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Mackieman Apr 20, 2010 2:48 pm


Originally Posted by icurhere2 (Post 13810851)
I have a bag of "Seasoned Squid - Hot" in my pantry at the moment.

This is not surprising. :-:

Anglo Large Clawed Otter Apr 20, 2010 2:50 pm


Originally Posted by icurhere2 (Post 13810851)
I have a bag of "Seasoned Squid - Hot" in my pantry at the moment.

I missed that coupon.

windwalker Apr 20, 2010 2:53 pm


Originally Posted by ssullivan (Post 13810431)
Yeah it's pretty good stuff. And some of it is really top-notch. Some of it, made with the cheapest "meat" possible and bottled/canned/frozen sauces in a kitchen so dirty that it would raise Marvin Zindler from the grave to profile the place on a Friday night rat, roach, and slime in the ice machine report isn't so good.

stoooop you're making me hungry


Originally Posted by Anglo Large Clawed Otter (Post 13810805)
I like it fried, tentacles and all (actually prefer the tentacly calamari to just rings)... just seeing it all there in the vacuum-packed wrapper was a bit too much. Perhaps I'll try it when drunk sometime (that's how I first got introduced to Haggis).

So later this afternoon?

Anglo Large Clawed Otter Apr 20, 2010 2:56 pm


Originally Posted by windwalker (Post 13810909)
So later this afternoon?

How I'd love to crack open a nice, cool 750ml Chimay Grande Reserve... but I haz teh finals and Bar Exam on the horizon. :rolleyes:

I limited myself to one Cuba Libre on each of my Copa flights this past weekend. It seemed to work, as I got through 450 pages of reading/highlighting that needed to be tackled.

jrzyshawn Apr 20, 2010 2:59 pm


Originally Posted by rolov (Post 13809789)

http://sphotos.ak.fbcdn.net/hphotos-..._3379103_n.jpg

windwalker Apr 20, 2010 3:00 pm


Originally Posted by Anglo Large Clawed Otter (Post 13810933)
How I'd love to crack open a nice, cool 750ml Chimay Grande Reserve... but I haz teh finals and Bar Exam on the horizon. :rolleyes:

I limited myself to one Cuba Libre on each of my Copa flights this past weekend. It seemed to work, as I got through 450 pages of reading/highlighting that needed to be tackled.

We Laude you for whatever it takes, seems to be working for you. Though I'd layoff the PBS a little more

photog72 Apr 20, 2010 3:07 pm

I think I am going to be sick. If you are a Jets' fan, you win. Jason Taylor is now a Jet.:( I don't fault him. I fault the inept Dolphins management.

Anglo Large Clawed Otter Apr 20, 2010 3:10 pm


Originally Posted by photog72 (Post 13811026)
I think I am going to be sick. If you are a Jets' fan, you win. Jason Taylor is now a Jet.:( I don't fault him. I fault the inept Dolphins management.

Aren't they J-E-T-S Jets! fans?

Anglo Large Clawed Otter Apr 20, 2010 3:13 pm

There ought to be a way to easily download a thread onto a digital picture frame.

msv Apr 20, 2010 3:20 pm


Originally Posted by belynch (Post 13810787)
Hahaha. :rolleyes:v got yelled at on FT. :D

Were you very bad:eek:

icurhere2 Apr 20, 2010 3:21 pm

May I proudly state I'm not completely anachronistic? A lovely female my age shares my enjoyment of scotch and loathing of Facebook.

Anglo Large Clawed Otter Apr 20, 2010 3:26 pm


Originally Posted by icurhere2 (Post 13811099)
May I proudly state I'm not completely anachronistic? A lovely female my age shares my enjoyment of scotch and loathing of Facebook.

You are far from alone in your enjoyment of good whisky and loathing of Friendstalker, but she is, indeed, hawt. :-:

rolov Apr 20, 2010 3:26 pm


Originally Posted by Anglo Large Clawed Otter (Post 13810452)
This month's Panorama Magazine (Copa's in-flight rag) has a feature story on Condorito, a famous Chilean comic book. Apparently, said comic book regularly features an Asian character named "Comegato" (means "Eats Cat" in Spanish).


The political correctness memo has not yet reached Chile.

I know condorito

belynch Apr 20, 2010 3:26 pm

On a brighter note -- I'm done with my tux fitting for the wedding.

N965VJ Apr 20, 2010 3:29 pm


Originally Posted by Anglo Large Clawed Otter (Post 13810754)
I almost worked up the nerve in Korea to try squid jerky. Almost. :-:

I tried making fish jerky once. It was :rolleyes:.


Originally Posted by icurhere2 (Post 13811099)
May I proudly state I'm not completely anachronistic? A lovely female my age shares my enjoyment of scotch and loathing of Facebook.

WIN :D


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