What's for dinner?
Jan 19, 2003 | 9:59 am
#76
Original Poster
In Memoriam
Join Date: Jun 2000
Programs: Honors Diamond, Hertz Presidents Circle, National Exec Elite
Posts: 36,111
<font face="Verdana, Arial, Helvetica, sans-serif" size="2">Originally posted by blairvanhorn:
Those ribs do sound delicious - but boneless?? I thought the bone is what makes ribs so tasty ... ?</font>
Those ribs do sound delicious - but boneless?? I thought the bone is what makes ribs so tasty ... ?</font>
I think they'd be even better with the bones. When the weather warms up (note to midwesterners: Here is where you insert your comments about California weather wusses who don't know what "winter" is) I will get some bone-in ones and try doing a slow-smoke instead grilling.
<font face="Verdana, Arial, Helvetica, sans-serif" size="2">Originally posted by pynchonesque:
That sounds amazingly tasty, and I don't even like meat. (Hmm, James 1:14, anyone? )</font>
That sounds amazingly tasty, and I don't even like meat. (Hmm, James 1:14, anyone?
)</font>
[This message has been edited by cblaisd (edited 01-19-2003).]
Jan 21, 2003 | 4:21 pm
#77
Join Date: Aug 2000
Location: Seattle, WA
Programs: No one cares
Posts: 7,618
this is what the taller half and i will be having:
garlic roasted halibut with a mashed potato crust, some veggie- oh for artichokes to be in season, a nice salad with grilled crottin de chavignol topped apple crouton
water
garlic roasted halibut with a mashed potato crust, some veggie- oh for artichokes to be in season, a nice salad with grilled crottin de chavignol topped apple crouton
water
Jan 21, 2003 | 6:09 pm
#78
FlyerTalk Evangelist
Join Date: Dec 2000
Location: San Diego
Programs: Fly UA MM 1K, Sleep Hyatt & IHG, Hertzer. 2022 Flyertalk Fantasy Football Champion
Posts: 11,203
In the spirit of keeping stereotypes alive - I'll be having another variety of chicken for the third time in four nights. 
Jan 21, 2003 | 11:44 pm
#79
In memoriam
Join Date: Aug 2002
Programs: AA EXP "Life is good! Really good.""
Posts: 4,923
Tonight, omelette with tarragon and white cheddar. All that was in the house.
Yesterday, one bag Southwest peanuts -- couldn't get the second bag open.
But I had enormous, wonderful lamb shanks on the weeked, cooked by an ambitious friend.
------------------
lili
shopping her way to first class
Yesterday, one bag Southwest peanuts -- couldn't get the second bag open.
But I had enormous, wonderful lamb shanks on the weeked, cooked by an ambitious friend.
------------------
lili
shopping her way to first class
Jan 22, 2003 | 4:38 am
#80
FlyerTalk Evangelist
Join Date: Apr 2001
Location: Reality, Freedom
Programs: AF FB Platinum For Life (F+ Rouge Vintage) / Hertz President's Circle / SNCF Grand Voyageur Le Club
Posts: 10,112
Tonight I'm having dinner at Les Trois Petits Cochons - I'll raise a glass to Iluvparis and Canard!
Jan 22, 2003 | 8:30 am
#81
Join Date: Sep 2002
Posts: 873
Tonight I'll be in the Madison Square garden to see a Knicks game, so probably I'll be having fries and a burger for dinner tonight. I hope the game will be better than the dinner.
Jan 22, 2003 | 9:38 am
#82
Join Date: Apr 2001
Posts: 2,729
I will go out for dinner tonight so I think I will end up with some pasta...
Tim
Tim
Jan 22, 2003 | 11:45 am
#83
FlyerTalk Evangelist
Join Date: Dec 2000
Location: San Diego
Programs: Fly UA MM 1K, Sleep Hyatt & IHG, Hertzer. 2022 Flyertalk Fantasy Football Champion
Posts: 11,203
Well I had chicken last night, however I had hot wings at a local restaurant while watching the Kings game. Therefore we will have to cook the fresh package of chicken in the refrigerator tonight - so once again: CHICKEN.
Jan 22, 2003 | 2:56 pm
#84
Join Date: Apr 2001
Location: MSP - NW Silver
Posts: 2,450
Well, I could say that I made Tortiglioni with a Bolognese sauce last night.
Or, I could just tell you that I browned some ground beef and threw in some prego.
Tonight... chinese. Or maybe we'll hit the Ruby Tuesday down the street.
Life can be boring on the road....
Or, I could just tell you that I browned some ground beef and threw in some prego.
Tonight... chinese. Or maybe we'll hit the Ruby Tuesday down the street.
Life can be boring on the road....
Jan 22, 2003 | 7:47 pm
#85
A FlyerTalk Posting Legend
Join Date: Jun 2002
Location: NYC
Posts: 44,555
Curried chickpeas and basmati rice.
Jan 22, 2003 | 8:47 pm
#86
Join Date: Jun 2002
Location: Here, there, and everywhere. Hip, hip, so hip to be square.
Posts: 1,122
Jan 23, 2003 | 7:06 pm
#87
Join Date: Jul 2001
Location: Boston Ma. USA
Posts: 5,088
I had a V-8 and some veggie lasagna.
Jan 23, 2003 | 10:42 pm
#88
Join Date: Sep 2001
Location: 10007.
Posts: 656
<font face="Verdana, Arial, Helvetica, sans-serif" size="2">Originally posted by blairvanhorn:
Tonight I'm having dinner at Les Trois Petits Cochons - I'll raise a glass to Iluvparis and Canard!</font>
Tonight I'm having dinner at Les Trois Petits Cochons - I'll raise a glass to Iluvparis and Canard!</font>
I took my parents there a couple of years ago, back when I used to live in that neighborhood -- we all loved it. How was your meal ? Did Marlowe join you ??
Tonight I ate tomato soup. (I had a big lunch).
Jan 23, 2003 | 11:23 pm
#89
FlyerTalk Evangelist
Join Date: Jun 2001
Location: Redondo Beach, Ca
Posts: 34,970
<font face="Verdana, Arial, Helvetica, sans-serif" size="2">Originally posted by Mook:
A 3-by-3, animal style, and fries, well done.
Quite possibly the world's perfect food.
</font>
A 3-by-3, animal style, and fries, well done.
Quite possibly the world's perfect food.
</font>
Jan 23, 2003 | 11:32 pm
#90
Join Date: Feb 2001
Location: Austin, TX
Programs: lapsed UA 1K (now a lowly 2P), HGP Platinum
Posts: 9,607
Spaghetti Carbonara made with Sizzlean and a box of wine.
Just Kidding, but soemone sent me that link recently and we tried to imagine how we would handle the situation in which we were a dinner guest in someone's home and were served Sizzlean in our pasta! :O
Actually, I had City Wok Chicken ( a spicy orange chicken dish ) from the City Wok around the corner. I'll go back and read from the beginning for some ideas for tomorrow!
------------------
robb is clearly within the margin of sampling error - Googlism
[This message has been edited by robb (edited 01-23-2003).]
Just Kidding, but soemone sent me that link recently and we tried to imagine how we would handle the situation in which we were a dinner guest in someone's home and were served Sizzlean in our pasta! :O
Actually, I had City Wok Chicken ( a spicy orange chicken dish ) from the City Wok around the corner. I'll go back and read from the beginning for some ideas for tomorrow!
------------------
robb is clearly within the margin of sampling error - Googlism
[This message has been edited by robb (edited 01-23-2003).]