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downhillcrasher Feb 5, 2010 11:30 am


Originally Posted by sbm12 (Post 13332186)
In the SFO SKL now but no ginger ale to mix with my rum. I'm resorting to white wine instead. On an empty stomach. Yummy!

Were you coming in on CO? If so, how does one get to the SilverKris lounge from the Continental gates?

fozz Feb 5, 2010 11:31 am


Originally Posted by sbm12 (Post 13332237)
I'm having cheetos and white wine. Classy, huh?

Off to fly, methinks. Might get some real food here as LAX has worse choices.

LAX now has that Baja Fresh which is always my default.

ConciergeMike Feb 5, 2010 11:31 am


Originally Posted by downhillcrasher (Post 13332233)
Thats interesting. Was it it just open bottles of port or all bottles? What a waste to pour out a full bottle.

I wonder what size bottle they use for campari. Big (like port) would likely need to be poured out, single serving size might not?

Opened bottles only. All broken seals had to be poured out.

sbm12 Feb 5, 2010 11:31 am


Originally Posted by Anglo Large Clawed Otter (Post 13331900)
Q-UP 2.0 :-:

Meh. Just match from BD to BA. No need to spend the money.

Mackieman Feb 5, 2010 11:32 am


Originally Posted by fozz (Post 13332250)
LAX now has that Baja Fresh which is always my default.

Baja Fresh is great. ^

ConciergeMike Feb 5, 2010 11:32 am


Originally Posted by downhillcrasher (Post 13332246)
Were you coming in on CO? If so, how does one get to the SilverKris lounge from the Continental gates?

He was on UA, IIRC. If a CO flight had 10+ lieflat coach seats available on EWR-SFO, that would probably be an item on the local news.

kingalien Feb 5, 2010 11:32 am


Originally Posted by Anglo Large Clawed Otter (Post 13331900)
Q-UP 2.0 :-:

Thanks for the note. Can't take advantage unfortunately.

fozz Feb 5, 2010 11:32 am


Originally Posted by downhillcrasher (Post 13332246)
Were you coming in on CO? If so, how does one get to the SilverKris lounge from the Continental gates?

You can't. I believe he was on UA and the color of the seat in his pic confirm that. :)

belynch Feb 5, 2010 11:33 am

Copa, have you read the cattle thread? I put a joke in the first post that was just for you. :-:

downhillcrasher Feb 5, 2010 11:33 am


Originally Posted by ConciergeMike (Post 13332251)
Opened bottles only. All broken seals had to be poured out.

Right on. Taxation issues aside, I would want them to do that from a food quality/safety perspective as well.

sbm12 Feb 5, 2010 11:34 am


Originally Posted by downhillcrasher (Post 13332246)
Were you coming in on CO? If so, how does one get to the SilverKris lounge from the Continental gates?

Nope...MR means UA so I just walked across the international connector. So sad to see all the folks flying on NH walking into the RCC when the SKL is better. Then again, the SKL is much smaller so I'm not all that upset.

downhillcrasher Feb 5, 2010 11:35 am


Originally Posted by fozz (Post 13332266)
You can't. I believe he was on UA and the color of the seat in his pic confirm that. :)

Thats what I thought. Good call!

sbm12 Feb 5, 2010 11:35 am


Originally Posted by fozz (Post 13332250)
LAX now has that Baja Fresh which is always my default.

I'll give it a try.

Really leaving this time...

FT Lurker Feb 5, 2010 11:35 am


Originally Posted by downhillcrasher (Post 13332246)
Were you coming in on CO? If so, how does one get to the SilverKris lounge from the Continental gates?

I got into the SKL on a DCA-SFO run. You need to get on the AirTrain to go to the International Terminal to access the lounge.

downhillcrasher Feb 5, 2010 11:36 am


Originally Posted by sbm12 (Post 13332281)
Nope...MR means UA so I just walked across the international connector. So sad to see all the folks flying on NH walking into the RCC when the SKL is better. Then again, the SKL is much smaller so I'm not all that upset.

SKL has somewhat funny hours as well IIRC...


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