Jan 7, 2013, 7:32 am
Last edit by: jackal
Moderator note:
This thread is a companion to the series of "What Will Alaska Be Serving On Your Flight?" threads (current edition, 2012 edition).
You may see some fragments of discussion in this thread that seem to come from nowhere. Those are posts the moderators have moved from the above-mentioned thread into this one in an effort to try to keep that thread centered strictly on reports. If you notice a post (or series of posts) in the REPORTS thread that isn't a report about an on-board meal, please feel free to click the "Alert A Moderator To This Post" triangle and let us know that there is some maintenance to be done and we'll get on it when able.
Regards,
jackal
Co-Moderator
Alaska Airlines Mileage Plan
This thread is a companion to the series of "What Will Alaska Be Serving On Your Flight?" threads (current edition, 2012 edition).
You may see some fragments of discussion in this thread that seem to come from nowhere. Those are posts the moderators have moved from the above-mentioned thread into this one in an effort to try to keep that thread centered strictly on reports. If you notice a post (or series of posts) in the REPORTS thread that isn't a report about an on-board meal, please feel free to click the "Alert A Moderator To This Post" triangle and let us know that there is some maintenance to be done and we'll get on it when able.
Regards,
jackal
Co-Moderator
Alaska Airlines Mileage Plan
What Will Alaska Be Serving In F On Your Flight? DISCUSSION (2012-13 archive)
Aug 19, 2012, 6:12 pm
#16
Join Date: Jun 2009
Location: SEA, PAE, BLI
Programs: WN A-List Preferred, AS, DL Kryptonium
Posts: 1,605
I learned of the policy from FT and decided to try it. One of the coach FAs came up with the sandwich and about 15 napkins and handed everything to the first class FA who then handed everything to me. Come to think of it, I only asked if there was hot food left over from coach and the first class FA automatically knew that I was referring to that policy. It's a great policy, especially since AS doesn't offer a snack basket in addition to first class meals.
Last edited by Tide_from_PAE; Aug 19, 2012 at 6:18 pm
Aug 28, 2012, 4:05 pm
#17
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Beef Wellington or Pork and Chile Verde on AS6 this afternoon. Ended up with the pork as we're in Row 4 (but sounds good)
AS848 LIH-SJC yesterday was an exceptional menu- have it stashed above right now but was a chicken curry dish with green beans and coconut rice or Kauai shrimp (5) with a cream sauce and locally made pasta. Most everything was sourced from the island- dessert was a "Volcano with mango and apple" Ono!
Oh and it started with a salad (locally grown) with very good basalmic vinegar dressing.
Both chicken and shrimp were great!
AS848 LIH-SJC yesterday was an exceptional menu- have it stashed above right now but was a chicken curry dish with green beans and coconut rice or Kauai shrimp (5) with a cream sauce and locally made pasta. Most everything was sourced from the island- dessert was a "Volcano with mango and apple" Ono!
Oh and it started with a salad (locally grown) with very good basalmic vinegar dressing.
Both chicken and shrimp were great!
Aug 28, 2012, 5:23 pm
#18
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Join Date: Mar 2004
Location: SGF
Programs: AS, AA, UA, AGR S (former 75K, GLD, 1K, and S+, now an elite peon)
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Aug 28, 2012, 5:24 pm
#19
A FlyerTalk Posting Legend, Moderator, Information Desk, Ambassador, Alaska Airlines
Original Poster
Join Date: Dec 2006
Location: FAI
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Aug 28, 2012, 5:46 pm
#20
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Join Date: Jul 1999
Location: Over the Bay Bridge, CA
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Posts: 38,654
Apparently, it (LIH food) comes from a local restaurant, and not from an industrial airline caterer.
Aug 28, 2012, 5:51 pm
#21
A FlyerTalk Posting Legend, Moderator, Information Desk, Ambassador, Alaska Airlines
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Join Date: Dec 2006
Location: FAI
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Aug 28, 2012, 9:09 pm
#22
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Aug 28, 2012, 11:23 pm
#23
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Location: Over the Bay Bridge, CA
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You clearly do not appreciate how the cheese on the cheese plates age just specially so as the day goes on, in 10% humidity for hours, ready for that 8 PM snack flight. People around the world pay extra for such aging. As an AS F pax, it comes with the price of admission! :-:
Aug 29, 2012, 7:15 am
#24
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You clearly do not appreciate how the cheese on the cheese plates age just specially so as the day goes on, in 10% humidity for hours, ready for that 8 PM snack flight. People around the world pay extra for such aging. As an AS F pax, it comes with the price of admission! :-:
Sorry I haven't acquired a taste for that and I hope I don't....
Sep 1, 2012, 6:54 pm
#25
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Any recent reports on West Coast snack plates?
Sep 2, 2012, 1:45 pm
#26
Join Date: Apr 2007
Location: The Far, Far North
Programs: Alaskans fly everywhere on any aircraft going there!
Posts: 1,262
Anchorage flights
What's being served for lunch in F out of ANC these days? I'm on AS100 on Friday and am thinking of brunch before going to the airport.
Sep 2, 2012, 4:01 pm
#27
Join Date: Jul 2009
Location: West Coast
Programs: WN A+, AS MVP, UA 1P
Posts: 92
Sep 3, 2012, 5:42 pm
#28
Join Date: Dec 2010
Location: SEA (formerly ANC)
Programs: AS MVP
Posts: 51
Anyone able to tell a very nauseous pregnant kayet what to expect on AS 22 SEA-ORD this week yet? Picky stomach 
9/5 ETA: I'll answer my own question I guess. Same as
Minus the "At least its not fungus"
9/5 ETA: I'll answer my own question I guess. Same as
Last edited by kayet; Sep 5, 2012 at 11:12 pm
Sep 3, 2012, 9:29 pm
#29
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Sep 8, 2012, 10:53 am
#30
Join Date: Aug 2008
Location: Greenacres,WA
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Posts: 431
Anyone take FLL to SEA lately (newer route)
Flying Monday morning and wondering what breakfast might be
Also, i'll be heading to SEATAC tonight if anyone there are 7:30pm and wants entry to the boardroom. I can guest 2.
Flying Monday morning and wondering what breakfast might be
Also, i'll be heading to SEATAC tonight if anyone there are 7:30pm and wants entry to the boardroom. I can guest 2.