David Cameron's student days very nearly put me off my bacon bap this morning.
I needed extra HP sauce to help it go down.Talk about being as happy as a pig in a poke ! ^
I needed extra HP sauce to help it go down.Talk about being as happy as a pig in a poke ! ^
Sep 21, 2015, 5:18 pm
#2719
Join Date: Feb 2010
Location: ORD
Programs: UA 1K
Posts: 4,220
Texas toast is currently in the oven. Going to pair that with a few hotdogs and milk.
Sep 21, 2015, 9:42 pm
#2720
Join Date: Nov 2011
Location: California
Posts: 2,731
Cereal
Homemade smoothie--strawberries, blueberries, mango, a little pomegranate and tangerine juices (perfect for the 90+F weather)
Spaghetti with pesto, kale and avocado salad dressed with lemon juice and olive oil
Light on the protein, but there's always tomorrow
Homemade smoothie--strawberries, blueberries, mango, a little pomegranate and tangerine juices (perfect for the 90+F weather)
Spaghetti with pesto, kale and avocado salad dressed with lemon juice and olive oil
Light on the protein, but there's always tomorrow
Last edited by fwoomp; Sep 24, 2015 at 9:31 pm
Sep 24, 2015, 7:30 am
#2721
Join Date: Oct 2006
Location: Saundersfoot
Posts: 716
Steak & Ale pie, roast potatoes, peas and sweetcorn.
Sep 24, 2015, 10:06 am
#2722
Suspended
Join Date: Jun 2015
Posts: 2,833
Home-made carbonara.Heavy on the garlic.Salad.
Rioja.
Awesome.
Rioja.
Awesome.
Sep 24, 2015, 6:57 pm
#2723
Join Date: May 2007
Location: MCI/ORD/CDG
Programs: AA Exec Plat, Marriott Lifetime Titanium
Posts: 771
Corned Beef and Root Beer
Sep 25, 2015, 7:11 am
#2724
Join Date: Feb 2010
Location: ORD
Programs: UA 1K
Posts: 4,220
Peanut butter sandwich, some crackers and a nice cup of coffee for breakfast today! Running low on groceries.
Sep 25, 2015, 2:39 pm
#2725
Suspended
Join Date: Jun 2015
Posts: 2,833
Location: UK - Hampshire - home
Meal: Lunch
Chicken pie and mash potato and a bottle of champers because I was a bit sharp with her earlier and I feel guilty.
What has everyone else been eating today ... and where?
I went Old Skool today in celebration of the very first post in this thread.
It started out as a bit of a giggle because of course we all miss the old feller and his obsessions about food.
But I made a chicken pie,with chorizo,leek and industrial quantities of garlic.
With a spicy,garlic mash.
And a bottle of Veuve Clicquot.
Bloody marvellous.
Meal: Lunch
Chicken pie and mash potato and a bottle of champers because I was a bit sharp with her earlier and I feel guilty.
What has everyone else been eating today ... and where?
I went Old Skool today in celebration of the very first post in this thread.
It started out as a bit of a giggle because of course we all miss the old feller and his obsessions about food.
But I made a chicken pie,with chorizo,leek and industrial quantities of garlic.
With a spicy,garlic mash.
And a bottle of Veuve Clicquot.
Bloody marvellous.
Sep 25, 2015, 8:56 pm
#2726
Join Date: Jul 2011
Location: DCA
Programs: AA Plat Pro, UA Silver, DL Silver, Marriott Titanium, Hilton Diamond
Posts: 1,851
Eastman, GA, USA (dorm)
Dinner
Gnocchi with a light cream sauce with tomatoes, red onion, and garlic, topped off with a tomato and parsley "salad", lemon zest, and some shaved parm
Dinner
Gnocchi with a light cream sauce with tomatoes, red onion, and garlic, topped off with a tomato and parsley "salad", lemon zest, and some shaved parm
Sep 26, 2015, 12:03 am
#2727
Join Date: Oct 2006
Location: Saundersfoot
Posts: 716
Location: UK - Hampshire - home
Meal: Lunch
Chicken pie and mash potato and a bottle of champers because I was a bit sharp with her earlier and I feel guilty.
What has everyone else been eating today ... and where?
I went Old Skool today in celebration of the very first post in this thread.
It started out as a bit of a giggle because of course we all miss the old feller and his obsessions about food.
But I made a chicken pie,with chorizo,leek and industrial quantities of garlic.
With a spicy,garlic mash.
And a bottle of Veuve Clicquot.
Bloody marvellous.
Meal: Lunch
Chicken pie and mash potato and a bottle of champers because I was a bit sharp with her earlier and I feel guilty.
What has everyone else been eating today ... and where?
I went Old Skool today in celebration of the very first post in this thread.
It started out as a bit of a giggle because of course we all miss the old feller and his obsessions about food.
But I made a chicken pie,with chorizo,leek and industrial quantities of garlic.
With a spicy,garlic mash.
And a bottle of Veuve Clicquot.
Bloody marvellous.
Sep 26, 2015, 12:46 am
#2728
Join Date: Jul 2011
Location: DCA
Programs: AA Plat Pro, UA Silver, DL Silver, Marriott Titanium, Hilton Diamond
Posts: 1,851
Sep 26, 2015, 1:46 am
#2729
Join Date: Oct 2006
Location: Saundersfoot
Posts: 716
That's sad, I learned a lot from him and will definitely miss his contributions.
Sep 26, 2015, 2:27 am
#2730
Suspended
Join Date: Jun 2015
Posts: 2,833
Two poached eggs on rye toast with some smoked salmon.Breakfast of champions !