What are current Hampton Inn breakfasts during the pandemic?
#1
FlyerTalk Evangelist
Original Poster
Join Date: Jan 2005
Location: home = LAX
Posts: 25,868
What are current Hampton Inn breakfasts during the pandemic?
I realize it can differ from one hotel to the next, but if you've stayed at a Hampton since they stopped having an open buffet, what have you found?
Yes, I've seen references to grab-and-go bags in FT threads here and there, but no specifics about what selection was available in the grab-and-go bags.
Thanks for any input.
Yes, I've seen references to grab-and-go bags in FT threads here and there, but no specifics about what selection was available in the grab-and-go bags.
Thanks for any input.
#2
Join Date: Jul 2013
Location: Gulf Coast
Programs: HH Diamond; National EE
Posts: 2,152
Been in a handful of Hamptons over the past few weeks.
All bags have included a piece of fresh fruit (orange or banana) and a fruit/granola bar. Some have included a bottle of water and flavoring/supplement packet. One had an individually wrapped muffin.
I'm in a Hilton Garden now and when I asked about breakfast bags, the front desk agent looked at me like I had a 3rd eyeball. They said they have "ceased all foot and beverage service" and a bottle of water would be brought up to my room later. Pretty stingy.
All bags have included a piece of fresh fruit (orange or banana) and a fruit/granola bar. Some have included a bottle of water and flavoring/supplement packet. One had an individually wrapped muffin.
I'm in a Hilton Garden now and when I asked about breakfast bags, the front desk agent looked at me like I had a 3rd eyeball. They said they have "ceased all foot and beverage service" and a bottle of water would be brought up to my room later. Pretty stingy.
#3
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Join Date: Feb 2013
Location: DCA
Posts: 7,639
Honestly I can't really fault them. There's no appreciable upside and we haven't even gotten to the phase of this whole mess where the lawyers have started sharpening their knives. F&B at this juncture just sounds like begging to be censured by state/local authorities (with their constantly fluctuating, entangled web of quasi-binding orders) or to invite civil liability on account of any guests that fall ill.
#4
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Join Date: Jun 2010
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Honestly I can't really fault them. There's no appreciable upside and we haven't even gotten to the phase of this whole mess where the lawyers have started sharpening their knives. F&B at this juncture just sounds like begging to be censured by state/local authorities (with their constantly fluctuating, entangled web of quasi-binding orders) or to invite civil liability on account of any guests that fall ill.
David
#5
Join Date: Jul 2013
Location: Gulf Coast
Programs: HH Diamond; National EE
Posts: 2,152
Honestly I can't really fault them. There's no appreciable upside and we haven't even gotten to the phase of this whole mess where the lawyers have started sharpening their knives. F&B at this juncture just sounds like begging to be censured by state/local authorities (with their constantly fluctuating, entangled web of quasi-binding orders) or to invite civil liability on account of any guests that fall ill.
This HGI said no food at all, even pre-packaged snacks for purchase.
This is beyond lawyers and liability.
#6
Join Date: Mar 2011
Location: Window Seat
Programs: National Executive, HHonors Gold, IHG Platinum, Hyatt Visitor
Posts: 2,454
Hampton can easily put together snack bags in lieu of their breakfast offering. HGI positions itself further upmarket from Hampton and offers a brand standard hot breakfast for Diamonds. They can easily put an orange and a water bottle in a paper bag.
This HGI said no food at all, even pre-packaged snacks for purchase.
This is beyond lawyers and liability.
This HGI said no food at all, even pre-packaged snacks for purchase.
This is beyond lawyers and liability.
I think they are still permitted to give out prepackaged snacks or serve coffee without having a "certified food handler" though.
Maybe they have no money for throwing fruit and water into a paper bag.
I understand cuts in services given low occupancy and they have slashed staffing. I would not expect the usual Cook to Order Breakfast in a Hilton Garden Inn anymore. I would expect a corresponding cut in rates. I am not seeing that.
#7
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Join Date: Feb 2013
Location: DCA
Posts: 7,639
Hampton can easily put together snack bags in lieu of their breakfast offering. HGI positions itself further upmarket from Hampton and offers a brand standard hot breakfast for Diamonds. They can easily put an orange and a water bottle in a paper bag.
This HGI said no food at all, even pre-packaged snacks for purchase.
This is beyond lawyers and liability.
This HGI said no food at all, even pre-packaged snacks for purchase.
This is beyond lawyers and liability.
#9
Join Date: Dec 2014
Location: Haze gray and underway
Programs: UA 1K 2MM, HH Diamond, Marriott 'clink clink' Titanium
Posts: 1,748
A case of YMMV. Two weeks ago stayed in a Hilton Garden Inn and two days latter a Hampton Inn that were sharing the same parking lot. The Hilton Garden Inn offered zip the Hampton Inn had the usual 'Grab and Go' bags. Both hotels had the same health Governor -State and county Virus regs posted.
EDIT: It was a Tru across from the Hampton Inn. The Hilton Garden Inn was a mile away. I checked with the night manager at the Tru and was told they didn't even have coffee in the lobby due to local virus regs.
EDIT: It was a Tru across from the Hampton Inn. The Hilton Garden Inn was a mile away. I checked with the night manager at the Tru and was told they didn't even have coffee in the lobby due to local virus regs.
Last edited by Dublin_rfk; May 14, 20 at 8:10 am
#10
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Join Date: Aug 2010
Location: DCA
Programs: UA US CO AA DL FL
Posts: 50,267
Not sure how one says anything without even knowing either the specific location or the rules applicable to food service licenses in the specific jurisdiction. Many places can't or, would need to dedicate an employee to the process, or would be required to surrender their food service license and then spend however long it takes to go through relicensing with public hearings, after this all passes.
Best to have all the facts first.
Best to have all the facts first.
#11
Join Date: Mar 2019
Location: Mexico City
Programs: Hyatt Explorist, Hilton Diamond, Marriot Gold, IHG Platinum, Choice Platinum, Wyndham Diamond
Posts: 3,537
Not sure how one says anything without even knowing either the specific location or the rules applicable to food service licenses in the specific jurisdiction. Many places can't or, would need to dedicate an employee to the process, or would be required to surrender their food service license and then spend however long it takes to go through relicensing with public hearings, after this all passes.
Best to have all the facts first.
Best to have all the facts first.
#12
I stayed at the Hampton Inn Waco, TX two nights ago.
Front desk was unmanned every time I passed it. Normal self serve coffee table had been moved behind checkout counter.
There was a sign saying call us and well get your coffee or tea for you - dont come behind our front desk.
I eventually saw a single employee and asked about breakfast. She informed me that there was a to-go bag with drink, fruit, and some bread item. She mentioned bagels. I envisioned, however, it was all probably one of those sticky, Teflon wrapped Sara Lee blueberry muffins, a small Dasani water bottle, and a banana... so I slept in and went out to a very nice Organic-hipster type local eatery instead. (Which had outdoor tables and allowed people to eat food they brought out to them.)
I usually stay at the HGI or Hilton there, but the breakfast and lounge would be the differentiatiors in my down select... and those factors are now moot. So I went with cheapest as it was literally just a bed and a shower experience this go-round. I cant see paying more for a hotel with all the amenities I value being closed.
Front desk was unmanned every time I passed it. Normal self serve coffee table had been moved behind checkout counter.
There was a sign saying call us and well get your coffee or tea for you - dont come behind our front desk.
I eventually saw a single employee and asked about breakfast. She informed me that there was a to-go bag with drink, fruit, and some bread item. She mentioned bagels. I envisioned, however, it was all probably one of those sticky, Teflon wrapped Sara Lee blueberry muffins, a small Dasani water bottle, and a banana... so I slept in and went out to a very nice Organic-hipster type local eatery instead. (Which had outdoor tables and allowed people to eat food they brought out to them.)
I usually stay at the HGI or Hilton there, but the breakfast and lounge would be the differentiatiors in my down select... and those factors are now moot. So I went with cheapest as it was literally just a bed and a shower experience this go-round. I cant see paying more for a hotel with all the amenities I value being closed.
#13
Join Date: Mar 2019
Location: Mexico City
Programs: Hyatt Explorist, Hilton Diamond, Marriot Gold, IHG Platinum, Choice Platinum, Wyndham Diamond
Posts: 3,537
I stayed at the Hampton Inn Waco, TX two nights ago.
Front desk was unmanned every time I passed it. Normal self serve coffee table had been moved behind checkout counter.
There was a sign saying call us and well get your coffee or tea for you - dont come behind our front desk.
I eventually saw a single employee and asked about breakfast. She informed me that there was a to-go bag with drink, fruit, and some bread item. She mentioned bagels. I envisioned, however, it was all probably one of those sticky, Teflon wrapped Sara Lee blueberry muffins, a small Dasani water bottle, and a banana... so I slept in and went out to a very nice Organic-hipster type local eatery instead. (Which had outdoor tables and allowed people to eat food they brought out to them.)
I usually stay at the HGI or Hilton there, but the breakfast and lounge would be the differentiatiors in my down select... and those factors are now moot. So I went with cheapest as it was literally just a bed and a shower experience this go-round. I cant see paying more for a hotel with all the amenities I value being closed.
Front desk was unmanned every time I passed it. Normal self serve coffee table had been moved behind checkout counter.
There was a sign saying call us and well get your coffee or tea for you - dont come behind our front desk.
I eventually saw a single employee and asked about breakfast. She informed me that there was a to-go bag with drink, fruit, and some bread item. She mentioned bagels. I envisioned, however, it was all probably one of those sticky, Teflon wrapped Sara Lee blueberry muffins, a small Dasani water bottle, and a banana... so I slept in and went out to a very nice Organic-hipster type local eatery instead. (Which had outdoor tables and allowed people to eat food they brought out to them.)
I usually stay at the HGI or Hilton there, but the breakfast and lounge would be the differentiatiors in my down select... and those factors are now moot. So I went with cheapest as it was literally just a bed and a shower experience this go-round. I cant see paying more for a hotel with all the amenities I value being closed.
#14
Join Date: Aug 2012
Location: VPS
Programs: IHG Diamond, Delta PM, Hilton Gold, Accor Gold, Marriott Silver
Posts: 6,776
A comparison point- got an e-mail from Motel One (Germany-based 'budget design' chain that is part of the basis for Tru) and here are their 'grab and go' breakfast options:
https://www.motel-one.com/en/food-an...eakfast-to-go/
https://www.motel-one.com/en/food-an...eakfast-to-go/
#15
Join Date: Feb 2012
Location: DFW, TX
Programs: HH Diamond, IHG Spire Amb, Hyatt Globalist
Posts: 53
Yesterday I was at a Hampton Inn in Miami that had coffee in the lobby, but no breakfast at all. Last weekend I was at a Home2Suites in Austin that had breakfast bags to go - I don't remember if they had coffee available in the lobby, because my favorite coffee shop was just down the road, which is a factor in booking this hotel!