Go Back  FlyerTalk Forums > Travel&Dining > DiningBuzz
Reload this Page >

Today .... I (we) have been eating ....

Community
Wiki Posts
Search

Today .... I (we) have been eating ....

Thread Tools
 
Search this Thread
 
Old Nov 29, 2021 | 9:10 am
  #8266  
10 Years on Site
 
Join Date: Aug 2012
Posts: 7,359
Originally Posted by gaobest
it’s like when my coffee grinder blade or internal screw broke. Just easier to replace despite environmental impact. Sigh. KDP thanks you for your cup coffee. I’m still on year 5 of my coffee maker that I got from another parent in 2016! When it’s time, I’ll buy or find another free coffee maker. It’s fun to use Jura and other fancy capucchino machines and I doubt I’ll get one for myself.
5 years?! It was just by chance that I've been so invested in this pod coffee thing--6 months ago, I just ran into some data suggesting coffee prices may rise faster than prior years. So, just ordered a bunch of these pod things from Amazon, since I have a bunch of these Amazon bucks that I have no idea what to do with.

Maybe, I'll just replace it yearly.

PS - Now I remember why I have this Keurig thing. It was during that period when Amex was offering $30 credit for using PayPal, which resulted in a monthly ritual where I was just looking for ways to redeem it.

Last edited by Visconti; Nov 29, 2021 at 9:15 am Reason: added PS...
Visconti is offline  
Old Nov 29, 2021 | 11:07 am
  #8267  
Moderator: Information Desk, Women Travelers, FlyerTalk Evangelist
2M
50 Countries Visited
All eyes on you!
20 Years on Site
 
Join Date: Jul 2003
Location: Chicago, IL, USA
Programs: AA Gold
Posts: 16,214
Originally Posted by ILuvParis
Thanksgiving without pumpkin pie would be a disappointment for me. What's your go-to Thanksgiving dessert?
I'm not a pumpkin pie eater either, so I usually do an upside down cranberry cake and/or a pumpkin cake roll in addition to pumpkin pie.

Originally Posted by gaobest
Publican is great. Basically we enter ORD T2 security for AS, then walk to T3. Maybe I missed Frontera. Actually all this said, Im not going to eat Mexican food before a flight. I forgot that personal flight rule.
If you veer right when the concourse splits and Burrito Beach is on your left side as you walk down the concourse, you've missed Frontera. (You can see it from the split, but it's on the left side of the Y.)

Originally Posted by work2fly
Back when I flew UA regularly, I would always look forward to a Reuben and a dark beer at the Berghof when passing through ORD. I think I heard they closed the restaurant years ago, so I wonder if the airport outpost is still there?
It's actually still open -- both at ORD and downtown. The downtown closure was really just a ruse to fire their unionized workers, but it almost certainly cost them goodwill in the longrun. I never hear anyone talk about Berhoff these days, and I even forget that it exists.
chgoeditor is offline  
Old Nov 29, 2021 | 2:11 pm
  #8268  
10 Countries Visited
1M
40 Nights
15 Years on Site
 
Join Date: Sep 2007
Location: SNA/LAX
Programs: Hertz PC, Hilton DMD, IHG Spire Amb, Bonvoy Titanium Elite & WoH Globalist
Posts: 8,132
Desert Moon Mediterranean Grill in Anaheim for dinner last night and had some favorites!
Ambiance was dark and depressing but the food was good.






braslvr, corky and BamaVol like this.
Kalboz is offline  
Old Nov 29, 2021 | 3:03 pm
  #8269  
FlyerTalk Evangelist
100k
20 Countries Visited
500k
15 Years on Site
 
Join Date: May 2008
Location: San Francisco
Programs: GM on VX, UA, AA, HA, AS, SY; Budget Fastbreak; GM with hotels; Waymo; Honda crv; iOS
Posts: 36,687
ppq, San Francisco ca

#2 large pho with added bok choy - basically all beefs except meatballs, which I never really enjoyed in pho. I see meatballs too much as an Italian dish despite meatballs being in all cuisines :-)




Originally Posted by chgoeditor
If you veer right when the concourse splits and Burrito Beach is on your left side as you walk down the concourse, you've missed Frontera. (You can see it from the split, but it's on the left side of the Y.)
Thanks! Now I see its in K gate area of T3. Our AS is in G which is why I missed it :-)
BamaVol and FlyerEC like this.
gaobest is offline  
Old Nov 29, 2021 | 3:35 pm
  #8270  
FlyerTalk Evangelist
20 Nights
20 Countries Visited
500k
20 Years on Site
 
Join Date: Jan 2004
Location: About 45 miles NW of MCO
Programs: Acapulco - Gold, Panama - Red, Timothy Leary 8 Mile High Club
Posts: 31,338
Breakfast - looking for a little change from Cheerios, I bought two boxes of Great Grains and tried the Crunchy Pecan, saving Raisins, Dates and Pecans for later. No flavor whatsoever. The crunchy part is a tooth breaker until the milk softens it to mush. Then it sits heavy in the gut. Color me unimpressed.

Lunch - turkey on whole wheat with mayo, spring mix and tomato. Im officially over the turkey although theres at least one more meal left. Finished with a couple sweet gherkins, a handful of ripe olives and an organic pear at the peak of ripeness.

Dinner - aged English cheddar, Finn Crisp rye crackers and Old Wisconsin turkey sticks (no relation to actual turkey) for a sodium rush.
BamaVol is offline  
Old Nov 29, 2021 | 3:54 pm
  #8271  
A FlyerTalk Posting Legend
30 Countries Visited
2M
Conversation Starter
25 Years on Site
 
Join Date: Jul 2000
Location: PHX and LIH
Programs: AA: 2 MM, HA, VS
Posts: 92,031
Originally Posted by chgoeditor
I'm not a pumpkin pie eater either, so I usually do an upside down cranberry cake and/or a pumpkin cake roll in addition to pumpkin pie.
I saw a good looking pumpkin cheesecake in the Trib (I think it was) the week before T-day.
ILuvParis is online now  
Old Nov 29, 2021 | 4:15 pm
  #8272  
Moderator: Information Desk, Women Travelers, FlyerTalk Evangelist
2M
50 Countries Visited
All eyes on you!
20 Years on Site
 
Join Date: Jul 2003
Location: Chicago, IL, USA
Programs: AA Gold
Posts: 16,214
Originally Posted by gaobest
Thanks! Now I see its in K gate area of T3. Our AS is in G which is why I missed it :-)
Oh, I assumed you were on the main concourses. The G concourse feels like the place that food goes to die. Such lousy options once you pass the last-chance Starbucks and CIBO.
chgoeditor is offline  
Old Nov 29, 2021 | 4:27 pm
  #8273  
FlyerTalk Evangelist
20 Countries Visited
1M
All eyes on you!
15 Years on Site
 
Join Date: Mar 2009
Location: NYC
Programs: AS MVPG, DL KM, Bee Six, Bonvoy Plat, Choice Plat, IHG Plat, Avis PC, Natl Exec, Greyhound Road Rwds
Posts: 20,104
Just made a salad of kale and sauteed mushrooms, topped with olive oil and red wine vinegar.

TIL that produce at Target is cheaper and seemingly higher quality than my local supermarket, except cucumbers. So that was exciting.

-J.
FlyerEC likes this.
GW McLintock is offline  
Old Nov 29, 2021 | 5:19 pm
  #8274  
10 Countries Visited
1M
40 Nights
15 Years on Site
 
Join Date: Sep 2007
Location: SNA/LAX
Programs: Hertz PC, Hilton DMD, IHG Spire Amb, Bonvoy Titanium Elite & WoH Globalist
Posts: 8,132
Coppa di testa (Headcheese) and other cold cuts wrap with guacamole and chips for breakfast

Kalboz is offline  
Old Nov 29, 2021 | 5:41 pm
  #8275  
FlyerTalk Evangelist
20 Countries Visited
1M
All eyes on you!
15 Years on Site
 
Join Date: Mar 2009
Location: NYC
Programs: AS MVPG, DL KM, Bee Six, Bonvoy Plat, Choice Plat, IHG Plat, Avis PC, Natl Exec, Greyhound Road Rwds
Posts: 20,104
Dinner was some more of the kale/mushroom salad, butternut squash, and baked pickle chicken.

-J.
GW McLintock is offline  
Old Nov 29, 2021 | 6:46 pm
  #8276  
FlyerTalk Evangelist
100k
20 Countries Visited
500k
15 Years on Site
 
Join Date: May 2008
Location: San Francisco
Programs: GM on VX, UA, AA, HA, AS, SY; Budget Fastbreak; GM with hotels; Waymo; Honda crv; iOS
Posts: 36,687
Pineapple King bakery, San Francisco ca
pineapple bun with guava butter





Originally Posted by Kalboz
Coppa di testa (Headcheese) and other cold cuts wrap with guacamole and chips for breakfast
yay for headcheese :-)

Originally Posted by chgoeditor
Oh, I assumed you were on the main concourses. The G concourse feels like the place that food goes to die. Such lousy options once you pass the last-chance Starbucks and CIBO.
Its definitely limited! Having seen the map of the K section, Im now thinking that AS used to be in K/L gates in 2019 or so. Maybe now AS to Sfo is only in G thanks to 2021?

Originally Posted by ILuvParis
I saw a good looking pumpkin cheesecake in the Trib (I think it was) the week before T-day.
The pineapple bun place now has a pineapple pumpkin bun so I bought one despite having bought OTHER pineapple buns. Theres a limit on how much I can eat at a time!




all I can say is that they sure didnt have this many choices when I first discovered the joy of pineapple buns in the 1980s.
FlyerEC and Kalboz like this.
gaobest is offline  
Old Nov 29, 2021 | 6:56 pm
  #8277  
FlyerTalk Evangelist
20 Countries Visited
1M
All eyes on you!
15 Years on Site
 
Join Date: Mar 2009
Location: NYC
Programs: AS MVPG, DL KM, Bee Six, Bonvoy Plat, Choice Plat, IHG Plat, Avis PC, Natl Exec, Greyhound Road Rwds
Posts: 20,104
For dessert tonight I had the leftover mixed fruit (honeydew, cantaloupe, grapes, pineapple). This morning for breakfast I picked out the apple wedges.

-J.
GW McLintock is offline  
Old Nov 30, 2021 | 4:31 pm
  #8278  
10 Countries Visited
1M
40 Nights
15 Years on Site
 
Join Date: Sep 2007
Location: SNA/LAX
Programs: Hertz PC, Hilton DMD, IHG Spire Amb, Bonvoy Titanium Elite & WoH Globalist
Posts: 8,132
For lunch today:
Went to Mitsuwa Japanese supermarket and found this salmon sashimi leftovers on sale for $1.99/lb. It was very fresh as it was cut this morning. Pan fried it without any oil to crisp. Fried the tortilla in the salmon rendering for 30 second on each side to keep it soft. Served with guacamole and jalapenos - out of this world delicious, even the tiny crispy bones were edible!

Jaimito Cartero likes this.
Kalboz is offline  
Old Nov 30, 2021 | 5:31 pm
  #8279  
FlyerTalk Evangelist
20 Nights
20 Countries Visited
500k
20 Years on Site
 
Join Date: Jan 2004
Location: About 45 miles NW of MCO
Programs: Acapulco - Gold, Panama - Red, Timothy Leary 8 Mile High Club
Posts: 31,338
Dinner: Black bean burger on a fresh bun with mango salsa, applesauce, salad of greens, tomatoes, olives and cole slaw.
BamaVol is offline  
Old Nov 30, 2021 | 5:39 pm
  #8280  
FlyerTalk Evangelist
100k
20 Countries Visited
500k
15 Years on Site
 
Join Date: May 2008
Location: San Francisco
Programs: GM on VX, UA, AA, HA, AS, SY; Budget Fastbreak; GM with hotels; Waymo; Honda crv; iOS
Posts: 36,687
Pumpkin pie pineapple bun (breakfast)

sheng kee bakery - strawberry cake (mid-afternoon snack)



gaobest is offline  


Contact Us - Archive - Advertising - Cookie Policy - Privacy Statement - Terms of Service -

This site is owned, operated, and maintained by MH Sub I, LLC dba Internet Brands. Copyright © 2026 MH Sub I, LLC dba Internet Brands. All rights reserved. Designated trademarks are the property of their respective owners.