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I've never thought of unbattered chicken wings as unhealthy. Those do look good. Very similar to the way we do them.:)
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I've made these 'more healthy' wings and they were pretty good:
http://www.foodnetwork.com/recipes/b...ip-recipe.html |
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Lunch at the Weathervane Restaurant in Chapel Hill today. Pretty good Shrimp and Grits.
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A whole warm baguette with salted butter in Lyon before heading back to my temporary home in SIN :(
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As a college student, my meals today comprised of poptarts, mini wheats cereal, and slim jims.
Compared to my roommate surviving off of nothing but Lucky Charms, I feel like Uncle Moneybags :p |
Celebrating a Helsinki friend's birthday yesterday, dinner was at the Michelin-starred Loumo. Due to lots of tasty fingerfood at cocktails, we settled for the four course menu and had:
TARTAR Finnish horse meat, mustard ice cream & pickled vegetables MUSHROOM FOREST Wild mushroom soup, foie gras & cep brioche HADDOCK VS. LOBSTER Seared haddock, lobster & fishcream "APPLE PIE" Caramelized Finnish apple & apple ice cream My vote for main was the local Baby Lamb, but was outnumbered by the Haddock&Lobster fans, It was a great treat, and I'll catch up on Lamb next week-end. The Michelin star well deserved was our unanimous verdict |
Originally Posted by uk1
(Post 23668643)
Today, I had a larger mug of tea. ^
I was unhappy with the amount of tea I was being served at home and it seemed the me that the bottleneck was the size of my mugs. So I ordered eight identical mugs from Amazon. Seven was sent from Milton Keynes on Thursday and arrived here on Friday, but one very lucky mug has taken the following holiday - it has to be read from the bottom up. I hope it enjoys it's new home and being filled with tea. :) :D |
Today .... I (we) have been eating ....
Had a tremendous lunch today at St. John - Welsh rarebit followed by braised venison and mash. Waitress said I probably won't eat for three days. She might be right
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I've been eating borscht, game soup and meat in Budapest. Quite tasty, rich food, but my stomach now feels like I'm digesting rocks.
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My oldest kid's 18th birthday party last night.I bailed at about 2am but according to the time on the camera showing a picture of my wife dancing on the kitchen table it was still going strong at 6am.
It was probably the Jameson and ginger beer combo which kept them going. I finally managed to get both of them to hold down solids a short while ago with home-made burgers and fries.:D |
Originally Posted by showbizguru
(Post 23779674)
my oldest kid's 18th birthday party last night.i bailed at about 2am but according to the time on the camera showing a picture of my wife dancing on the kitchen table it was still going strong at 6am.
It was probably the jameson and ginger beer combo which kept them going. I finally managed to get both of them to hold down solids a short while ago with home-made burgers and fries.:d |
At least you got in there before someone asked for photos of his 18 year old child.
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Originally Posted by EuropeanPete
(Post 23780739)
At least you got in there before someone asked for photos of his 18 year old child.
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