Originally Posted by
aww3583
Hampton can easily put together snack bags in lieu of their breakfast offering. HGI positions itself further upmarket from Hampton and offers a brand standard hot breakfast for Diamonds. They can easily put an orange and a water bottle in a paper bag.
This HGI said no food at all, even pre-packaged snacks for purchase.
This is beyond lawyers and liability.
In many places in order to do food service you need a "certified food handler" on staff. It is possibly this individual has been laid off.
I think they are still permitted to give out prepackaged snacks or serve coffee without having a "certified food handler" though.
Maybe they have no money for throwing fruit and water into a paper bag.
I understand cuts in services given low occupancy and they have slashed staffing. I would not expect the usual Cook to Order Breakfast in a Hilton Garden Inn anymore. I would expect a corresponding cut in rates. I am not seeing that.