QR J Menus 2024
Jan 10, 2024, 2:01 am
#1
Original Poster
Join Date: Oct 1999
Location: New York
Posts: 7,358
QR J Menus 2024
January 2024
Qatar Airways Business Class
QR 161 Doha to Copenhagen
A la Carte
Our late night aims to maximize your sleep onboard or allows you more time to relax or work, the choice is yours! Feel free to discuss the options available to you with your cabin crew.
Tasting Menu
A stress-free dinner menu, designed by our chefs to surprise and delight with a platter of six courses in tasting portions served to your table all at once so you can slip away into a quiet sleep soon after!
Assorted sushi
Beetroot hummus
Roasted pepper soup
Creamy seafood pie
Selection of cheese
Pistachio brownie
Late Night Dining
Indulge and savour a meal of your choice from the list below:
Soup of the Day
Created by our chefs from the freshest ingredients
Please ask your crew for today’s choice
Steamed prawn and vegetable dumplings with vinegar soya sauce
Wok-fried noodles and fresh ginger
Black truffle croque monsieur
Garden tossed salad
Vanilla and blueberry cheesecake
White chocolate and fresh berries
Light Snacks
Selection of crisps, popcorn, chocolates and biscuits
The Light Continental
Wake up to a refreshing breakfast trio
Seasonal fresh fruits
Butter croissant with a choice of preserves
Home-made blueberry yogurt with toasted pistachio granola
Served with your choice of:
Orange juice or mixed fruit smoothie
Tea or coffee
Choice of breakfast cereals – Kellogg’s Corn Flakes or Fruit ‘n Fibre
Breakfast-On-the-Go
If you prefer to sleep until top of descent, ask your crew for the express option which is available until just before landing
Tea or Coffee
Butter Croissant
DOH-EUR-JC-TM4CB-SAB-EXPO-CY3-R1
Wine List
Champagne
Duval-Leroy, Prestige Blanc de Blancs Brut Grand Cru France
Laurent-Perrier, Grande Cuvee Alexandra Rose 2007, France
White Wines
Chardonnay, Carmel Road, Monterey Chardonnay 2021 USA
Sauvignon Blanc, Blind River, Sauvignon Blanc 2023, New Zealand
Rosé
Whispering Angel, Cotes de Provence Rosé 2022, France
Red Wine
Bordeaux, Chateau Bouscaut, Grand Cru Classé Pessac-Léognan 2014, France
Shiraz, Yalumba, Samuel’s Collection Barossa Shiraz 2022, Australia
Discovery, Masseria Surani, Heracles Primitivo Di Manduria DOC 2019, Italy
Dessert
Chateau de Fesles Bonnezeaux 2016, France
Port
Niepoort, 20 years old Tawny Port, Portugal
BC 1 JAN-24
PS. Please note that no box of chocolate was offered prior to arrival
Qatar Airways Business Class
QR 161 Doha to Copenhagen
A la Carte
Our late night aims to maximize your sleep onboard or allows you more time to relax or work, the choice is yours! Feel free to discuss the options available to you with your cabin crew.
Tasting Menu
A stress-free dinner menu, designed by our chefs to surprise and delight with a platter of six courses in tasting portions served to your table all at once so you can slip away into a quiet sleep soon after!
Assorted sushi
Beetroot hummus
Roasted pepper soup
Creamy seafood pie
Selection of cheese
Pistachio brownie
Late Night Dining
Indulge and savour a meal of your choice from the list below:
Soup of the Day
Created by our chefs from the freshest ingredients
Please ask your crew for today’s choice
Steamed prawn and vegetable dumplings with vinegar soya sauce
Wok-fried noodles and fresh ginger
Black truffle croque monsieur
Garden tossed salad
Vanilla and blueberry cheesecake
White chocolate and fresh berries
Light Snacks
Selection of crisps, popcorn, chocolates and biscuits
The Light Continental
Wake up to a refreshing breakfast trio
Seasonal fresh fruits
Butter croissant with a choice of preserves
Home-made blueberry yogurt with toasted pistachio granola
Served with your choice of:
Orange juice or mixed fruit smoothie
Tea or coffee
Choice of breakfast cereals – Kellogg’s Corn Flakes or Fruit ‘n Fibre
Breakfast-On-the-Go
If you prefer to sleep until top of descent, ask your crew for the express option which is available until just before landing
Tea or Coffee
Butter Croissant
DOH-EUR-JC-TM4CB-SAB-EXPO-CY3-R1
Wine List
Champagne
Duval-Leroy, Prestige Blanc de Blancs Brut Grand Cru France
Laurent-Perrier, Grande Cuvee Alexandra Rose 2007, France
White Wines
Chardonnay, Carmel Road, Monterey Chardonnay 2021 USA
Sauvignon Blanc, Blind River, Sauvignon Blanc 2023, New Zealand
Rosé
Whispering Angel, Cotes de Provence Rosé 2022, France
Red Wine
Bordeaux, Chateau Bouscaut, Grand Cru Classé Pessac-Léognan 2014, France
Shiraz, Yalumba, Samuel’s Collection Barossa Shiraz 2022, Australia
Discovery, Masseria Surani, Heracles Primitivo Di Manduria DOC 2019, Italy
Dessert
Chateau de Fesles Bonnezeaux 2016, France
Port
Niepoort, 20 years old Tawny Port, Portugal
BC 1 JAN-24
PS. Please note that no box of chocolate was offered prior to arrival
Last edited by Carfield; Jan 15, 2024 at 6:43 am
Jan 10, 2024, 2:02 am
#2
Original Poster
Join Date: Oct 1999
Location: New York
Posts: 7,358
QR 818 Doha to Hong Kong January 2024 Late night departure
January 2024
Qatar Airways Business Class
QR 818 Doha to Hong Kong
A la carte
At Qatar Airways you can dine at anytime you like, enjoy a light meal before you sleep and wake up to a full hot breakfast before you arrive. Feel free to discuss the meal choices available to you with your cabin crew.
Late Night Dining
Soup of the Day
Created by our chefs from the freshest ingredients
Please ask your crew for today’s choice
#Qatari-grown garden greens with avocado relish
Roasted pumpkin, beetroot and cherry tomatoes
Inspired by Expo 2023 Doha
Toasted sesame bagel with smoked turkey
Tamagoyaki, lemon chive cream cheese and garden salad
Red Thai curry with jumbo prawn and scallop
Steamed jasmine rice, kaffir lime leaf and chili
Noodle soup with char siu chicken, prawn wonton and soy marinated egg
Pak choy, fried garlic and chili soya
Cheese plate
Selection of fine international cheeses
Served with grainex, lavosh and assortment of accompaniments
Black sesame cheesecake with crème Anglaise
Red plum, fresh berries and white chocolate crumble
Dip your bread or drizzle one of our fine olive oils on your favorite dish.
Monte Vibiano olive oils infused with balsamic vinegar, tomato chili or spicy lemon are available upon request.
Light Snacks
Selection of crisps, popcorn, chocolates and biscuits
Breakfast
Fresh orange juice
Mixed fruit smoothie
Starters
Seasonal fresh fruits
Homemade strawberry yogurt with toasted pistachio granola
Choice of breakfast cereals – Kellogg’s Corn Flakes or Fruit ‘n Fibre
Assiette of cold cuts
Smoked salmon, beef bresaola, mozzarella, Emmental, and accompaniments
Mains
Hand-rolled omelette with tomato cream
Roasted potatoes, chicken sausage, confit tomato, sautéed spinach and mushrooms
Selection of vegetable and prawn dim sum
Fried garlic, ginger, spring onion and soya vinegar
*Lemon and coconut brioche with mango compote
Crème Anglaise, almond flakes and blueberries
Bread
A selection of breakfast pastries
*Vegetarian dishes may contain dairy and egg products.
All dishes are prepared according to Islamic vinaigrette
DOH-CHN-JC-LO7HB-SAB-EXPO-CY3-J3
Wine List
Champagne
Duval-Leroy, Prestige Blanc de Blancs Brut Grand Cru France
Laurent-Perrier, Grande Cuvee Alexandra Rose 2007, France
White Wines
Chardonnay, Carmel Road, Monterey Chardonnay 2021 USA
Sauvignon Blanc, Blind River, Sauvignon Blanc 2023, New Zealand
Rosé
Whispering Angel, Cotes de Provence Rosé 2022, France
Red Wine
Bordeaux, Chateau Bouscaut, Grand Cru Classé Pessac-Léognan 2014, France
Shiraz, Yalumba, Samuel’s Collection Barossa Shiraz 2022, Australia
Discovery, Masseria Surani, Heracles Primitivo Di Manduria DOC 2019, Italy
Dessert
Chateau de Fesles Bonnezeaux 2016, France
Port
Niepoort, 20 years old Tawny Port, Portugal
BC 1 JAN-24
Qatar Airways Business Class
QR 818 Doha to Hong Kong
A la carte
At Qatar Airways you can dine at anytime you like, enjoy a light meal before you sleep and wake up to a full hot breakfast before you arrive. Feel free to discuss the meal choices available to you with your cabin crew.
Late Night Dining
Soup of the Day
Created by our chefs from the freshest ingredients
Please ask your crew for today’s choice
#Qatari-grown garden greens with avocado relish
Roasted pumpkin, beetroot and cherry tomatoes
Inspired by Expo 2023 Doha
Toasted sesame bagel with smoked turkey
Tamagoyaki, lemon chive cream cheese and garden salad
Red Thai curry with jumbo prawn and scallop
Steamed jasmine rice, kaffir lime leaf and chili
Noodle soup with char siu chicken, prawn wonton and soy marinated egg
Pak choy, fried garlic and chili soya
Cheese plate
Selection of fine international cheeses
Served with grainex, lavosh and assortment of accompaniments
Black sesame cheesecake with crème Anglaise
Red plum, fresh berries and white chocolate crumble
Dip your bread or drizzle one of our fine olive oils on your favorite dish.
Monte Vibiano olive oils infused with balsamic vinegar, tomato chili or spicy lemon are available upon request.
Light Snacks
Selection of crisps, popcorn, chocolates and biscuits
Breakfast
Fresh orange juice
Mixed fruit smoothie
Starters
Seasonal fresh fruits
Homemade strawberry yogurt with toasted pistachio granola
Choice of breakfast cereals – Kellogg’s Corn Flakes or Fruit ‘n Fibre
Assiette of cold cuts
Smoked salmon, beef bresaola, mozzarella, Emmental, and accompaniments
Mains
Hand-rolled omelette with tomato cream
Roasted potatoes, chicken sausage, confit tomato, sautéed spinach and mushrooms
Selection of vegetable and prawn dim sum
Fried garlic, ginger, spring onion and soya vinegar
*Lemon and coconut brioche with mango compote
Crème Anglaise, almond flakes and blueberries
Bread
A selection of breakfast pastries
*Vegetarian dishes may contain dairy and egg products.
All dishes are prepared according to Islamic vinaigrette
DOH-CHN-JC-LO7HB-SAB-EXPO-CY3-J3
Wine List
Champagne
Duval-Leroy, Prestige Blanc de Blancs Brut Grand Cru France
Laurent-Perrier, Grande Cuvee Alexandra Rose 2007, France
White Wines
Chardonnay, Carmel Road, Monterey Chardonnay 2021 USA
Sauvignon Blanc, Blind River, Sauvignon Blanc 2023, New Zealand
Rosé
Whispering Angel, Cotes de Provence Rosé 2022, France
Red Wine
Bordeaux, Chateau Bouscaut, Grand Cru Classé Pessac-Léognan 2014, France
Shiraz, Yalumba, Samuel’s Collection Barossa Shiraz 2022, Australia
Discovery, Masseria Surani, Heracles Primitivo Di Manduria DOC 2019, Italy
Dessert
Chateau de Fesles Bonnezeaux 2016, France
Port
Niepoort, 20 years old Tawny Port, Portugal
BC 1 JAN-24
Jan 10, 2024, 2:03 am
#3
Original Poster
Join Date: Oct 1999
Location: New York
Posts: 7,358
QR 817 HKG-DOH January 2024 6:50pm departure
January 2024
Qatar Airways Business Class
QR 817 Hong Kong to Doha
A la carte
Dine at any time of your choosing and in any order, from our extensive a la carte menu.
Artisan Bread
Dip your bread or drizzle one of our fine olive oils on your favorite dish.
Monte Vibiano olive oils infused with balsamic vinegar, tomato chili or spicy lemon are available upon request.
Soup
*Sweet potato and coconut
Appetizers
*Selection of tapas served with garlic bread
Assorted olives, Szechuan lotus root salad, edamame with black sesame
Seared scallops with fennel puree
Lentil salad, orange and celery
Mains
Grilled beef tenderloin with mustard sauce
Potato gratin, asparagus, carrots and mushrooms
Black pepper chicken with chili oil
Steamed jasmine rice, choy sum and carrots
Pan-fried halibut with coffee jus
Potato mille-feuille, roasted baby carrots and yellow squash
*Spinach and ricotta ravioli with café de Paris sauce
Zucchini, rocket, Parmesan and pesto
Cheese plate
Red Leicester, Stilton blue and mild cheddar
Served with grainex, lavosh and assortment of accompaniments
Desserts
Warm chocolate cake with raspberry compote
Crème Anglaise and seasonal berries
Fresh berries with rose water syrup
Gourmet ice cream selection
Light Snacks
Selection of crisps, popcorn, chocolates and biscuits
Light options
*Mixed garden salad with grilled Mediterranean vegetables
Parmesan
Spicy dan dan noodles with beef
Spring onion and cashew nuts
Afternoon tea
Fresh finger sandwiches, warm savories and delicate pastries
Roast Turkey and cheese on sourdough bread
Garden salad
*Vegetarian dishes may contain dairy and egg products.
All dishes are prepared according to Islamic vinaigrette
HKG-DOH-JC-LDML4-SAB-EXPO-CY4-R1
Wine List
Champagne
Duval-Leroy, Prestige Blanc de Blancs Brut Grand Cru France
Laurent-Perrier, Grande Cuvee Alexandra Rose 2007, France
White Wines
Chardonnay, Carmel Road, Monterey Chardonnay 2021 USA
Sauvignon Blanc, Blind River, Sauvignon Blanc 2023, New Zealand
Rosé
Whispering Angel, Cotes de Provence Rosé 2022, France
Red Wine
Bordeaux, Chateau Bouscaut, Grand Cru Classé Pessac-Léognan 2014, France
Shiraz, Yalumba, Samuel’s Collection Barossa Shiraz 2022, Australia
Discovery, Masseria Surani, Heracles Primitivo Di Manduria DOC 2019, Italy
Dessert
Chateau de Fesles Bonnezeaux 2016, France
Port
Niepoort, 20 years old Tawny Port, Portugal
BC 1 JAN-24
Qatar Airways Business Class
QR 817 Hong Kong to Doha
A la carte
Dine at any time of your choosing and in any order, from our extensive a la carte menu.
Artisan Bread
Dip your bread or drizzle one of our fine olive oils on your favorite dish.
Monte Vibiano olive oils infused with balsamic vinegar, tomato chili or spicy lemon are available upon request.
Soup
*Sweet potato and coconut
Appetizers
*Selection of tapas served with garlic bread
Assorted olives, Szechuan lotus root salad, edamame with black sesame
Seared scallops with fennel puree
Lentil salad, orange and celery
Mains
Grilled beef tenderloin with mustard sauce
Potato gratin, asparagus, carrots and mushrooms
Black pepper chicken with chili oil
Steamed jasmine rice, choy sum and carrots
Pan-fried halibut with coffee jus
Potato mille-feuille, roasted baby carrots and yellow squash
*Spinach and ricotta ravioli with café de Paris sauce
Zucchini, rocket, Parmesan and pesto
Cheese plate
Red Leicester, Stilton blue and mild cheddar
Served with grainex, lavosh and assortment of accompaniments
Desserts
Warm chocolate cake with raspberry compote
Crème Anglaise and seasonal berries
Fresh berries with rose water syrup
Gourmet ice cream selection
Light Snacks
Selection of crisps, popcorn, chocolates and biscuits
Light options
*Mixed garden salad with grilled Mediterranean vegetables
Parmesan
Spicy dan dan noodles with beef
Spring onion and cashew nuts
Afternoon tea
Fresh finger sandwiches, warm savories and delicate pastries
Roast Turkey and cheese on sourdough bread
Garden salad
*Vegetarian dishes may contain dairy and egg products.
All dishes are prepared according to Islamic vinaigrette
HKG-DOH-JC-LDML4-SAB-EXPO-CY4-R1
Wine List
Champagne
Duval-Leroy, Prestige Blanc de Blancs Brut Grand Cru France
Laurent-Perrier, Grande Cuvee Alexandra Rose 2007, France
White Wines
Chardonnay, Carmel Road, Monterey Chardonnay 2021 USA
Sauvignon Blanc, Blind River, Sauvignon Blanc 2023, New Zealand
Rosé
Whispering Angel, Cotes de Provence Rosé 2022, France
Red Wine
Bordeaux, Chateau Bouscaut, Grand Cru Classé Pessac-Léognan 2014, France
Shiraz, Yalumba, Samuel’s Collection Barossa Shiraz 2022, Australia
Discovery, Masseria Surani, Heracles Primitivo Di Manduria DOC 2019, Italy
Dessert
Chateau de Fesles Bonnezeaux 2016, France
Port
Niepoort, 20 years old Tawny Port, Portugal
BC 1 JAN-24
Jan 13, 2024, 3:13 am
#6
Join Date: Apr 2015
Programs: Some
Posts: 5,265
One is in the context of a four-hour flight and one is in the context of a 16-hour flight, perhaps? Otherwise I had a similar thought.
Jan 13, 2024, 6:35 am
#7
Join Date: Dec 2021
Posts: 11
DFW-DOH: Tandoori prawn and chicken biryani disappointed—rubbery shrimp, chicken with a microwavy kind of scent, mushy biryani. Below business class standard.
DOH-KTM: Lamb and prawn tartare were a hit—moist shrimp, good lamb. Chili paneer with okra was excellent, perfectly spiced. Palak daal lacked palak, but overall taste was much better.
DOH-KTM: Lamb and prawn tartare were a hit—moist shrimp, good lamb. Chili paneer with okra was excellent, perfectly spiced. Palak daal lacked palak, but overall taste was much better.
Jan 15, 2024, 6:39 am
#8
Original Poster
Join Date: Oct 1999
Location: New York
Posts: 7,358
QR 227 DOH-SOF January 2024 8am departure
January 2024
Qatar Airways Business Class
QR 227 Doha to Sofia
[Basically all medium haul morning flights from Doha to Eastern Europe using A320]
A la Carte
Dine at any time of your choosing and in any order, from our extensive a la carte menu
Breakfast
Fresh orange juice
Mixed fruit smoothie
Starters
Seasonal fresh fruits
Homemade blueberry yogurt with toasted pistachio granola
Choice of breakfast cereals – Kellogg’s Corn Flakes or Fruit ‘n Fibre
Assiette of cold cuts
Beef bresaola, smoked salmon, Emmental, and mozzarella
Mains
Sweet pepper frittata with beef manakeesh
Grilled asparagus, sautéed spinach and cherry tomatoes
English crumpet with smoked salmon
Scrambled eggs, asparagus, confit cherry tomato and chives
*Belgium waffles with poached spiced pineapple
Maple syrup and fresh berries
Bread
A selection of breakfast pastries
*Vegetarian dishes may contain dairy and egg products.
All dishes are prepared according to Islamic vinaigrette
DOH-EUR-JC-HBMP-EXPO-CY3-R1
Wine List
Champagne
Duval-Leroy, Prestige Blanc de Blancs Brut Grand Cru France
Laurent-Perrier, Grande Cuvee Alexandra Rose 2007, France
White Wines
Chardonnay, Carmel Road, Monterey Chardonnay 2021 USA
Sauvignon Blanc, Blind River, Sauvignon Blanc 2023, New Zealand
Rosé
Whispering Angel, Cotes de Provence Rosé 2022, France
Red Wine
Bordeaux, Chateau Bouscaut, Grand Cru Classé Pessac-Léognan 2014, France
Shiraz, Yalumba, Samuel’s Collection Barossa Shiraz 2022, Australia
Discovery, Masseria Surani, Heracles Primitivo Di Manduria DOC 2019, Italy
Dessert
Chateau de Fesles Bonnezeaux 2016, France
Port
Niepoort, 20 years old Tawny Port, Portugal
BC 1 JAN-24
Qatar Airways Business Class
QR 227 Doha to Sofia
[Basically all medium haul morning flights from Doha to Eastern Europe using A320]
A la Carte
Dine at any time of your choosing and in any order, from our extensive a la carte menu
Breakfast
Fresh orange juice
Mixed fruit smoothie
Starters
Seasonal fresh fruits
Homemade blueberry yogurt with toasted pistachio granola
Choice of breakfast cereals – Kellogg’s Corn Flakes or Fruit ‘n Fibre
Assiette of cold cuts
Beef bresaola, smoked salmon, Emmental, and mozzarella
Mains
Sweet pepper frittata with beef manakeesh
Grilled asparagus, sautéed spinach and cherry tomatoes
English crumpet with smoked salmon
Scrambled eggs, asparagus, confit cherry tomato and chives
*Belgium waffles with poached spiced pineapple
Maple syrup and fresh berries
Bread
A selection of breakfast pastries
*Vegetarian dishes may contain dairy and egg products.
All dishes are prepared according to Islamic vinaigrette
DOH-EUR-JC-HBMP-EXPO-CY3-R1
Wine List
Champagne
Duval-Leroy, Prestige Blanc de Blancs Brut Grand Cru France
Laurent-Perrier, Grande Cuvee Alexandra Rose 2007, France
White Wines
Chardonnay, Carmel Road, Monterey Chardonnay 2021 USA
Sauvignon Blanc, Blind River, Sauvignon Blanc 2023, New Zealand
Rosé
Whispering Angel, Cotes de Provence Rosé 2022, France
Red Wine
Bordeaux, Chateau Bouscaut, Grand Cru Classé Pessac-Léognan 2014, France
Shiraz, Yalumba, Samuel’s Collection Barossa Shiraz 2022, Australia
Discovery, Masseria Surani, Heracles Primitivo Di Manduria DOC 2019, Italy
Dessert
Chateau de Fesles Bonnezeaux 2016, France
Port
Niepoort, 20 years old Tawny Port, Portugal
BC 1 JAN-24
Jan 15, 2024, 6:39 am
#9
Original Poster
Join Date: Oct 1999
Location: New York
Posts: 7,358
QR 228 SOF-DOH January 2024
January 2024
Qatar Airways Business Class
QR 228 Sofia to Doha
Pre-takeoff beverage
First beverage service with mixed nuts
A la carte
Dine at any time of your choosing and in any order, from our extensive a la carte menu.
Artisan Bread
Dip your bread or drizzle one of our fine olive oils on your favorite dish.
Monte Vibiano olive oils infused with balsamic vinegar, tomato chili or spicy lemon are available upon request.
Soup
*Green Asparagus velouté
Herb cream
Appetizers
*Classic Arabic mezze with pita bread
Hummus, moutabel, and muhammara
Beef lukanka and kyopolou with parsley oil
White Bulgarian cheese and micro greens
Mains
Crumbled chicken Kiev cutlet
Parsley mashed potatoes and baby carrots
Roast fillet of beef with peppercorn demi-glace
Cheddar sweet potato puree and cherry tomatoes
Citrus poached salmon caper cream
Herbed wild rice and baby spinach
*Cheese-filled tortellini with Alfredo sauce
Sautéed pepper, rocket and Parmesan
Desserts
Caramel cake with raspberry coulis
Fig compote
Mascarpone kadaif with pistachios
Fresh berries with mint syrup
SOF-DOH-JC-LDMP-EXPO-CY4-R1
Wine List
Champagne
Duval-Leroy, Prestige Blanc de Blancs Brut Grand Cru France
Laurent-Perrier, Grande Cuvee Alexandra Rose 2007, France
White Wines
Chardonnay, Carmel Road, Monterey Chardonnay 2021 USA
Sauvignon Blanc, Blind River, Sauvignon Blanc 2023, New Zealand
Rosé
Whispering Angel, Cotes de Provence Rosé 2022, France
Red Wine
Bordeaux, Chateau Bouscaut, Grand Cru Classé Pessac-Léognan 2014, France
Shiraz, Yalumba, Samuel’s Collection Barossa Shiraz 2022, Australia
Discovery, Masseria Surani, Heracles Primitivo Di Manduria DOC 2019, Italy
Dessert
Chateau de Fesles Bonnezeaux 2016, France
Port
Niepoort, 20 years old Tawny Port, Portugal
BC 1 JAN-24
Qatar Airways Business Class
QR 228 Sofia to Doha
Pre-takeoff beverage
First beverage service with mixed nuts
A la carte
Dine at any time of your choosing and in any order, from our extensive a la carte menu.
Artisan Bread
Dip your bread or drizzle one of our fine olive oils on your favorite dish.
Monte Vibiano olive oils infused with balsamic vinegar, tomato chili or spicy lemon are available upon request.
Soup
*Green Asparagus velouté
Herb cream
Appetizers
*Classic Arabic mezze with pita bread
Hummus, moutabel, and muhammara
Beef lukanka and kyopolou with parsley oil
White Bulgarian cheese and micro greens
Mains
Crumbled chicken Kiev cutlet
Parsley mashed potatoes and baby carrots
Roast fillet of beef with peppercorn demi-glace
Cheddar sweet potato puree and cherry tomatoes
Citrus poached salmon caper cream
Herbed wild rice and baby spinach
*Cheese-filled tortellini with Alfredo sauce
Sautéed pepper, rocket and Parmesan
Desserts
Caramel cake with raspberry coulis
Fig compote
Mascarpone kadaif with pistachios
Fresh berries with mint syrup
SOF-DOH-JC-LDMP-EXPO-CY4-R1
Wine List
Champagne
Duval-Leroy, Prestige Blanc de Blancs Brut Grand Cru France
Laurent-Perrier, Grande Cuvee Alexandra Rose 2007, France
White Wines
Chardonnay, Carmel Road, Monterey Chardonnay 2021 USA
Sauvignon Blanc, Blind River, Sauvignon Blanc 2023, New Zealand
Rosé
Whispering Angel, Cotes de Provence Rosé 2022, France
Red Wine
Bordeaux, Chateau Bouscaut, Grand Cru Classé Pessac-Léognan 2014, France
Shiraz, Yalumba, Samuel’s Collection Barossa Shiraz 2022, Australia
Discovery, Masseria Surani, Heracles Primitivo Di Manduria DOC 2019, Italy
Dessert
Chateau de Fesles Bonnezeaux 2016, France
Port
Niepoort, 20 years old Tawny Port, Portugal
BC 1 JAN-24
Jan 15, 2024, 6:41 am
#10
Original Poster
Join Date: Oct 1999
Location: New York
Posts: 7,358
QR 942 DOH-SIN January 2024 8:25pm departure
January 2024
Qatar Airways Business Class
QR 942 Doha to Singapore
8:25pm departure
Amuse-Bouche
Wagyu-beef canapé
A la carte
Dine at any time of your choosing and in any order, from our extensive a la carte menu.
Artisan Bread
Dip your bread or drizzle one of our fine olive oils on your favorite dish.
Monte Vibiano olive oils infused with balsamic vinegar, tomato chili or spicy lemon are available upon request.
Soup
Created by our chefs from the freshest ingredients
Please ask your crew for today’s choice
Appetizers
*#Arabic mezze with pita bread
Pesto hummus, labneh tahini and avocado muhammara
Chef Noof’s creation
Seared yellowfin tuna with lemon vinaigrette
Kalamata olives, egg, tomatoes, French beans and potato
Mains
Grilled Angus beef tenderloin with wild mushroom jus
Bubble and squeak, sun-dried tomato butter, roasted sweet pepper, green beans and baby carrot
#Qatari spiced chicken machboos with daqoos sauce
Crispy onions and sultanas
Chef Noof’s creation
Chili soya glazed Chilean sea bass
Wok fried rice, lotus root, baby aubergine, shitake and pak choy
*Potato and leek mezzelune with heirloom tomato sauce
Fried garlic, basil and Parmesan
Cheese plate
Selection of fine international cheeses
Served with grainex, lavosh and assortment of accompaniments
Desserts
Black sesame cheesecake with crème Anglaise
Red plum, fresh berries and white chocolate crumble
Fresh berries with lavender syrup
Gourmet ice cream selection
Light Snacks
Selection of crisps, popcorn, chocolates and biscuits
The Light Continental
Wake up to a refreshing breakfast trio
Seasonal fresh fruits
Butter croissant with a choice of preserves
Homemade strawberry yogurt with toasted pistachio granola
Served with your choice of:
Orange juice or Mixed fruit smoothie
Tea or Coffee
Choice of breakfast cereals – Kellogg’s Corn Flakes or Fruit ‘n Fibre
DOH-AP-JC-LDLCB-SAB-EXPO-CY3-J4
Wine List
Champagne
Duval-Leroy, Prestige Blanc de Blancs Brut Grand Cru France
Laurent-Perrier, Grande Cuvee Alexandra Rose 2007, France
White Wines
Chardonnay, Carmel Road, Monterey Chardonnay 2021 USA
Sauvignon Blanc, Blind River, Sauvignon Blanc 2023, New Zealand
Rosé
Whispering Angel, Cotes de Provence Rosé 2022, France
Red Wine
Bordeaux, Chateau Bouscaut, Grand Cru Classé Pessac-Léognan 2014, France
Shiraz, Yalumba, Samuel’s Collection Barossa Shiraz 2022, Australia
Discovery, Masseria Surani, Heracles Primitivo Di Manduria DOC 2019, Italy
Dessert
Chateau de Fesles Bonnezeaux 2016, France
Port
Niepoort, 20 years old Tawny Port, Portugal
BC 1 JAN-24
Qatar Airways Business Class
QR 942 Doha to Singapore
8:25pm departure
Amuse-Bouche
Wagyu-beef canapé
A la carte
Dine at any time of your choosing and in any order, from our extensive a la carte menu.
Artisan Bread
Dip your bread or drizzle one of our fine olive oils on your favorite dish.
Monte Vibiano olive oils infused with balsamic vinegar, tomato chili or spicy lemon are available upon request.
Soup
Created by our chefs from the freshest ingredients
Please ask your crew for today’s choice
Appetizers
*#Arabic mezze with pita bread
Pesto hummus, labneh tahini and avocado muhammara
Chef Noof’s creation
Seared yellowfin tuna with lemon vinaigrette
Kalamata olives, egg, tomatoes, French beans and potato
Mains
Grilled Angus beef tenderloin with wild mushroom jus
Bubble and squeak, sun-dried tomato butter, roasted sweet pepper, green beans and baby carrot
#Qatari spiced chicken machboos with daqoos sauce
Crispy onions and sultanas
Chef Noof’s creation
Chili soya glazed Chilean sea bass
Wok fried rice, lotus root, baby aubergine, shitake and pak choy
*Potato and leek mezzelune with heirloom tomato sauce
Fried garlic, basil and Parmesan
Cheese plate
Selection of fine international cheeses
Served with grainex, lavosh and assortment of accompaniments
Desserts
Black sesame cheesecake with crème Anglaise
Red plum, fresh berries and white chocolate crumble
Fresh berries with lavender syrup
Gourmet ice cream selection
Light Snacks
Selection of crisps, popcorn, chocolates and biscuits
The Light Continental
Wake up to a refreshing breakfast trio
Seasonal fresh fruits
Butter croissant with a choice of preserves
Homemade strawberry yogurt with toasted pistachio granola
Served with your choice of:
Orange juice or Mixed fruit smoothie
Tea or Coffee
Choice of breakfast cereals – Kellogg’s Corn Flakes or Fruit ‘n Fibre
DOH-AP-JC-LDLCB-SAB-EXPO-CY3-J4
Wine List
Champagne
Duval-Leroy, Prestige Blanc de Blancs Brut Grand Cru France
Laurent-Perrier, Grande Cuvee Alexandra Rose 2007, France
White Wines
Chardonnay, Carmel Road, Monterey Chardonnay 2021 USA
Sauvignon Blanc, Blind River, Sauvignon Blanc 2023, New Zealand
Rosé
Whispering Angel, Cotes de Provence Rosé 2022, France
Red Wine
Bordeaux, Chateau Bouscaut, Grand Cru Classé Pessac-Léognan 2014, France
Shiraz, Yalumba, Samuel’s Collection Barossa Shiraz 2022, Australia
Discovery, Masseria Surani, Heracles Primitivo Di Manduria DOC 2019, Italy
Dessert
Chateau de Fesles Bonnezeaux 2016, France
Port
Niepoort, 20 years old Tawny Port, Portugal
BC 1 JAN-24
Jan 15, 2024, 10:18 am
#11
Join Date: Aug 2008
Posts: 3,928
What’s Whispering Angel like? It is being marketed aggressively with a dedicated bar at BA’s T5B LHR lounge and has featured on a couple of websites. I remember an article on TLFL and there have been several mentions on HfP. Now it’s made it to QR in flight for J.
I am flying QR in a few days so will sample even though I usually avoid pink wine like the plague!
I am flying QR in a few days so will sample even though I usually avoid pink wine like the plague!
Jan 15, 2024, 10:38 am
#12
Join Date: Aug 2004
Programs: Meh
Posts: 2,599
What’s Whispering Angel like? It is being marketed aggressively with a dedicated bar at BA’s T5B LHR lounge and has featured on a couple of websites. I remember an article on TLFL and there have been several mentions on HfP. Now it’s made it to QR in flight for J.
I am flying QR in a few days so will sample even though I usually avoid pink wine like the plague!
I am flying QR in a few days so will sample even though I usually avoid pink wine like the plague!
Jan 16, 2024, 4:12 am
#13
FlyerTalk Evangelist
Join Date: Jul 2006
Location: Hong Kong, France
Programs: FB , BA Gold
Posts: 15,568
What’s Whispering Angel like? It is being marketed aggressively with a dedicated bar at BA’s T5B LHR lounge and has featured on a couple of websites. I remember an article on TLFL and there have been several mentions on HfP. Now it’s made it to QR in flight for J.
I am flying QR in a few days so will sample even though I usually avoid pink wine like the plague!
I am flying QR in a few days so will sample even though I usually avoid pink wine like the plague!
Whispering Angel by Chateau d'Esclans (Lichine property) is a good Cote de Provence rose.
But Chateau d'Esclans makes much more expensive/better rose wine. With a different process though and a different taste.
.
Jan 28, 2024, 5:26 pm
#14
Original Poster
Join Date: Oct 1999
Location: New York
Posts: 7,358
QR 947 SIN-DOH January 2024 8:20pm departure
January 2024
Qatar Airways Business Class
QR 947 Singapore to Doha
8:20pm departure
A la carte
Dine at any time of your choosing and in any order, from our extensive a la carte menu.
Artisan Bread
Dip your bread or drizzle one of our fine olive oils on your favorite dish.
Monte Vibiano olive oils infused with balsamic vinegar, tomato chili or spicy lemon are available upon request.
Soup
*Roasted salsify
Basil oil
Appetizers
*Classic Arabic Mezze with pita bread
Hummus, muhamaara and moutabei
#Seared tuna
Organic herbs, avocado and chili
Created by Chef ‘Ton’ Tassanakajohn
Mains
Braised Angus beef short ribs
Cream polenta, asparagus, tomatoes and Kenyan beans
Chicken ouizi with cucumber raita
Vegetable saloona and crispy onions
#Lobster
Signature shrimp paste fried rice with braised chicken
Created by Chef ‘Ton’ Tassanakajohn
*Aubergine and ricotta cannelloni with red pepper sauce
Basil oil, rocket and shaved Parmesan
Cheese plate
French Camembert, Kikorangi blue and Swiss Emmental
Served with grainex, lavosh and assortment of accompaniments
Desserts
#Mango
Smoked coconut ice cream
Created by Chef ‘Ton’ Tassanakajohn
Fresh berries with rose water syrup
Gourmet ice cream selection
Light Snacks
Selection of crisps, popcorn, chocolates and biscuits
Light options
Afternoon tea
Fresh finger sandwiches, warm savories and delicate pastries
Seamed bao buns with roasted duck
Hoisin sauce, pickled ginger and cucumber salad
*Vegetarian dishes may contain dairy and egg products.
All dishes are prepared according to Islamic vinaigrette
Wine List
Champagne
Duval-Leroy, Prestige Blanc de Blancs Brut Grand Cru France
Laurent-Perrier, Grande Cuvee Alexandra Rose 2007, France
White Wines
Chardonnay, Carmel Road, Monterey Chardonnay 2021 USA
Sauvignon Blanc, Blind River, Sauvignon Blanc 2023, New Zealand
Rosé
Whispering Angel, Cotes de Provence Rosé 2022, France
Red Wine
Bordeaux, Chateau Bouscaut, Grand Cru Classé Pessac-Léognan 2014, France
Shiraz, Yalumba, Samuel’s Collection Barossa Shiraz 2022, Australia
Discovery, Masseria Surani, Heracles Primitivo Di Manduria DOC 2019, Italy
Dessert
Chateau de Fesles Bonnezeaux 2016, France
Port
Niepoort, 20 years old Tawny Port, Portugal
BC 1 JAN-24
PS> Thanks to a friend for the photo of the menu
Qatar Airways Business Class
QR 947 Singapore to Doha
8:20pm departure
A la carte
Dine at any time of your choosing and in any order, from our extensive a la carte menu.
Artisan Bread
Dip your bread or drizzle one of our fine olive oils on your favorite dish.
Monte Vibiano olive oils infused with balsamic vinegar, tomato chili or spicy lemon are available upon request.
Soup
*Roasted salsify
Basil oil
Appetizers
*Classic Arabic Mezze with pita bread
Hummus, muhamaara and moutabei
#Seared tuna
Organic herbs, avocado and chili
Created by Chef ‘Ton’ Tassanakajohn
Mains
Braised Angus beef short ribs
Cream polenta, asparagus, tomatoes and Kenyan beans
Chicken ouizi with cucumber raita
Vegetable saloona and crispy onions
#Lobster
Signature shrimp paste fried rice with braised chicken
Created by Chef ‘Ton’ Tassanakajohn
*Aubergine and ricotta cannelloni with red pepper sauce
Basil oil, rocket and shaved Parmesan
Cheese plate
French Camembert, Kikorangi blue and Swiss Emmental
Served with grainex, lavosh and assortment of accompaniments
Desserts
#Mango
Smoked coconut ice cream
Created by Chef ‘Ton’ Tassanakajohn
Fresh berries with rose water syrup
Gourmet ice cream selection
Light Snacks
Selection of crisps, popcorn, chocolates and biscuits
Light options
Afternoon tea
Fresh finger sandwiches, warm savories and delicate pastries
Seamed bao buns with roasted duck
Hoisin sauce, pickled ginger and cucumber salad
*Vegetarian dishes may contain dairy and egg products.
All dishes are prepared according to Islamic vinaigrette
Wine List
Champagne
Duval-Leroy, Prestige Blanc de Blancs Brut Grand Cru France
Laurent-Perrier, Grande Cuvee Alexandra Rose 2007, France
White Wines
Chardonnay, Carmel Road, Monterey Chardonnay 2021 USA
Sauvignon Blanc, Blind River, Sauvignon Blanc 2023, New Zealand
Rosé
Whispering Angel, Cotes de Provence Rosé 2022, France
Red Wine
Bordeaux, Chateau Bouscaut, Grand Cru Classé Pessac-Léognan 2014, France
Shiraz, Yalumba, Samuel’s Collection Barossa Shiraz 2022, Australia
Discovery, Masseria Surani, Heracles Primitivo Di Manduria DOC 2019, Italy
Dessert
Chateau de Fesles Bonnezeaux 2016, France
Port
Niepoort, 20 years old Tawny Port, Portugal
BC 1 JAN-24
PS> Thanks to a friend for the photo of the menu
Last edited by Carfield; Jan 29, 2024 at 7:06 am
Feb 1, 2024, 10:58 pm
#15
Original Poster
Join Date: Oct 1999
Location: New York
Posts: 7,358
QR 944 DOH-SIN February 2024 8:50am departure
February 2024
Qatar Airways Business Class
QR 944 Doha to Singapore
8:50am departure (9:50pm arrival)
A la carte
Dine at any time of your choosing and in any order, from our extensive a la carte menu.
Artisan Bread
Dip your bread or drizzle one of our fine olive oils on your favorite dish.
Monte Vibiano olive oils infused with balsamic vinegar, tomato chili or spicy lemon are available upon request.
Soup
Created by our chefs from the freshest ingredients
Please ask your crew for today’s choice
Appetizers
*#Arabic mezze with pita bread
Pesto hummus, labneh tahini and avocado muhammara
Chef Noof’s creation
Seared yellowfin tuna with lemon vinaigrette
Kalamata olives, egg, tomatoes, French beans and potato
Mains
Grilled Angus beef tenderloin with wild mushroom jus
Bubble and squeak, sun-dried tomato butter, roasted sweet pepper, green beans and baby carrot
#Qatari spiced chicken machboos with daqoos sauce
Crispy onions and sultanas
Chef Noof’s creation
Chili soya glazed Chilean sea bass
Wok fried rice, lotus root, baby aubergine, shitake and pak choy
*Potato and leek mezzelune with heirloom tomato sauce
Fried garlic, basil and Parmesan
Cheese plate
Selection of fine international cheeses
Served with grainex, lavosh and assortment of accompaniments
Desserts
Black sesame cheesecake with crème Anglaise
Red plum, fresh berries and white chocolate crumble
Fresh berries with lavender syrup
Gourmet ice cream selection
Light Snacks
Selection of crisps, popcorn, chocolates and biscuits
Light Options
Brunch Platter
Enjoy our platter with six tasting portions designed to stimulate your taste buds and satisfy your cravings
Tropical fruit, roast beef sandwich, seared tuna tataki, prawn shumai, scrambled eggs with baby spinach and almond orange tart
Toasted sesame bagel with smoked turkey
Tamogoyaki lemon chive cream cheese and garden salad
Hand-rolled omelette with tomato cream
Roasted potatoes, chicken sausage, confit tomato, sautéed spinach and mushrooms
Freshly baked croissant with a selection of preserves
PS. Thanks a friend for the menu photos
Qatar Airways Business Class
QR 944 Doha to Singapore
8:50am departure (9:50pm arrival)
A la carte
Dine at any time of your choosing and in any order, from our extensive a la carte menu.
Artisan Bread
Dip your bread or drizzle one of our fine olive oils on your favorite dish.
Monte Vibiano olive oils infused with balsamic vinegar, tomato chili or spicy lemon are available upon request.
Soup
Created by our chefs from the freshest ingredients
Please ask your crew for today’s choice
Appetizers
*#Arabic mezze with pita bread
Pesto hummus, labneh tahini and avocado muhammara
Chef Noof’s creation
Seared yellowfin tuna with lemon vinaigrette
Kalamata olives, egg, tomatoes, French beans and potato
Mains
Grilled Angus beef tenderloin with wild mushroom jus
Bubble and squeak, sun-dried tomato butter, roasted sweet pepper, green beans and baby carrot
#Qatari spiced chicken machboos with daqoos sauce
Crispy onions and sultanas
Chef Noof’s creation
Chili soya glazed Chilean sea bass
Wok fried rice, lotus root, baby aubergine, shitake and pak choy
*Potato and leek mezzelune with heirloom tomato sauce
Fried garlic, basil and Parmesan
Cheese plate
Selection of fine international cheeses
Served with grainex, lavosh and assortment of accompaniments
Desserts
Black sesame cheesecake with crème Anglaise
Red plum, fresh berries and white chocolate crumble
Fresh berries with lavender syrup
Gourmet ice cream selection
Light Snacks
Selection of crisps, popcorn, chocolates and biscuits
Light Options
Brunch Platter
Enjoy our platter with six tasting portions designed to stimulate your taste buds and satisfy your cravings
Tropical fruit, roast beef sandwich, seared tuna tataki, prawn shumai, scrambled eggs with baby spinach and almond orange tart
Toasted sesame bagel with smoked turkey
Tamogoyaki lemon chive cream cheese and garden salad
Hand-rolled omelette with tomato cream
Roasted potatoes, chicken sausage, confit tomato, sautéed spinach and mushrooms
Freshly baked croissant with a selection of preserves
PS. Thanks a friend for the menu photos