FlyerTalk Forums - The Penalty Box

I have a tendency to find the prototypical "Charlie Brown tree" along my property line that can't hold more than a few ornaments. Makes me happy, is a discussion piece, and one can talk about what matters.

Olton Hall

Nov 21, 2009 7:03 pm

I could never find a fake one I like. The biggest problem is the lights. I use colored lights and not white. I like white lights and all but I like multi-colored ones for indoor.

colpuck

Nov 21, 2009 7:05 pm

finished what should be my last transcon of the year. looking forward to seeing PLAT on my account in the next few days.

sbm12

Nov 21, 2009 7:08 pm

Quote:

Originally Posted by rolov (Post 12859654)

This place is on a whole other level. Fozz and cmike would go crazy as every girl wears boots with dresses to party and to game.

I'm sure I'd enjoy it, too. :D :D

Had Nantucket Bay scallops in an orange citrus sauce over pasta tonight. It is a phenomenal recipe. And then we had homemade caramel sauce drizzled over bananas and ice cream. YUMMY!

icurhere2

Nov 21, 2009 7:09 pm

I'm now eating my special Ferrero Rochers imported during my trip to ZRH.

Olton Hall

Nov 21, 2009 7:09 pm

Quote:

Originally Posted by icurhere2 (Post 12859801)

Last year's shorter than normal tree, aka Lowes special, showed up in the holiday video.

mnmag

Nov 21, 2009 7:10 pm

Quote:

Originally Posted by AMF in NJ (Post 12859777)

+:-: (to the 40s and Christmas stuff).

I got a table top tree at Wegmans.

Wanted to put the tree up tomorrow, but still putting the kitchen back. :rolleyes:

am hoping to put up my tree this weekend, as well (it's artificial)!^ I want to have it all done for when my 2 yo niece comes for T'giving next week!:cool:

Olton Hall

Nov 21, 2009 7:11 pm

Quote:

Originally Posted by sbm12 (Post 12859828)

Do you have the recipe for that?

mnmag

Nov 21, 2009 7:12 pm

Quote:

Originally Posted by icurhere2 (Post 12859829)

I'm now eating my special Ferrero Rochers imported during my trip to ZRH.

What is special about them -- swiss chocolate?!;)

Am just eating main course now -- decided to add smoked chix to a portabella mushroom red wine sauce over whole wheat pasta!:-:

mnmag

Nov 21, 2009 7:13 pm

Quote:

Originally Posted by colpuck (Post 12859816)

finished what should be my last transcon of the year. looking forward to seeing PLAT on my account in the next few days.

Yay!^ Still need to call OPSC as on-line profile is still reflecting 'silver'!:rolleyes:

icurhere2

Nov 21, 2009 7:15 pm

Quote:

Originally Posted by Olton Hall (Post 12859832)

Last year's shorter than normal tree, aka Lowes special, showed up in the holiday video.

I'm talking true "Charlie Brown" tree - each branch holds one handcrafted ornament.

AMF in NJ

Nov 21, 2009 7:16 pm

Dinner tonight was pasta from Tuscany with olive oil, prosciutto, bread crumbs and parmesan cheese tossed around. Would have been :cool: but I undercooked the pasta. :rolleyes::o:mad:.

Anglo Large Clawed Otter

Nov 21, 2009 7:16 pm

Tonight feels like a Bourbon and Ambien night. :-:

icurhere2

Nov 21, 2009 7:17 pm

Quote:

Originally Posted by mnmag (Post 12859840)

What is special about them -- swiss chocolate?!;)

They are the limited edition coconut, lemon, and strawberry ones.

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