Sky Club Food Getting Better
#1051
Join Date: Aug 2005
Location: Brooklyn
Programs: Delta Diamond, Bonvoy something good; sometimes other things too
Posts: 5,055
What time was this at?
I mentioned this earlier but they've been having a really great taco bar, along with a great salad bar + those turkey/truffle club sandwiches. All of this gets pulled between 5-6pm and replaced with this unmarked slop (aka "nacho bar"). It's a massive downgrade and I've yet to figure out why they are cutting the options so drastically during dinner hours.
I mentioned this earlier but they've been having a really great taco bar, along with a great salad bar + those turkey/truffle club sandwiches. All of this gets pulled between 5-6pm and replaced with this unmarked slop (aka "nacho bar"). It's a massive downgrade and I've yet to figure out why they are cutting the options so drastically during dinner hours.
#1052
Join Date: Dec 2013
Posts: 407
Best guess: the only flights that leave the west coast between ~5pm and ~10pm are shorthaul intra-west-coast flying since the latest non-redeye flights to the east will have left by then, so maybe they feel the volume of passengers and/or a less premium mix of passengers doesn't warrant the same niceness of food offering.
#1054
A FlyerTalk Posting Legend
Join Date: Sep 2009
Location: Minneapolis: DL DM charter 2.3MM
Programs: A3*Gold, SPG Plat, HyattDiamond, MarriottPP, LHW exAccess, ICI, Raffles Amb, NW PE MM, TWA Gold MM
Posts: 100,417
I wasn't at all favorably impressed by the (self serve) wine at MSP C: B&G "reserve" Chardonnay and rose plus some Pinot Grigio for the whites and a sparkling thing that certainly wasn't champagne or even prosecco. Red seemed better with IIRC Federalist cab.
Butternut summer squash soup at MSP and CVG was decent as expected.
Butternut summer squash soup at MSP and CVG was decent as expected.
#1055
Join Date: Feb 2007
Location: SJC, SFO
Programs: Delta DM, IHG Spire, Hertz PC, H.com Gold^3, lowly something on others...
Posts: 1,260
I assume this picture was from the T2 lounge? That does look gross but the taco spread was much different at T3 north - much smaller serving white rounded serving dishes with 6 or so toppings guac salsa cabbage tomato onion etc.
Goes to show you the variations between lounges and how much YMMV.
Goes to show you the variations between lounges and how much YMMV.
I asked the attendants what those 3 pans of unlabeled things were, and they had no clue and suggest I try them. I travel to Asia often, so I am generally very brave when it comes to food but that was too much for me to try. Wasn't sure if they were Indian or Mexican dishes...
#1058
Join Date: Mar 2015
Posts: 1,629
#1060
Join Date: Mar 2019
Location: Mexico City
Programs: Hyatt Explorist, Hilton Gold, Marriot Gold, IHG Silver, Choice Platinum, Wyndham Gold
Posts: 3,863
I'm at the ATL sky club near gate B-18 right now. What an improvement from the last time I was here. BBQ meat balls and cheesy tortilla soup. Very good!^
Earlier, this morning I was at the Centurion lounge in MEX. First and probably last time I will go to one. What's all the rave about. The service was very poor and non-existent. The food was boring. The atmosphere was dry.
Earlier, this morning I was at the Centurion lounge in MEX. First and probably last time I will go to one. What's all the rave about. The service was very poor and non-existent. The food was boring. The atmosphere was dry.
#1061
Suspended
Join Date: May 2013
Location: NYC
Programs: DL Diamond, AAdvantage EXP, Hyatt Explorist, HHonors Diamond, Avis First
Posts: 7,344
does anyone know where DL sources the DCA Thai coconut BROTH (you can add green onions, lime, thai basil leaves etc)? It's definitely not the wicked thai chicken soup that the other clubs have.....it's a broth and much lighter/better and no rice.
#1062
Join Date: May 2011
Programs: Delta PM, Hyatt Plat-ist, Bonvoyyyyyyed, Hilton $15 Daily F&B Receiver, Food Lion MVP
Posts: 1,203
#1063
Join Date: Mar 2010
Programs: DL PM, Bonvoy Gold
Posts: 8,414
780mg of sodium in a 1/2 cup, wow!
#1064
Join Date: Mar 2019
Location: Mexico City
Programs: Hyatt Explorist, Hilton Gold, Marriot Gold, IHG Silver, Choice Platinum, Wyndham Gold
Posts: 3,863
The good thing is there was available product info on the internet. Think about all that buffet food we eat and have no clue how much sodium is in it. Unfortunately, all buffet food is loaded with sodium and sodium type additives to make it taste better 😞
#1065
FlyerTalk Evangelist
Join Date: Mar 2010
Programs: DL, OZ, AC, AS, AA, BA, Hilton, Hyatt, Marriott, IHG
Posts: 19,916
I'm at the ATL sky club near gate B-18 right now. What an improvement from the last time I was here. BBQ meat balls and cheesy tortilla soup. Very good!^
Earlier, this morning I was at the Centurion lounge in MEX. First and probably last time I will go to one. What's all the rave about. The service was very poor and non-existent. The food was boring. The atmosphere was dry.
Earlier, this morning I was at the Centurion lounge in MEX. First and probably last time I will go to one. What's all the rave about. The service was very poor and non-existent. The food was boring. The atmosphere was dry.