What's for dinner?
Jan 20, 2006, 9:43 pm
#241
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Pepperoni and green pepper pizza from Connie's. I meant to order suasage. 
But, it was still good.
But, it was still good.
Jan 20, 2006, 9:44 pm
#242
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goat cheese salad with vinaigrette and chicken pad thai, medium spicey, and some ordinary white Maison Nicolas. Very satisfying.
Jan 20, 2006, 9:46 pm
#243
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Originally Posted by cblaisd
A rather, er, fusion approach tonight.....
Some very yummy ahi shoyu poke, lightly seared and then mixed with some locally-made chowmein noodles.
Accompanied by some homemade black bread and a tangerine from the neighbor's garden.
Finished with chocolate dipped shortbread cookies
Some very yummy ahi shoyu poke, lightly seared and then mixed with some locally-made chowmein noodles.
Accompanied by some homemade black bread and a tangerine from the neighbor's garden.
Finished with chocolate dipped shortbread cookies
Jan 20, 2006, 10:55 pm
#244
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Yesterday I made a chicken on a champagne sauce with artichokes and mushrooms, server with rice.
Today I made a peppercorn rib eye with a brandy sauce and oven roasted potatoes
They were good
Today I made a peppercorn rib eye with a brandy sauce and oven roasted potatoes
They were good
Jan 20, 2006, 11:29 pm
#245
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Loaded baked potato.
It was divine.
It was divine.
Jan 21, 2006, 2:51 am
#246
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onglet (hangar steak) au jus; pommes frites avec mayonnaise; frisee with poached egg and crispy lardons in classic vinaegrette and baguette.
a nice low cal dinner washed down with a Brouilly.
a nice low cal dinner washed down with a Brouilly.
Jan 21, 2006, 6:43 am
#247
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I made a spinach and cheese omelette with 100% whole grain bread on the side. Followed by a handful of chocolate chip cookies.
Nice and easy, especially when you are way over-tired.
Nice and easy, especially when you are way over-tired.
Jan 21, 2006, 10:51 am
#248
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Originally Posted by anonplz
Yum! You know how to eat well!
I don't post the nights that I have, say, a corn dog for supper.
Jan 31, 2006, 10:56 pm
#249
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Today Mrs. cblaisd made a wonderful pot of chili.
Had a bowl of that with hot corn tortillas.
And she also made oatmeal-chocolate chip-macademia nut-coconut cookies for dessert.
Oh my
Had a bowl of that with hot corn tortillas.
And she also made oatmeal-chocolate chip-macademia nut-coconut cookies for dessert.
Oh my
Feb 12, 2006, 9:35 pm
#250
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Feb 12, 2006, 9:41 pm
#251
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Tacos de carne asada with guacamole, lettuce and cheese
Too bad I am sick and quite couldn't taste them
Too bad I am sick and quite couldn't taste them
Feb 13, 2006, 9:19 pm
#252
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A couple black olives, a chocolate square and tostitas with salsa.
Then, a yummy salad - romaine, mushrooms, tomatoes, stuffed olives, carrots, red bell pepper, scallions with prepared organic Caesar dressing (not like the real thing, but pretty good anyway).
Then red lentils and rice with boiled egg, topped with sliced jalapenos, side of yogurt.
And a glass of chardonnay - Francia from a box. (decent, which is a surprise).
But the best is dessert:
A couple of these really, really tender, sweet, huge Medjool dates from a carton of them which I bought at the supermarket (sacrilege, I know
) the other day - OMG, they are just soooo good!! Not cheap, but worth every penny.
Then, a yummy salad - romaine, mushrooms, tomatoes, stuffed olives, carrots, red bell pepper, scallions with prepared organic Caesar dressing (not like the real thing, but pretty good anyway).
Then red lentils and rice with boiled egg, topped with sliced jalapenos, side of yogurt.
And a glass of chardonnay - Francia from a box.
(decent, which is a surprise).But the best is dessert:
A couple of these really, really tender, sweet, huge Medjool dates from a carton of them which I bought at the supermarket (sacrilege, I know
) the other day - OMG, they are just soooo good!! Not cheap, but worth every penny.
Last edited by anonplz; Feb 13, 2006 at 9:30 pm Reason: added excalamation point for proper emphasis
Feb 15, 2006, 12:55 pm
#253
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goat cheese salad and a small, but tasty, steak with scalloped potatoes
Feb 18, 2006, 4:56 pm
#254
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Last night's was a wonderful corn-fed Iowa ribeye steak (thank goodness for folks who send really thoughtful Christmas gifts ) cooked over mesquite, homemade yeast rolls, salad, yet another tangerine from the neighbor's tree, and Dove Dark Chocolate Valentine Hearts for dessert.
) cooked over mesquite, homemade yeast rolls, salad, yet another tangerine from the neighbor's tree, and Dove Dark Chocolate Valentine Hearts for dessert.
Feb 18, 2006, 5:51 pm
#255
Join Date: Mar 2005
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Store bought salmon - sliced thin and served as sashimi with a side of Korean rice.