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Originally Posted by WBurcham
(Post 12813606)
and jambalaya.
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Originally Posted by Anglo Large Clawed Otter
(Post 12813613)
In Texas, we get by with Chicken-Fried Steak* and Blue Bell Ice-Cream.
*All three varieties of Chicken-Fried Steak (Western Pan-Fried, Schnitzel-Style, and Southern-Fried) are indigenous to various regions of Texas. |
Originally Posted by ConciergeMike
(Post 12813622)
Arguably the greatest contribution of Creole culture to mainstream American culinary thinking.
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Originally Posted by ConciergeMike
(Post 12813505)
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Originally Posted by mersk862
(Post 12813639)
I just miss the beignets at Cafe du Monde...
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Originally Posted by tex1899
Originally Posted by colpuck
(Post 12812303)
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Still coasting on that national championship from 1936 I see. |
Originally Posted by ConciergeMike
(Post 12813674)
Those are worth making a trip for.
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When is CO going to install E+ so I can sit in comfort on their planes?
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Originally Posted by ConciergeMike
(Post 12813674)
Those are worth making a trip for.
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Originally Posted by mersk862
(Post 12813707)
It's been far too long since I've been to New Orleans...there needs to be a DO down there sometime sooner than later.
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Originally Posted by magiciansampras
When is CO going to install E+ so I can sit in comfort on their planes?
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Originally Posted by xFF
(Post 12813646)
Whew. It's only you. As I scrolled down, and the img painted, with the glasses and backdrop, I thought for a second someone had posted a photo of the late H.S. Thompson, at his home in Aspen, getting ready to go out to do a little elk hunting.
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Originally Posted by colpuck
(Post 12813685)
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1939, my bad. In less than 24 hours I've found another, more addicting, thread to peruse. |
Colpuck, did I read correctly that you are on a DL 752 at the moment? If so, how is it? I am looking forward to being on one next week.
Apologies if I read incorrectly!:) |
Originally Posted by Anglo Large Clawed Otter
(Post 12813613)
In Texas, we get by with Chicken-Fried Steak* and Blue Bell Ice-Cream.
*All three varieties of Chicken-Fried Steak (Western Pan-Fried, Schnitzel-Style, and Southern-Fried) are indigenous to various regions of Texas. |
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