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chicken cordon bleu, hot pot, eggs, and a carrot muffin
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Do you make carrot muffins a lot, or buy them somewhere in particular? I'm a fan, so maybe you have a tip here.
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A turkey sandwich, a bit of salad and a few glasses of Jacobs Creek cab in a Priority Pass lounge at PVG.
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Originally Posted by sky303
(Post 30465841)
Do you make carrot muffins a lot, or buy them somewhere in particular? I'm a fan, so maybe you have a tip here.
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Pepper steak and a side of Sichuan asparagus at PF Chang's at LAX...thanks Priority Pass.
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three meat pizza
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breakfast: leftover pizza!
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breakfast: turkey burgers
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Banana |
I had peanut butter and grape jelly on toasted wheat bread for lunch.
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I got an email a couple days ago from an old friend that said they knew it was short notice so a long shot, but she would be in Manhattan today and could I meet her for dinner. So we met at the Oyster Bar at Grand Central and I had crab salad and a swordfish steak. Great stuff. |
PB on wheat toast with a side of dragon fruit that my wife found at our local Safeway.
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Bread and cheese
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Salmon toast with hardboiled eggs at the DCA AC. Plus some crappy strawberry shortbread cookies on the flight up from RDU. Typical business traveler meals.
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Today was a work potluck, so we had: chlebicky, pulled pork, mac and cheese, cole slaw, and Irish Cream Cake.
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