Today .... I (we) have been eating ....
#1651
In Memoriam, FlyerTalk Evangelist
Join Date: Jul 2002
Location: Durham, NC (RDU/GSO/CLT)
Programs: AA EXP/MM, DL GM, UA Platinum, HH DIA, Hyatt Explorist, IHG Platinum, Marriott Titanium, Hertz PC
Posts: 33,857
I have real trouble flipping omelets. Often what start out of as omelets end up as scrambles. Who cares though? They taste good either way!
#1652
A FlyerTalk Posting Legend
Join Date: Aug 2002
Location: NY Metro Area
Programs: AA 2MM Yay!, UA MM, Costco General Member
Posts: 49,043
For dinner I sautéed some onions, mushrooms and garlic and then added two big heads of escarole from the farmers market. Then while that cooked down cooked a nice piece of wild king salmon on the George Forman grill.
#1653
Join Date: Oct 2004
Location: Asia/Europe
Programs: CX, OZ, MU (+AY, DL), Shangri-La, Hilton
Posts: 7,236
It's really simple: Cut in half, add salt liberally on both halves, maybe a pinch of sugar and season with chopped dill, pesto paste or juniper berries etc.
Put in fridge with some weight on top. Next day, voila, ready to eat.
#1654
Join Date: Aug 2011
Location: UK
Programs: Aadvantage Gold
Posts: 549
My sister and brother in law popped in unexpectedly to introduce their new puppy to my Tibetan terrier so I ended up making a stack (or 2) of blueberry pancakes.
#1655
In Memoriam, FlyerTalk Evangelist
Join Date: Jul 2002
Location: Durham, NC (RDU/GSO/CLT)
Programs: AA EXP/MM, DL GM, UA Platinum, HH DIA, Hyatt Explorist, IHG Platinum, Marriott Titanium, Hertz PC
Posts: 33,857
#1656
Zhuzhou, China (it's been a pill just trying to access FT)
-Muesli cookie
-Eggplant and "beef" over reused rice
-Pejoy almond chocolate cookies
-Tieguanyin tea
-Bacon sandwich with "mayonnaise"
-Pandan wheat cookies with milk
-Red date yoghurt (possibly my favorite yoghurt flavor)
and fermented soy bean shrimp potato chips
-Eggplant, long beans and chilies over rice
-Bottled water
-Muesli cookie
-Eggplant and "beef" over reused rice
-Pejoy almond chocolate cookies
-Tieguanyin tea
-Bacon sandwich with "mayonnaise"
-Pandan wheat cookies with milk
-Red date yoghurt (possibly my favorite yoghurt flavor)
and fermented soy bean shrimp potato chips
-Eggplant, long beans and chilies over rice
-Bottled water
#1657
In Memoriam, FlyerTalk Evangelist
Join Date: Jul 2002
Location: Durham, NC (RDU/GSO/CLT)
Programs: AA EXP/MM, DL GM, UA Platinum, HH DIA, Hyatt Explorist, IHG Platinum, Marriott Titanium, Hertz PC
Posts: 33,857
Went to the Thai Cafe for lunch today. Had chicken satay and chicken massaman curry and coconut soup.
#1658
Join Date: Jan 2010
Location: alberta canada
Programs: BA Gold,, Marriott Plat
Posts: 352
Lunch
Location: Sintra, Portugal
On the plate: fresh octopus in a light olive oil and garlic. With spinach leaves.
My first time attempting this meal and I must say I enjoyed it. The texture was not what I expected ... More like chicken compared to the chewy pieces I've had as sushi.
The setting was beautiful, weather was slightly overcast but warm and the Sauvignon was chilled.
Location: Sintra, Portugal
On the plate: fresh octopus in a light olive oil and garlic. With spinach leaves.
My first time attempting this meal and I must say I enjoyed it. The texture was not what I expected ... More like chicken compared to the chewy pieces I've had as sushi.
The setting was beautiful, weather was slightly overcast but warm and the Sauvignon was chilled.
#1659
In Memoriam, FlyerTalk Evangelist
Join Date: Jul 2002
Location: Durham, NC (RDU/GSO/CLT)
Programs: AA EXP/MM, DL GM, UA Platinum, HH DIA, Hyatt Explorist, IHG Platinum, Marriott Titanium, Hertz PC
Posts: 33,857
Dinner was pizza with the family from a local place. They make a pretty decent pie...for North Carolina.
#1661
A FlyerTalk Posting Legend
Join Date: Aug 2002
Location: NY Metro Area
Programs: AA 2MM Yay!, UA MM, Costco General Member
Posts: 49,043
I usually only cook at home on weekends, those damn 12 hour days make it tough during the week. This morning I made scrambled eggs, with very nice heirloom eggs, sliced tomatoes from the farmers market and nova lox. Got some nice looking broccoli and some cucumbers from the farmers market this morning. Have to figure out how I want to cook them for dinner tonight. Considering sautéed maybe with some mushrooms. Open to suggestions
#1662
In Memoriam, FlyerTalk Evangelist
Join Date: Jul 2002
Location: Durham, NC (RDU/GSO/CLT)
Programs: AA EXP/MM, DL GM, UA Platinum, HH DIA, Hyatt Explorist, IHG Platinum, Marriott Titanium, Hertz PC
Posts: 33,857
#1663
A FlyerTalk Posting Legend
Join Date: Aug 2002
Location: NY Metro Area
Programs: AA 2MM Yay!, UA MM, Costco General Member
Posts: 49,043
Lunch was goat milk yogurt with fresh blueberries added and an avocado sliced in half and sprinkled with fresh lime juice.
#1664
FlyerTalk Evangelist
Join Date: Jul 2010
Programs: AA
Posts: 14,738
Over easy eggs, country ham, home fries, and homemade biscuits and gravy.
#1665
A FlyerTalk Posting Legend
Join Date: Aug 2002
Location: NY Metro Area
Programs: AA 2MM Yay!, UA MM, Costco General Member
Posts: 49,043