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Originally Posted by Mackieman
(Post 12918745)
CO just issued the change fee waiver for flights tomorrow through Sunday at IAH. At least they're attempting to plan ahead for the :rolleyes:.
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Originally Posted by Steph3n
(Post 12918829)
I like beans in my chili :) it is spicccy too.
ok I am in gripy mood now. Publix doesn't sell peppers right, I wanted to get 3 serrano, 4 jalapeno, 4 habenero and 3 scotch bonnets. At publix IS NOT POSSIBLE they only sell meat containers filled with peppers (for a low price) but it is entirely too many. I had to settle for a package of serrano peppers instead of 3 I have about thirty! It cost a $1.76 but I wanted varietal spicy peppers (they have varietal pack of sweet peppers) This chili has two packs of HOT (their words) chili mix, not hot at all, 2 teaspoons of crushed scotch bonnet sauce, and a handful of serranos. It cooked up to be a very spicy blend. I love it. |
Originally Posted by Mackieman
(Post 12918837)
For want of an HEB... :)
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Originally Posted by Mackieman
(Post 12918328)
I know next to nothing about the practice of law but it would be :eek::o:cool: to see sbm12 walk in with five or six lawyers.
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Originally Posted by Steph3n
(Post 12918845)
We are just different in TX, we like our peppers and I'd imagine here they don't have enough demand to do it that way, so they make people buy many of them to ensure they sell out and they don't go bad.
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Originally Posted by rolov
(Post 12918747)
But you already have a cupcake carrier for the $12 cupcakes on the go.
This weekend I might attempt a deep fried apple cinnamon stuffed biscuit. :-: ETA: with all this talk of Canada I just put down "Canadian bacon stuffed maple biscuit" to my list of ones to try.
Originally Posted by rolov
(Post 12918771)
Not where belynch goes - Tim Horton's
Next week is another Timmy Ho's week. Last time I had them for brekkie they burned my egg. How someone manages to burn an egg in a microwave is beyond me. I'm certain that laws of physics were violated.
Originally Posted by xyzzy
(Post 12918796)
Why bother with beans? :rolleyes: They take up space where extra meat could be!
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Originally Posted by icurhere2
(Post 12918852)
We could also bring in expert testimony on economic harm.
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Originally Posted by Mackieman
(Post 12918865)
I could provide a riveting soliloquy on the absolute depravity caused by the inability to access quality bacon, or something.
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While I am certainly the cook in the family, Mrs. MBM3 wins the award for bacon cooking and her bagel sandwiches, a sunday morning tradition in the household. Seamus even gets a much deserved taste in his bowl.
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Originally Posted by Anglo Large Clawed Otter
(Post 12918885)
I have found "Bar S" brand bacon to be especially yummeh... moreso than Blue Ribbon.
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Originally Posted by Steph3n
(Post 12918829)
I like beans in my chili :) it is spicccy too.
ok I am in gripy mood now. Publix doesn't sell peppers right, I wanted to get 3 serrano, 4 jalapeno, 4 habenero and 3 scotch bonnets. At publix IS NOT POSSIBLE they only sell meat containers filled with peppers (for a low price) but it is entirely too many. I had to settle for a package of serrano peppers instead of 3 I have about thirty! |
Originally Posted by Brituchenite
(Post 12917993)
Should be OK for me too. Can't host anyone, house won't be constructed by then,. Still waiting for the damn permits. Inspector guy didn't even come in on Tuesday, and even if he comes in today, we won't be able to get them finally signed off until next Tuesday, so no digging for us next week. I am still extremely pi$$ed about this.
Feb. is still a ways away -- so we will see how things work out!;):-: |
Originally Posted by xyzzy
(Post 12915672)
Does anyone know whether/when UA opens up J award seats on these routes?
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