Last edit by: davie355
Tips are not expected in Polaris lounges, but employees are allowed to accept them.
Tipping in Polaris lounge
#106
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#107
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#108
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But do you tip at the SFO Polaris Lounge? Which is the question in this thread.
#109
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Only been in the Polaris lounge twice since it opened and only at the bar but yes I did throw a few bucks downs for some sparkling wine and maybe a bowl of bar nuts given to me. It's a choice and realize some may not want to tip.
#110
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#112
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#113
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You can’t take it with you and I buy wife / kids / friends enough stuff already.
Let them dead presidents see the light of day for CS
#114
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Do people really expense their tips? That seems bizarre to me except where it's included in a single credit card charge. Can't imagine expensing the housekeeping tips etc. that I leave.
Last edited by WineCountryUA; Dec 27, 2018 at 11:21 pm Reason: Please limit discussion to tipping while traveling with United
#115
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I bet a lot of lounge bartenders and servers make more than a lot of FAs, particularly since the former are making straight-cash tips that aren't subject even to the minimal restaurant-type withholding for tipped staff.
#116
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Any realistic person would agree that they shouldn't have to bribe their way to get a drink, whether or not it's a pre-paid service.
In regards to both UC and PL, UA shouldn't have any reason not to put up a sign in all lounges clearly stating "No Tips". On the other hand, they shouldn't have any reason to tell guests and members not to leave gratuities for good service. At the end of the day, I don't believe UA was ever dependent on gratuities for their FOH employees anyway, so I'm in favor of the former.
I suppose notifying CC or manager on duty of any tip-related concerns is a start.
In regards to both UC and PL, UA shouldn't have any reason not to put up a sign in all lounges clearly stating "No Tips". On the other hand, they shouldn't have any reason to tell guests and members not to leave gratuities for good service. At the end of the day, I don't believe UA was ever dependent on gratuities for their FOH employees anyway, so I'm in favor of the former.
I suppose notifying CC or manager on duty of any tip-related concerns is a start.
#117
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I tip 1 or 2 dollars per drink. The reason why? I have yet to find a higher RoI. Employee is happy, I feel good because I made someone happy. They laugh at my bad jokes. Typically get drinks faster and bigger measures.
Last edited by WineCountryUA; Dec 28, 2018 at 1:54 pm Reason: OT/OMNI content deleted
#118
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I don’t disagree, but they do work a lot more hours.
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#120
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That's debatable considering the clock for FAs doesn't start until the door is closed.
Restroom attendants in the PL work even longer hours than bartender, and everyone uses the restroom (whereas not everyone drinks).
Restroom attendants in the PL work even longer hours than bartender, and everyone uses the restroom (whereas not everyone drinks).