The Joy of Sardines

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Feb 1, 2010 | 10:46 am

notsosmart

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The Joy of Sardines

I love me some sardines!

Rich in omega 3s, protein, and best of all, CHEAP!

My faves are in tomato sauce. I also like canned herring in paprika sauce. This is a popular snack in Eastern Europe.

And when I get to the city, I'm always at Russ and Daughters in my old neighborhood to buy their pickled herring. Yum!

But sardines. Cheap, tasty, and available just about everywhere! ^^

Feb 1, 2010 | 10:54 am

jakuda

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Sardines are great. By themselves as a snack, or as a component in a dish; they add a bit of umami to various sauces and dishes.

Feb 1, 2010 | 11:05 am

PTravel

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I love me some sardines, too! The best I've had have been in Spain -- these are white sardines served at room temperature in a little oil. Mmmmm . . . yummy!

Feb 1, 2010 | 11:56 am

pogopossum

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In the small fish category, let's not forget Kippers and Fried Smelt!

(Canned smoked clams are good too)

Cheers,
Pogopossum

Feb 1, 2010 | 1:32 pm

skchin

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How about anchovies on pizza?

Feb 1, 2010 | 1:41 pm

adamak

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I would love to try those featured on Bourdain's 'No Reservation" show. Esp the Spanish ones. I don't know where I can get them though.

Feb 1, 2010 | 1:45 pm

notsosmart

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Quote:

Originally Posted by skchin

How about anchovies on pizza?

I can go for that, but only on part of the pizza. I don't want the whole pie to taste like anchovies.

Quote:

Originally Posted by adamak

I would love to try those featured on Bourdain's 'No Reservation" show. Esp the Spanish ones. I don't know where I can get them though.

I'm not sure either, but I'm guessing that somewhere in NYC you will find exactly what you need.

Feb 1, 2010 | 5:31 pm

obscure2k

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Had them grilled in Portugal. Wonderful^

Feb 1, 2010 | 5:33 pm

richard

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from the can (or tin) King Oscar are the best! I LOVE sardines

Feb 1, 2010 | 6:00 pm

#10

braslvr

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The really small ones (about 2 inches long) in oil are wonderful. The larger ones are edible but ....

Feb 1, 2010 | 6:22 pm

#11

magiciansampras

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Absolutely and utterly disgusting.

Feb 1, 2010 | 6:26 pm

#12

Djlawman

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If you luvs the sardines, you must have them grilled in Collioure France. Delightful.

Feb 1, 2010 | 6:27 pm

#13

HIDDY

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Oh you can't beat some sardines on buttered toast.......and a dash of chilli sauce to spice things up a bit. ^

Feb 1, 2010 | 6:40 pm

#14

obscure2k

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Quote:

Originally Posted by Djlawman

If you luvs the sardines, you must have them grilled in Collioure France. Delightful.

You are right. I had forgotten about those memorable grilled sardines. They were delicious there and also in Corsica. Nothing at all like those sardines found in cans.